The 1901 Public House 118 North Main Avenue

Breaded and fried Wisconsin cheese curds

Creamy cheese queso with chorizo and chili. Served with tortilla chips

Tortilla chips topped with creamy beer cheese, cheese curds, and pulled pork, drizzled with BBQ sauce

Hand-cut Red River Valley french fries topped with pulled pork, cheese curds, gravy and green onion

Diced tomato with basil and garlic served with burrata cheese and drizzled with balsamic glaze. Served with garlic toast

Flour tortilla filled with creamy goat cheese, cream cheese, Parmesan cheese, candied walnuts, and grilled chicken, drizzled with balsamic glaze. Served with raspberry Melba sauce

Beef patty, American cheese, lettuce, tomato, onion, and pickle

Beef patty, Cheddar cheese, and bacon

Beef patty, provolone cheese, smoked Gouda cheese, sautéed on.ion, and bacon. Served on Texas toast

Beef patty, smoked Gouda cheese, Pepper Jack cheese, cream cheese, jalapeño, and bacon

Breaded chicken breast, topped with melted Cheddar cheese, bacon, pulled pork, fried egg, and BBQ aioli

Breaded chicken breast tossed in hot honey, smothered with sriracha cream cheese, and pickles

Provolone cheese, smoked Gouda cheese, Pepper Jack cheese, cream cheese, peanut butter, raspberry jelly, jalapeño, and bacon. Served on Texas toast

Bacon, lettuce, tomato, fried egg, sliced avocado, and bacon mayo. Served on Texas toast

7 fried shrimp served with house slaw and fresh fries

Cut sirloin, burrata cheese, fresh basil, tomato, and red onion, drizzled with balsamic glaze. Served with arugula

Chopped romaine, tossed with, tomato, Parmesan cheese, toasted croutons, and Caesar dressing, topped with grilled chicken

Mixed greens, apples, grapes, red onion, candied walnuts, Parmesan cheese. Suggested with raspberry vinaigrette

Mixed Greens, grilled chicken, red onion, tomato, cucumber, feta cheese, kalamata olives, pita strips, served with tzatziki sauce.

Chicken quesadilla

Spaghetti

Cheeseburger

Chicken strips

Grilled Cheese