The Gravel Pit Tavern 5781 S County Road P

Golden‑fried, hand‑breaded chicken tenders served hot and crunchy on the outside, juicy on the inside. Comes with your choice of dipping sauce..

Juicy, tender wings fried to a golden crisp and tossed in your choice of sauce. Served with crisp celery sticks and baby carrots and your choice of ranch or blue cheese dressing for dipping.

Juicy, tender wings fried to a golden crisp and tossed in your choice of sauce. Served with crisp celery sticks and baby carrots and your choice of ranch or blue cheese dressing for dipping.

Our crispy dill pickles are panko breaded and sassy seasoned, fried the southern way... DILL-icious! Served with chipotle ranch dipping sauce.

Crisp, golden fries cooked to perfection—fluffy on the inside, crunchy on the outside. Lightly seasoned and served hot, they’re the perfect sidekick to any meal or a snack all on their own.

Mozzarella sticks served with marinara sauce.

A comforting blend of tender wild rice and sautéed mushrooms baked together in a rich, savory casserole. Finished with our signature five‑cheese blend, melted to golden perfection, this hearty appetizer delivers rustic flavor in every bite.

Thick cut sweet yellow onions coated in our premium breading, fried to a golden brown.

A hearty bowl of our signature ground beef chili, slow‑simmered with a bold blend of spices, tomatoes, and beans. Rich, savory, and packed with flavor, it’s the recipe that’s taken home the blue ribbon. Served hot and topped with shredded cheese and onions, with crackers on the side.

Crafted fresh each morning, our chef’s featured soup is a warm invitation to slow down and savor. From hearty classics to seasonal specialties, every bowl is simmered to perfection with hand‑selected ingredients and served piping hot with a garlic breadstick. Ask your server what’s bubbling today—it’s always worth discovering.

A juicy half‑pound of seasoned ground beef cooked to perfection and served on a toasted bun with crisp lettuce, ripe tomato, onion, and pickle. A hearty classic that delivers big flavor and satisfaction in every bite. Includes fries, coleslaw, and a pickle spear or substitute a house salad.

A juicy half‑pound of seasoned ground beef cooked to perfection and served on a toasted bun with crisp lettuce, ripe tomato, onion, and pickle. Finished with your choice of cheese from our signature selection, this classic delivers big flavor and satisfaction in every bite. Served with fries, coleslaw, and a pickle spear. Substitute a house salad.

A juicy half‑pound of seasoned ground beef cooked to perfection and served on a toasted bun with crisp lettuce, ripe tomato, onion, and pickle. Topped with your choice of cheese from our signature blend selection and finished with smoky, crisp bacon for the ultimate burger experience. Served with fries, coleslaw, and a pickle spear, or substitute in a house salad.

A half‑pound beef patty cooked to perfection and topped with red wine–sautéed mushrooms, then finished with our signature five‑cheese blend. Served hot on a toasted bun, this rich and savory burger delivers indulgent flavor in every bite. Served with fries, coleslaw, and a pickle spear, or substitute a house salad.

Your choice of a tender chicken breast, either grilled for a lighter bite or crispy for extra crunch, served on a toasted bun with crisp lettuce, fresh onion, and pickle. Finished with your choice of cheese from our signature blend selection, this sandwich is juicy, flavorful, and always satisfying. Served with fries, coleslaw, and a pickle spear, or substitute a house salad.

Your choice of a tender chicken breast, cooked grilled or crispy, tossed in zesty Buffalo sauce and topped with your choice of cheese from our signature blend selection. Served on a toasted bun with crisp lettuce, fresh onion, and pickle. Add a drizzle of ranch or blue cheese dressing upon request for the perfect finishing touch. Served with fries, coleslaw, and a pickle spear, or substitute a house salad.

Your choice of a tender chicken breast, cooked grilled or crispy, layered with smoky bacon and finished with our signature blend of cheeses. Served hot on a toasted bun, this melt is rich, savory, and satisfyingly indulgent.

A hand‑cut, 12‑ounce ribeye steak, marbled for maximum flavor and cooked to perfection. Juicy, tender, and richly seasoned, this steak delivers bold, beefy flavor in every bite. Served with your choice of sides for a hearty, classic steakhouse experience.

Scoops of creamy vanilla ice cream layered with clouds of fresh whipped cream and drizzled throughout with our signature, secret‑recipe caramel sauce. Finished with more whipped cream and crowned with a cherry on top. A classic indulgence that never goes out of style.

Scoops of creamy vanilla ice cream layered with clouds of fresh whipped cream and our signature, secret‑recipe hot fudge sauce interspersed between each layer. Finished with more whipped cream and crowned with a cherry on top. A timeless indulgence—just like the classic Bridgeman’s Marble Sundae once was.

Scoops of creamy vanilla ice cream layered with clouds of fresh whipped cream, with ribbons of our signature, secret‑recipe hot fudge and rich caramel interspersed between each layer. Sprinkled with crunchy pecans, finished with more whipped cream, and crowned with a cherry. A decadent creation that delivers gooey, nutty indulgence in every bite.