The Olive Bistro - Little Falls 66 East Main Street

Creamy puréed chickpeas blended with tahini, fresh lemon, and garlic, finished with a drizzle of extra virgin olive oil.

Creamy puréed chickpeas blended with tahini, fresh lemon, and garlic, topped with tender filet mignon and finished with a drizzle of extra virgin olive oil.

Smoky grilled eggplant puréed with tahini, fresh lemon, and garlic, finished with a drizzle of extra virgin olive oil.

A rich blend of roasted red bell peppers and walnuts, delicately spiced and drizzled with pomegranate molasses.

House-made strained yogurt spread, delicately blended with mint and finished with a drizzle of extra virgin olive oil.

Crisp baked pita drizzled with Palestinian olive oil and topped with fragrant za’atar.

A generous selection of hummus, baba ghanouj, labneh, and muhammara, served with two cheese rolls and two fried kibbeh, accompanied by warm pita bread.

A flavorful trio of hummus, muhammara, and baba ghanouj, served with warm, freshly baked pita bread.

A flavorful blend of ground beef and lamb seasoned with Middle Eastern spices, served in toasted pita with finely chopped onions and fresh parsley.

A warm toasted pita filled with a blend of melted cheeses and fragrant dried mint, creating a perfectly savory and aromatic bite.

Crispy golden fritters made from ground chickpeas, blended with fresh herbs and aromatic spices, fried to perfection.

Crispy cracked wheat shells delicately stuffed with seasoned ground meat and toasted almonds, perfectly spiced and fried to golden perfection

Soft rolled flatbread filled with sumac-spiced shredded chicken, sweet caramelized onions, and toasted almonds for a perfect balance of savory and crunch.

Golden, crispy fried puff pastry filled with perfectly seasoned ground beef

Tender beef liver pan-seared with aromatic spices, served with fresh red onions and sliced tomatoes.

House-breaded chicken wings seasoned with our signature spice blend, deep-fried to crispy perfection and tossed in our homemade spicy sauce.

Thin phyllo dough and an herby cheese filling

Crispy golden cauliflower served over creamy tahini sauce, finished with extra virgin olive oil, fresh lemon juice, and a drizzle of sweet pomegranate molasses.

Slow-cooked fava beans mashed with garlic, lemon, and cumin, finished with extra virgin olive oil and served with warm pita bread.

Warm whole chickpeas in a creamy tahini and lemon sauce, finished with garlic, olive oil, and a touch of cumin. Served fresh with warm pita bread

Layers of crispy pita and warm chickpeas topped with creamy yogurt and tahini, finished with toasted pine nuts and a drizzle of golden ghee.

Golden-fried white cheese, crisp on the outside and warm and creamy within, served fresh and perfectly seasoned.

Eggs gently poached in a rich tomato sauce simmered with garlic, chopped onion, olive oil, and warm spices. Served bubbling hot with fresh bread for dipping.

Succulent filet mignon sautéed with vine-ripened tomatoes and sweet onions, delicately seasoned and finished to perfection.

Tender filet mignon sautéed to perfection with sweet caramelized onions, delicately seasoned for a rich and satisfying flavor.

A comforting blend of sautéed potatoes and farm-fresh eggs, gently scrambled with aromatic spices for a hearty, homestyle favorite.

Fluffy scrambled eggs blended with fresh parsley and lightly seasoned, a simple and classic Palestinan favorite.

Crispy chopped potatoes sautéed in a bold, spicy garlic and chili sauce, finished with fresh herbs and a touch of lemon.

Marinated chicken breast cubes char-grilled to perfection, served with grilled vegetables, our signature rice, house salad, and warm spicy bread.

Marinated filet mignon cubes char-grilled off the skewer, served with grilled vegetables, our signature rice, house salad, and warm spicy bread.

Seasoned ground beef and lamb blended with aromatic spices, grilled on a skewer and served with grilled vegetables, our signature rice, house salad, and warm spicy bread.

House-marinated American lamb chops grilled to perfection, served with grilled vegetables, our signature rice, house salad, and warm spicy bread.

A generous combination of one skewer shish kabob, one skewer chicken kabob, and one skewer kofta kabob, grilled to perfection and served with grilled vegetables, our signature rice, house salad, and warm spicy bread.

A hearty assortment of three kofta kebabs, one shish kebab, and two chicken kebabs, served alongside tender beef shawarma, grilled vegetables, house rice, and warm spicy bread.

A generous feast featuring six kofta kebabs, two shish kebabs, and four chicken kebabs, served alongside tender beef shawarma, grilled vegetables, house rice, and warm spicy bread.

A lavish feast featuring nine kofta kebabs, three shish kebabs, and six chicken kebabs, served alongside tender beef shawarma, grilled vegetables, house rice, and warm spicy bread.

Plump jumbo Gulf shrimp grilled to perfection, served with our signature rice and a fresh house salad.

A flavorful blend of thinly sliced lamb and beef shawarma, served over rice with pickles and fresh onions for a perfect balance of savory and tangy.

A flavorful blend of thinly sliced chicken breast and thigh shawarma, served over rice with pickles and fresh onions for the perfect balance of savory and tangy.

A traditional Palestinian favorite featuring roasted chicken baked with caramelized onions, sumac, allspice, and saffron, topped with fried pine nuts and served over warm taboon bread. (Please allow 30 minutes for preparation.)

