The Commonwealth Texas

House made Queso (4 oz) & Salsa (4 oz). Served with Tortilla Chips.

Waffle fries smothered in queso with smoked brisket, pico de gallo, and topped with green chili crema.

Housemade tortilla chips smothered in queso with smoked brisket, pico de gallo, and topped with green chili crema on housemade tortilla chips

Flatbread with basil pesto base, fresh peaches, feta cheese, and bacon bits. Garnished with TrueHarvest arugula, and a hot honey drizzle.

Chef's version of elote dip, served cold with tortilla chips.

Five crispy fried chicken nuggets tossed in hot honey, served over a bed of fresh TrueHarvest greens. Topped with bacon bits, tomatoes, house-made croutons, shredded cheese, & served with house ranch on the side.

Pan-seared Norwegian salmon filet -- Served over a bed of TrueHarvest greens, quinoa (a gluten-free ancient grain that’s light & fluffy), crumbled feta, cherry tomatoes, fresh cucumber, with a side of antioxidant-rich açaí dressing for a bright, tangy finish.

Poached Chicken, apricot, pecan, onion, celery, yogurt, mayo, dijon, Herbs, lemon Served with Rosemary Crackers

TrueHarvest greens, cucumber, shredded cheese, tomatos, crutons, served with ranch on the side.

Sweet tea–brined, cage-free, hormone-free chicken breast—grilled or fried—topped with applewood-smoked bacon, lettuce, tomato, and garlic aioli (a creamy garlic mayo) on a toasted bun.

Sweet tea–brined, cage-free, hormone-free chicken breast—grilled or fried—topped with applewood-smoked bacon, lettuce, tomato, and garlic aioli (a creamy garlic mayo) on a toasted bun.

Flame Grilled Angus Beef Patty, Bun, Lettuce, Tomato, Onion, Pickles, ‘Murican Cheese, House Burger Sauce

Made with two ground beef patties from Rockin' B Farms, this burger is cooked smash-style on a flat top for crispy edges and maximum flavor. Sliced onions are placed on the grill first, then the patties are pressed directly onto them, allowing the beef and onions to cook and caramelize together. Each patty is topped with melted American cheese and served on a toasted bun with our house-made burger sauce & pickles.

Chopped Beef, Jack Cheese, Peppers & Onions, Chipotle Crema Smothered in Queso, Served on a hoagie

A tenderized Angus filet, hand-breaded and fried to a crispy golden brown. Served with cream cheese mashed potatoes, sautéed green beans, and topped with rich country-style gravy. Finished with a sprinkle of cracked black pepper & fresh parsley.

14oz Prime Angus ribeye, grilled to order and topped with garlic compound butter, served with cream cheese mashed potatoes & sautéed green beans.

Seared NY Strip loin, Roasted corn and Carrot Purée, Pepper Cream Demi-glaze, Seasoned Sweet potato Fries

Basmati Rice, grilled chicken, Roasted squash, garden veggies, shaved carrots & cabbage, served with chipotle sweet & sour sauce & pickled Cucumbers

Seared Salmon, Green Pea purée, Sauteed Squash, zucchini, Cherry Tomatoes, spinach, and fennel, topped with a yogurt honey sauce

Served with fresh fries. Kid's meals do not include a beverage and are not allowed any substitutions or add-ons.

Kid's Cheeseburger comes with meat & cheese only. Served with fresh fries. Kid's meals do not include a beverage and are not allowed any substitutions or add-ons.

Kid's Burger comes with meat & bun only. Served with fresh fries. Kid's meals do not include a beverage and are not allowed any substitutions or add-ons.

Served with fresh fries. Kid's meals do not include a beverage and are not allowed any substitutions or add-ons.

Deep Fried French Styled Beignets, served with strawberry sauce & topped with powder sugar.

Slab of Vanilla Cheesecake with Rhubarb Strawberry Sauce, Granola

Scoop of Vanilla Ice Cream sandwiched between Two Peanut butter Cookies, covered in Caramel and Powdered Sugar

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