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    The Heist Grille

    200 North Clinton Avenue

    Saint Johns, MI 48879


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    The Heist Grille Menu
    Heist Bar

    Featured Items

    • 1N Grilled Cheese

      Cheddar, American, Swiss and provolone, perfectly melted together with homemade tomato jam on parmesan crusted Texas toast. Served with fries.

      $11.00

    The Heist Grille Menu

    Safe Crackers

    • Dill-inger's Dippers

      These hand-breaded, golden-fried pickle chips are as bold and briny as their namesake. Served with a side of zesty bistro sauce for the perfect accomplice.

      $8.00
    • Spinach Dip

      Creamy blend of spinach with garlic and cream cheese. Served with toritilla chips.

      $10.00
    • Brisket Burnt Ends

      Sweet and tender double smoked brisket ends over buttered spaetzle.

      $12.00
    • Chicken Case-adilla

      This case is stuffed, sealed, and grilled to perfection— hot and under the radar. Served with lettuce, tomato and chipotle ranch.

      $12.00
    • Clyde Curds

      Golden, deep-fried Wisconsin cheese curds served with a bold shot of warm tomato soup for dipping.

      $10.50
    • Nelson's Notorious Nachos

      Crispy tortilla chips, piled high with pico de gallo, candied jalapenos, queso cheese and melted cheddar. Served with cream cheese and house salsa. Protein available for an additional charge.

      $11.00
    • Onion Rings

      Hand breaded and deep fried onions rings with Bistro sauce.

      $8.00
    • Pretzel Bites

      Salted Bavarian style pretzel bites served with our housemade beer cheese.

      $11.00
    • Smash & Grab

      Two smash burgers, comes with signature sauce, diced onions, pickles and American cheese.

      $9.50
    • Wings

      Bone-in wings smoked in house with our special wood blend.

      $10.00
    • Breaded Mushrooms

      $9.00

    Fresh & Hot Takes

    • Caesar

      Fresh cut romaine lettuce with grated parmesan, crumbled croutons, oven-roasted grape tomatoes and house Caesar dressing.

      $6.50
    • The Cobbfather

      Fresh lettuce blend served with cheddar cheese, tomato, avocado, bacon, bleu cheese and hard-boiled egg. Served with your choice of dressing.

      $8.00
    • Heist Grille Salad

      Our signature salad, made with a blend of baby spinach, romaine and arugula, topped with candied walnuts, cucumber, red onion, dried Michigan cherries and our signature mint-citrus vinaigrette.

      $8.00
    • Tomato Soup

      In 1929, armed bandits stormed the Clinton County Bank in St. Johns, demanding cash—but met fierce resistance. Bank cashier Harry Fisher fought back, triggering a wild shootout that left one robber dead and a hostage taken. A high-speed chase ended with the gang’s capture, making it one of Michigan’s most daring failed heists. Celebrate the Standoff with Our "Tomato Shot Soup" Like Fisher’s defiance, our homemade tomato soup packs a punch—just 29¢ with an entree, salad or appetizer and $19.29 a la carte. Will you surrender to the deal… or go on the run?

      $19.29
    • Buffalo Chicken Salad

      $14.00

    Stacked Loot

    Served with choice of french fries or coleslaw. Premium sides available for an upcharge.
    • 1N Grilled Cheese

      Cheddar, American, Swiss and provolone, perfectly melted together with homemade tomato jam on parmesan crusted Texas toast. Served with fries.

      $11.00
    • Bonnie Burger

      Hand-pattied beef, grilled to order*, topped with your choice of cheese, lettuce, tomato, pickle and onion on a potato bun.

      $12.00
    • Burnt End Breakfast Burrito

      Double smoked house brisket burnt ends mixed with fluffy scrambled eggs, crispy tots, cheddar cheese and house BBQ sauce, wrapped in a warm griddled tortilla.

      $16.00
    • Capone's Buffalo Chicken

      Buttermilk brined chicken breast, breaded and fried, then topped with pickles, lettuce, tomato and buffalo on a potato bun.

      $14.50
    • Double Crossed

      Double patty smashburger with provolone, bacon jam, candied jalapenos, bistro sauce on a potato bun.

      $16.50
    • Mushroom Swiss Burger

      Perfectly seasoned Michigan beef, grilled* and topped with sauteed mushrooms and Swiss cheese on a potato bun.

      $14.50
    • Olive Burger

      $14.50
    • Outlaw Burger

      Hand-pattied beef, grilled to order* on pretzel bun topped with house Bbq, bacon slices, cheddar cheese and onion tanglers.

      $15.50
    • Smoked Philly

      Thinly sliced ribeye, sauteed with onions and peppers then topped with signature cheese sauce on a toasted roll.

      $14.50
    • Smoked Turkey Reuben

      House smoked turkey with melted provolone cheese, housemade coleslaw and spicy Russian dressing on rye bread.

      $14.50
    • Smokin' Jesse James

      House smoked chopped brisket, with grilled onions, pepperjack cheese, mayo, pickles and julienne onion on Texas toast.

      $16.00
    • The Smuggler

      Grilled chicken, crispy bacon, cheddar cheese and romaine lettuce with mayo, wrapped in a flour tortilla.

