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    American

    The Bistro

    200 N Poindexter Street

    Elizabeth City, NC 27909


    Orders through Toast are commission free and go directly to this restaurant


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    Starters
    Brunch
    Burgers
    Sandwiches
    Salads
    Kids
    Beverages: Non-Alcoholic
    Desserts
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    Starters

    • Dirty South Poutine

      Straight-cut fries with fresh cheese curds topped with porter sausage gravy and candied jalapeños.
      $16.00
    • Mussels

      Whole mussels bathed in Belgian Wit, lemon cream, and herbs. Served with crusty bread.
      OUT OF STOCK
      $18.00
    • Smoked Gouda Mac & Cheese

      Cavatappi baked with smoked gouda and sharp cheddar and topped with maple-bacon.
      $14.00
    • Porta-Feta

      Roasted portobello caps with feta, tomato, basil and garlic.
      OUT OF STOCK
      $14.00
    • Table Biscuits

      Cheddar-herb biscuits (3) with a choice of 2 dips: Old Bay Butter, Honey Butter, Grilled Apple Butter, Garlic Sauce, Jam.
      $10.00
    • French Fries Done Right

      Hand-cut, slow-blanched, finished in beef tallow. Fresh, golden, exactly as it should be.
      OUT OF STOCK
      $8.00
    • Sprouts

      Crispy Brussels sprouts topped with bacon, shaved Parmesan, and a balsamic glaze.
      $8.00

    Brunch

    • Steak 'n Eggs

      Grilled Bistro Filet, cooked to order, with scrambled eggs and fruit. Choice of Hash Browns, Sweet Potato Fries, Brussels Sprouts, or Steak Fries.
      OUT OF STOCK
      $28.00
    • Biscuits & Gravy

      Cheddar-herb biscuits, house-sausage gravy, grilled sausage links.
      $15.00
    • French Toast Sandwich

      Sweet Easy Croissant filled with ham, bacon, and cheese, soaked in custard, sprinkled with sugar, and fried in butter on cast-iron.
      $16.00
    • El Jefe Breakfast Burrito

      Fluffy scrambled eggs, sausage, bacon, home fries, melted cheddar cheese, and pico de gallo.
      $17.00
    • Bistro Omelet

      Five-egg omelet. Choose up to five of the following: onions, peppers, mushrooms, tomatoes, hash browns, ham, bacon, sausage, chicken, cheese. Add: Additional toppings $1, Cheese sauce $2, Sausage Gravy $2
      $15.00
    • Brunch Platter

      Three eggs cooked your way, hash browns, biscuit, and bacon, sausage, or pork roll.
      $15.00
    • Breakfast Bowl

      Hash browns, biscuit, two eggs cooked your way, bacon, sausage gravy, cheddar.
      $15.00
    • Challah French Toast

      Thick-cut challah soaked in a vanilla-cinnamon custard, griddled golden brown, and finished with powdered sugar. Served with choice of bacon or sausage.
      $15.00
    • B&G, The Omelet

      Toasted biscuits in a 5-egg Omelet, topped with Sausage Gravy, sprinkled with cheese. Great with Hot Sauce!
      $16.00

    Burgers

    • Black & Bleu Burger

      Cajun blackening seasoning, bleu cheese crumbles, tomato, red onion, Dijon mustard.
      $18.00
    • Bold & Tangy

      House BBQ sauce, pub cheddar, maple-pepper bacon, grilled onions, garlic sauce, lettuce, tomato.
      $18.00
    • Rise & Shine

      Maple-Pepper Bacon, cheese, and an over easy egg.
      $18.00
    • Classic

      Lettuce, tomato, fresh pickled onions, mayonnaise, American cheese.
      $16.00
    • Moosh!

