Aldo's Ristorante & Bar 14109 South Winchester Boulevard

Long stemmed artichokes with fresh tomatoes, fresh basil, garlic, extra virgin olive oil.

Toasted bread with fresh tomatoes, fresh basil, garlic, extra virgin olive oil.

Calamari floured and deep fried.

Combination of prosciutto, mozzarella, mortadella, roasted bell peppers, salami, olives, zucchini, egg plant (serve for 2)

fresh whole milk mozzarella with slice tomatoes, fresh basil, extra virgin olive oil.

Eggplant sliced thinly, rolled with mozzarella cheese & fresh basil in a tomato sauce.

Baked polenta with mushrooms, topped with gorgonzola cheese.

Smoked salmon with parsley, onions & lemon.

Mix baby green with cucumbers, avocado, red onions, fresh tomato, fresh mozzarella cheese & olives, with a Dijon mustard dressing.

Romaine lettuce with a tangy Caesar dressing (made with raw eggs), parmesan cheese, croutons.

Vegetable soup

New England

White fish in a lemon white sauce.

Calamari sauteed in a spicy tomato sauce with fresh herbs.

Prawns sauteed with garlic, lemon, basil & fresh tomatoes in a white wine sauce.

Grilled salmon, scallops, prawns on top of spring mix salad with balsamic vinegar dressing.

Ricotta cheese, cavatelli pasta with sausage, spinach & tomatoes in a garlic oil sauce.

Potato dumplings, spinach & bleu cheese in a cream sauce.

Potato dumplings with truffle paste and a touch of cream.

Meat lasagna in a tomato sauce with ground beef & sausage.

Tube pasta with pancetta, caramelized onions and parmesan cheese in a tomato sauce.

Tube pasta with chicken, sun-dried tomatoes, arugula, basil & garlic.

Tube pasta with black olives, capers, anchovies in a spicy tomato sauce.

Tube pasta with smoked salmon, fresh tomatoes, green onions in a light cream sauce.

Tube pasta with eggplant, basil in a tomato sauce, topped with dry ricotta cheese.

Wide tube pasta with sausage, fresh basil, fresh ricotta cheese in a tomato sauce.

Spaghetti with mixed seafood in a tomato sauce.

Wide pasta with nutmeg, parmesan cheese, roasted pine nuts in a cream sauce.

Wide pasta with arugula, fresh tomatoes, baby shrimps & prawns in a white wine sauce.

Wide tube pasta with eggplant, peas, mushrooms in a tomato sauce.

Penne pasta, diced chicken, fresh sweet basil in a marinara sauce.

Meat tortellini baked with peas, ham, cheese in a cream sauce.

sauteed chicken breast with artichokes, fresh tomatoes, herbs in a white wine sauce.

Baked chicken breast with eggplant, mozzarella cheese, fresh basil in a tomato sauce.

Sauteed sausage & chicken with portobello mushrooms in a mustard cream sauce.

Sauteed chicken with porcini mushrooms in a cream sauce.

Rib Eye steak grilled with Italian seasonings.

Sauteed veal in a light brandy cream sauce with green and pink peppercorns.

Sauteed veal with white wine & lemon.

Sauteed veal with white wine, capers, garlic, fresh herbs.

Veal Scaloppine with porcini mushrooms, truffle paste and a touch of cream.

Veal stuffed with prosciutto & mozzarella cheese in a marsala wine sauce with mushrooms.

Sauteed veal with capers, white wine, olives in a tomato sauce.

Spumoni gelato covered with hard chocolate shell

salted caramel, chocolate, vanilla or coffee

Fresh strawberries with zabaglione cream.

Puff pastry filled with cream or custard, topped with dark chocolate sauce.

Truffle made of gianduia and zabaglione ice cream, topped with praline nuts and cocoa powder.

Lemon gelato with cream center, topped with meringue sprinkles.

Ladyfingers soaked with espresso and amaretto, layered with sweetened mascarpone cheese, sprinkled with cocoa powder.

Two traditional cannoli shells filled with creamy ricotta cheese & chocolate chips, sprinkled with powdered sugar.

Chocolate layer