      $14.00
    • The Snitch Sandwich

      Breaded and fried pork cutlet topped with pepperjack cheese, pickles and mustard sauce on a pretzel bun.

      $16.00

    The Big Score

    • Inside Job

      Hand crafted meatloaf rolled with Michigan ham, baby spinach, and provolone, topped with our BBQ glaze and served with hand-mashed potatoes and seasonal vegetable.

      $14.50
    • Big Boss Bowl

      Cavatappi pasta in our signature cheese sauce, topped with seasoned bread crumbs and baked until bubbling. 10 Add grilled chicken +3 Add smoked turkey +3.50 Add brisket +4.50

      $10.00
    • Cajun Pasta

      Cavatappi tossed in a rich housemade cajun cream sauce with spinach, red pepper and mushrooms. Topped with parmesan cheese and green onions. Add Chicken or steak for an additional charge.

      $13.00
    • Fish & Chips

      Fried or sauteed catch of the week, served with french fries, housemade coleslaw and house tartar.

      $19.00
    • Lemon Garlic Chicken Cutlet

      Tender chicken cutlet, lightly bread and pan-seared to golden perfection. Topped with a zesty lemon-garlic butter sauce. Served with oven roasted potatoes and seasonal vegetables.

      $16.00
    • Seared Salmon

      Flame grilled salmon, doused with house compound butter and served with seasonal vegetables and roasted potatoes.

      $19.00
    • The Bootlegger

      Our signature brisket, smoked over hard wood low and slow for hours with roasted potatoes and seasonal vegetables.

      $18.00
    • 1N Jambalaya

      A One North favorite; pan fried chicken, shrimp and andouille sausage cooked in a pepper creole sauce. Served with white rice and garnished with green onion, roasted red pepper and cajun seasoning.

      $18.50

    Side

    • Caesar Side

      $6.00
    • Coleslaw

      $3.00
    • French Fries

      $3.00
    • Garlic Mashed Potatoes

      $4.00
    • House Salad

      $5.75
    • Mac N Cheese

      $5.50
    • Rice

      $3.50
    • Roasted Potatoes

      $4.00
    • Seasonal Vegetable

      $4.00
    • Sweet Potato Fries

      $5.00

    Dessert

    • Brownie Mint Sundae

      Housemade brownie, topped with mint chocolate chip ice cream, drizzled with chocolate ganache and whipped cream.

      $8.00
    • Chocolate Chunkie Delight

      OhMi Organics Chocolate Chunkie with cranberries and toasted pepitas, topped with a scoop of Dave’s Pops Cold Brew Ice Cream . Free from all 9 major allergens.

      $10.00
    • Cinnamon Roll

      House smoked cinnamon roll, topped with cream cheese icing and whiskey caramel sauce

      $7.00
    • Red Handed

      Caught in the act—this rich red velvet cupcake comes topped with a whipped crown and served alongside a scoop of mint chocolate chip ice cream, drizzled in smooth chocolate. Sweet, smooth, and undeniably guilty.

      $10.00
    • Scoop of Ice Cream

      $4.00

    Kids

    • Kid Slider

      $6.00
    • Kids Mac N Cheese

      $6.00
    • Kid Burger

      $6.00
    • Kids Chicken Fingers

      Hand cut and breaded chicken strips with tots and choice of sauce.

      $6.00

    A la Carte

    • Beer Cheese

      $5.00
    • Caesar

      $0.50
    • Compound Butter

      $0.50
    • French

      $0.50
    • Mint Citrus Vinaigrette

      $0.50
    • Pico de Gallo

      $0.50
    • Queso

      $5.00
    • Ranch

      $0.50
    • Salsa

      $0.50
    • Signature Cheese

      $5.00
    • Sour Cream

      $0.50
    • Thousand Island

      $0.50
    • Honey Mustard

      $0.50

    Heist Bar

    TO GO Drinks

    • Coke ToGo

      $2.75
    • Diet Coke ToGo

      $2.75
    • Sprite ToGo

      $2.75
    • Root Beer ToGo

      $2.75
    • Dr. Pepper ToGo

      $2.75
    • Mello Yello ToGo

      $2.75
    • Gingerale ToGo

      $2.75
    • Lemonade ToGo

      $2.75
    • Iced Tea ToGo

      $2.75
    • Coffee ToGo

      $2.75
    • Decaf ToGo

      $2.75
    • Hot Tea ToGo

      $2.75

    All hours
    Sunday10:00 am - 2:00 pm
    MondayClosed
    Tuesday11:00 am - 8:00 pm
    Wednesday11:00 am - 8:00 pm
    Thursday11:00 am - 8:00 pm
    Friday11:00 am - 10:00 pm
    Saturday11:00 am - 10:00 pm
    Restaurant info

    The Heist Grille is a unique dining experience located in a 130-year-old historic bank in St. John's, Michigan. Blending rich history with modern flavors, our restaurant offers a distinctive atmosphere where guests can enjoy exceptional cuisine inside a beautifully preserved piece of the past. Whether you're here for a casual meal or a special occasion, The Heist Grille promises a memorable culinary journey in a setting like no other.

    Location

    200 North Clinton Avenue, Saint Johns, MI 48879

    Directions


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