      Burger topped with grilled, sliced portobello mushroom, provolone, garlic sauce, grilled onion.
      $18.00
    • Vermontish

      Grilled chicken with Apple Butter, Maple-Pepper Bacon, lettuce, grilled onion, honey mustard and cheddar on a potato bun.
      $18.00
    • Grilled Cheese Cowboy Burger

      Two golden grilled cheese sandwiches packed with melted cheddar and American replace the bun, stacked with a juicy beef patty, grilled onions, house-made cowboy candy jalapeños, and finished with smoky BBQ sauce.
      $20.00
    • Burger of the Week

      Smash! Two smashed patties, cheddar cheese, bacon, lettuce, tomato, and jalapeño ranch on potato roll
      $18.00

    Sandwiches

    • French Dip

      Shaved roast beef, mushroom duxelles, horseradish crème, provolone cheese and parmesan cheese on a hoagie roll. Served with Au Jus.
      $18.00
    • Feta Feta

      Mediterranean-spiced chicken, lettuce, cucumber, tomato, grilled onions, garlic sauce, and feta on a potato bun.
      $15.00
    • Grilled Chicken BLT

      Bacon, lettuce, tomato, and grilled chicken topped with chipotle lime sauce and served on farmhouse bread.
      $16.00
    • Bistro BLT

      Classic lunch staple with a garlic kick (or swap out the garlic for classic mayo.
      $12.00

    Salads

    • Mediterranean Grilled Tuna

      Grilled tuna over a fresh tomato-cucumber salad with a lemon-garlic yogurt sauce.
      OUT OF STOCK
      $20.00
    • Cobb Salad

      Spring mix, bacon, grilled chicken, hard-boiled egg, peppers, onions, cucumbers, tomatoes, croutons, and bleu cheese crumbles.
      $18.00
    • Apple-Bacon Salad

      Spring mix, shredded Brussels, red onion, apples, toasted pecans, bacon, bleu cheese crumbles, grilled chicken.
      $18.00
    • Chicken Caesar Salad

      Spring mix, grilled chicken, shaved parmesan, croutons, Caesar dressing.
      $16.00

    Kids

    • Buttered Noodles

      Bowl of noodles tossed with butter. Can top with cheese.
      $6.00
    • Not-A-Dino Nuggets

      Dinosaurs are extinct, so zoo nuggets with veggie sticks and fries.
      $8.00
    • Grilled Cheese

      Served with veggie sticks and fries.
      $7.00
    • Kid's Cheeseburger

      Beef patty, cheese, lettuce. With veggie sticks & fries.
      $8.00

    Beverages: Non-Alcoholic

    Soft Drinks

    • Cream Soda

      $4.00
    • Diet Pepsi

      $4.00
    • Dr. Pepper

      OUT OF STOCK
      $4.00
    • Ginger Ale

      $4.00
    • Pepsi

      $4.00
    • Starry

      $4.00

    Tea & Coffee

    • Iced Tea

      $3.00

    Signature Drinks

    • Bistro Arnold Palmer

      Fresh-brewed tea, real lemonade, and a rotating seasonal accent (April: Strawberry).
      $6.00
    • Ginger Beer

      $6.00

    Desserts

    • Cheesecake

      Vanilla Ice Cream.
      OUT OF STOCK
      $8.00
    • Tiramisu

      OUT OF STOCK
      $10.00
    • Dessert of the Week

      Vanilla crème brûlée. Housemade custard, torched sugar crust. Topped with fresh strawberry puree and whipped cream.
      $9.00
    If you use a credit card, The Bistro will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what The Bistro pays in fees.

    All hours
    Sunday10:00 am - 2:00 pm, 5:00 pm - 8:00 pm
    MondayClosed
    Tuesday10:00 am - 2:00 pm, 5:00 pm - 9:00 pm
    Wednesday10:00 am - 2:00 pm, 5:00 pm - 9:00 pm
    Thursday10:00 am - 2:00 pm, 5:00 pm - 9:00 pm
    Friday10:00 am - 2:00 pm, 5:00 pm - 9:00 pm
    Saturday10:00 am - 2:00 pm, 5:00 pm - 9:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    200 N Poindexter Street, Elizabeth City, NC 27909

    Directions


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