The French Press - 12th & Madison, Denver

Toasted English muffin, poached eggs, shaved apple cider glazed ham, avocado, topped with home-made hollandaise, served with potatoes.

Toasted English muffin with, poached eggs topped with smoked brisket, collard greens, and a chipotle bearnaise. Served with a side of potatoes.

Toasted English muffin, poached eggs, cold smoked salmon (lox), sliced tomato, red onion, capers, and chives topped with home-made hollandaise sauce. Served with potatoes.

Toasted English muffin, poached eggs, goat cheese, roasted tomato, spring mix tossed in a honey mustard vinaigrette topped with home-made hollandaise, red onion, avocado, and asparagus.

Your choice of bacon, ham or sausage, two eggs cooked any style, served with potatoes and your choice of toast.

Unsweetened beignets smothered in a creamy crawfish and shrimp etouffee with a side of breakfast taters and served with two eggs cooked any style

Buttermilk biscuits with country sausage gravy served with two eggs any style and potatoes.

8oz flank steak, breaded and fried served with breakfast potatoes, two eggs, and sausage country gravy.

(VEG) (GF) Tortilla chips smothered in cheese and spicy red salsa topped with tomato, red onion and avocado. Served with a side of black beans and two eggs cooked any style.

Home-made Guinness stewed hash served with two eggs cooked any style, and your choice of toast.

Two eggs cooked inside a piece of challah Texas toast, topped with sausage country gravy, served with breakfast potatoes.

Black beans, potatoes, two eggs any style, shredded cheddar cheese, avocado jalapeño salsa with your choice of pork green chili or gluten-free veggie chili, and your choice of tortilla: Crunchy (crispy corn tortilla points) or Old School (two soft corn tortillas under everything).

Smoked salmon (lox), sliced tomato, sliced red onion, cream cheese, capers, and chives on a toasted plain bagel.

Chorizo cooked with eggs, jalapeño, tomato, potatoes, chili, and cheese. GF veggie chili and tortillas available.

Potatoes, caramelized onions, peppers, eggs, cheddar cheese, black beans, your choice of chili, and your choice of meat or additional veggies (mushrooms and spinach). GF tortilla available upon request.

(GF) Creamy cheese grits cooked with bacon, poblano peppers, diced tomato, and shrimp. Served with two eggs any style.

Chipotle cheddar biscuits, chorizo gravy, shredded cheddar cheese, served with two eggs any style and potatoes

Unsweetened beignets with a breaded fried chicken breast, two eggs, cheddar cheese, then smothered with sausage country gravy and two pieces of bacon.

Scratch-made vegan biscuits topped with vegan country gravy. Served with potatoes, roasted tomato, and collard greens. (VEG) (GF)

(VEG) (GF) Hash made of butternut and spaghetti squash, regular and sweet potatoes, beets, collard greens, quinoa and onions. Topped with crispy sweet potato strings, two eggs cooked any style with toast.

Our housemade granola, yogurt, and fresh fruit

Three slices of battered brioche bread served with graham cracker syrup and honey butter. Your choice of ham, bacon or sausage and two eggs any style.

Our French toast drenched in a rich syrup made of three different types of milk and crushed almonds. Your choice of ham, bacon or sausage and two eggs any style.

Stack of five slices of battered brioche bread served with graham cracker syrup and honey butter.

Stack of five slices of battered brioche bread topped with assorted berries and Bavarian cream.

Fried hard egg with ham, bacon, provolone and cheddar cheese on toasted 1" focaccia bread.

Three eggs, shredded cheddar cheese served with a side of potatoes and your choice of toast.

10" Home-made gluten-free crepe with two .50 cent toppings.

Bacon, romaine lettuce, sliced avocado, and sliced tomato with spicy mayo on toasted wheat bread. Served with your choice of side.

Double grilled cheese croque madam style. Ham and brie on one half, bacon and gruyere on the second half with a side of chipotle bernaise on sourdough and one egg on top. Served with your choice of side.

Tender Roast Beef stewed in au jus on a toasty Ciabatta with melted gruyère and spicy giardiniera. Served with your choice of side.

Breaded and fried chicken breast tossed in our buffalo sauce with pepper jack cheese, lettuce, tomato, mayo, and pickles on a brioche bun. Served with your choice of side

Sautéed mushrooms, spinach, artichoke hearts, and provolone topped with basil pesto, and diced tomato in a toasted pita (VEG). Served with choice of side.

Grilled corned beef brisket, gruyère cheese, sauerkraut with 1000 island dressing on toasted rye. Served with your choice of side.

Brioche bun with sliced smoked brisket, sauteed onion, sauteed mushroom, melted pepper jack and smokey honey mustard. Served with your choice of side.

Grilled turkey breast, sliced avocado, bacon, caramelized onions, and melted cheddar cheese on toasted sourdough with your choice of side.

Toasted butter croissant filled with sliced turkey, melted brie, red wine pears and a cranberry fig spread. Served with a choice of side.

Toasted rye with our homemade veggie hash, sauerkraut, gruyère cheese, and 1000 island dressing. Served with your choice of side.

Spring mix tossed in a cilantro cumin vinaigrette, topped with diced tomatoes, black beans, quinoa, feta cheese, and avocado. (GF) (VEG)

Spring mix tossed in our home made ranch topped with tomato, red onion, bacon bits, blue cheese crumbs and avocado. Topped with chopped breaded chicken tenders tossed in our buffalo sauce.

(VEG) Manchego, sliced beets, julienned dried fig, toasted pecans, on a bed of mixed greens tossed in cranberry fig vinaigrette, topped with fried pita chips with cranberry fig puree and a pomegranate drizzle.

(GF) (VEG) Spring mix tossed in a honey mustard vinaigrette, with sliced pear, dried cranberries, blue cheese crumbs, candied walnuts and a pomegranate drizzle.

Lox, diced tomato, red onion, capers, sliced hard-boiled egg, chives, and mixed greens tossed in an Old Bay vinaigrette. (GF)