The Chieftain Pub

Lean ground beef slowly simmered with carrots & onions topped with homemade mashed potatoes

Pot roast slow-cooked to perfection, served with mashed potatoes, gravy & vegetables

Fried boneless chicken over stuffing with mashed potatoes, gravy, cranberry sauce & vegetables

PEI mussels steam-cooked in white wine, garlic and onions

A basket of thick cut ridged spicy chips with our famous Boom-Boom sauce

Breaded fried cauliflower, thai chili sauce, scallions & sesame seeds

Chicken fingers served with honey mustard sauce

1 & ½ lbs wings tossed in buffalo, coconut teriyaki, honey mustard, BBQ or plain. If you would like the sauce on the side you must request please!

4 homemade clam cakes served with New England Clam Chowder

A basket of french fries with a portion of curry sauce

Field greens, tomatoes, sliced egg, onions, cucumbers, peppers & croutons

A local favorite- homemade with clams, potatoes, onions, cream & spices

A heaping basket of thinly sliced homemade onion rings

Homemade potato skins topped with bacon, cheese & sour cream

Salted pretzels served with Guinness pub cheese

5 perfectly cooked shrimp served with our housemade cocktail sauce & lemon

Two Rhode Island Style stuffed quahogs served with New England Clam Chowder

Spiced marinated “Portuguese style” pork served on a white bulkie roll

Our signature ½ lb. sirloin beef burger served with lettuce, tomatoes, onions, mayo & American cheese

½ lb. sirloin beef served with cheddar cheese, Sweet Baby Rays BBQ sauce, bacon, pickles & red onion

Corned beef, saurkraut, Swiss cheese, thousand Island on marble rye

Housemade tuna salad served in a white wrap with lettuce & tomato and chowder

A triple decker sandwich with home cooked turkey, bacon, lettuce, tomatoes & mayo, served on choice of white or wheat toast

Imported Irish pork sausages served with mashed potatoes, gravy & Batchelor’s baked beans from Ireland

Fried boneless chicken over stuffing with mashed potatoes, gravy, cranberry sauce & vegetables

Tender chicken with peppers & onions cooked in curry sauce served over basmati rice & french fries

Lightly battered haddock served with French fries, homemade tartar sauce & coleslaw

Slow-cooked beef in Guinness with carrots, celery, onions, parsley & mashed

Chicken medallions cooked in salsa with peppers & onions with mozzarella cheese over rice

Pot roast slow-cooked to perfection, served with mashed potatoes, gravy & vegetables

Lean ground beef slowly simmered with carrots & onions topped with homemade mashed potatoes

Twelve ounces of salmon, glazed with teriyaki sauce, & sliced almonds, veg & potato of your choice

USDA Choice steak tips, bangers, Irish bacon, beans, grilled tomatoes & mashed potatoes

Choice steak tips served with either baked stuffed shrimp or baked sea scallops accompanied with potato of your choice & vegetable

Sautéed shrimp, calamari, sea scallops and PEI mussels in a creamy vodka sauce over penne

Haddock baked with our house seafood stuffing & served with your choice of potato & vegetable of the day

A generous portion of choice Angus steak tips, seasoned & topped with onions. Served with choice of potato & vegetable of the day or salad

Grilled Chicken served over a bed of field greens, tomatoes, onions, cucumbers, peppers, sliced egg & croutons. Your choice of dressing

Fried chicken pieces coated in Honey BBQ sauce served over field greens with tomatoes, onions, cucumbers, peppers, sliced egg, real bacon bits, mozzerella cheese & ranch dressing

Lightly breaded chicken over field greens with tomatoes, onions, cucumbers, peppers, sliced egg, almond slices, dried noodles & Asian honey dressing

Heaping portion of broccoli, carrots, celery, red & green peppers & red onions sautéed in oriental sauce & served over rice

Perfectly grilled salmon served with your choice of potato & vegetable of the day