The Dalton 102 East Dalton rd

Iceberg Lettuce, Tomatoes, Egg, Bacon, Gorgonzola, Onion, and Ranch Dressing

Grilled Jumbo Shrimp with Old Bay, Parmesan, and Lemon Served with Choice of Two Sides

Cajun Grilled Red Snapper with choice of 2 sides

Cheese Stuffed Tortellini with Grilled Chicken, Pork Belly, Parmesan, Cream, Cajun, Parsley and Bread Stick

Grilled 6 ounce Choice Wagyu Denver Steak, Served with Choice of Two Sides

Grilled Chicken, White American, Mushrooms, Onions, and Peppers with Buffalo Sauce and Ranch on Hoagie Roll

Fresh Baked Croissants topped with Honey, Served with Whipped Butter

Marinated Sashimi Grade Tuna, Soy Sauce, Sesame, Avocado, Green Onion, Cilantro, Siracha, and Fried Wonton

Four Large Mozzarella Sticks with Marinara

8 Jumbo Shrimp, with House Cocktail Sauce, Lemon, and Arugula

Fried Crabcakes with Fresh Arugula, Lemon, and Remoulade

Mixed Greens, with Tomatoes, Cucumbers, Onions, Corn, Edamame, Cheddar, and Croutons

Romaine, Croutons, Parmesan, and Caesar Dressing

Roasted Beets, Mixed Greens, Granny Smith Apple, Roasted Pistachio, Goat Cheese, Balsamic Reduction, Olive Oil, Cracked Black Pepper and Sea Salt

Spanish Soup with White Fish, Chorizo, Hominy, Lime, and Cilantro

Char-grilled Chicken Served atop of Fettuccine Noodles, and Topped with Fresh made Cajun Alfredo Sauce, Bacon, Parmesan, Parsley, and Garlic Bread Stick

Hand Breaded Chicken Breast Topped with Marinara and Mozzarella Cheese with Linguine Marinara, Parmesan, Parsley, and Garlic Bread Stick

Six Ounces of Grilled Salmon with Fresh Herbs, Lemon Vinaigrette, Wild Rice, and Fresh Sauteed Green Beans.

Six Ounce Grilled Beef Tenderloin , topped with Herb Butter and Choice of Two Sides

Grilled Bone in Pork Chop Topped with Chimichurri, and Choice of Two Sides

Two Angus Beef Smash Patties Topped with Aged Cheddar, Lettuce, Tomato, and House Sauce on Brioche Bun with Pickle and Fries

Philly Steak or Chicken with grilled Mushrooms, Peppers, Onions, and White American with Fries

Six ounces Chicken Breast Fried or Grilled, Topped with Fresh Dill Slaw, Pickles, Honey, and Sriracha, on a Brioche Bun. Served with Fries.

6 Ounces of Grilled or Fried Chicken with Cheddar Cheese, Bacon, Avocado, Mixed Greens, Tomatoes, and Ranch. Served With Fries.