A personalized Palestinian classic, perfect for two to three guests. Layers of tender chicken, seasoned rice, and fried vegetables are slow-cooked in a pot, then dramatically flipped upside down at the table and finished with toasted nuts. (Please allow 45 minutes for preparation.)

A personalized Palestinian classic, perfect for two to three guests. Layers of tender lamb, seasoned rice, and fried vegetables are slow-cooked in a pot, then flipped upside down at the table and finished with toasted nuts. (Please allow 45 minutes for preparation.)

Roasted half chicken served over our signature spiced rice with chickpeas, topped with toasted pine nuts and almonds

Tender roasted lamb served over our signature spiced rice with chickpeas, finished with toasted pine nuts and almonds.

Tender grape leaves delicately rolled with seasoned rice and ground beef, gently cooked to perfection for a classic and flavorful favorite.

A traditional Bedouin specialty featuring tender lamb served over fluffy rice and shrak bread, finished with a rich, tangy jameed yogurt sauce for an authentic and memorable experience

A light and comforting blend of puréed red lentils simmered with fresh herbs and delicate spices.

A hearty Middle Eastern classic featuring ancient freekah wheat and tender shredded chicken, gently simmered with cardamom and traditional Palestinian spices.

House-seasoned rice, delicately infused with warm Mediterranean spices and folded with tender chickpeas, finished with toasted pine nuts and sliced almonds for a refined, nutty finish.

Potato wedges, perfectly seasoned and crisped to a golden finish, with a fluffy, tender cent

Sweet potato wedges, lightly seasoned and crisped to caramelized perfection, offering a delicate balance of sweetness and savory depth.

Organic chicken tenders, delicately marinated in our signature blend of herbs and spices, lightly breaded and crisped to golden perfection. Served French fries.

A skewer of tender, flame-grilled chicken, marinated in our signature blend of herbs and spices, charred to perfection. Served with your choice of fragrant rice or French fries.

A personalized portion of delicately crisped shredded filo pastry, layered with luscious sweet cheese and baked to order. Finished with fragrant syrup and a generous sprinkle of crushed pistachios.

A personalized portion of delicately crisped shredded filo pastry, layered with luscious sweet cheese and baked to order. Finished with fragrant syrup and a generous sprinkle of crushed pistachios.

A personalized portion of delicately crisped shredded filo pastry, layered with luscious sweet cheese and baked to order. Finished with fragrant syrup and a generous sprinkle of crushed pistachios.

Delicate layers of flaky pastry enveloping finely crushed pistachios, baked to a golden crisp and finished with a fragrant honey syrup for a perfectly balanced sweetness.

Velvety vanilla ice cream infused with the warm, buttery essence of traditional knafeh, delicately accented with hints of sweet cheese and toasted pastry notes for a refined, nostalgic finish.

Luxuriously smooth vanilla ice cream infused with the rich, nutty essence of traditional baklawa, layered with notes of toasted pistachio, delicate pastry, and a whisper of honeyed sweetness for an indulgent Mediterranean-inspired treat.

Golden, crisp chickpea falafel crafted with fresh herbs and warm spices, served alongside creamy hummus, vibrant tabouleh, and Yama’s house-seasoned rice for a beautifully balanced Mediterranean spread.

Tender sweet bell peppers filled with seasoned rice and garden vegetables, gently simmered in a rich tomato sauce for a comforting, homestyle classic elevated with Mediterranean flair.

A refreshing medley of finely chopped tomatoes, crisp cucumber, and sweet onions, brightened with fresh mint, lemon juice, and extra virgin olive oil for a clean, vibrant finish.

Finely chopped tomatoes, crisp cucumbers, and sweet onions tossed with fresh mint and lemon, gently folded in creamy tahini and finished with a drizzle of extra virgin olive oil for a rich yet refreshing balance.

Crisp lettuce, ripe tomatoes, fresh cucumbers, and sweet onions tossed with parsley and mint, lightly dressed in lemon and extra virgin olive oil. Finished with a touch of sumac and house-made pita chips for a bright, herbaceous salad with satisfying crunch.

Finely chopped parsley and fresh mint delicately folded with tender bulgur and sweet onion, dressed in bright lemon juice and extra virgin olive oil for a vibrant, herb-forward classic.

Crisp chopped cucumbers folded into creamy yogurt with fresh mint and a hint of garlic, creating a cool, refreshing accompaniment with a delicate Mediterranean touch.

Peppery arugula and crisp cucumbers tossed with sweet strawberries, dried cranberries, toasted walnuts, and briny olives, all gently dressed in a refined balsamic vinaigrette for a beautifully balanced blend of sweet and savory.

Falafel Sandwich: Perfectly seasoned chickpea croquettes, fried until crisp and nestled in warm pita with fresh lettuce, ripe tomatoes, onions, and velvety tahini sauce.

Beef & Lamb Shawarma Sandwich: Thinly carved beef and lamb, marinated in aromatic house spices and slow-roasted on a traditional rotisserie, served in warm pita with garden-fresh vegetables and silky tahini sauce.

Kofta Sandwich: House-seasoned beef and lamb kofta, grilled on skewers and wrapped in warm pita with velvety hummus, sumac-spiced onions, and bright parsley

Chicken Kabob Sandwich: Perfectly seasoned chicken kabobs, grilled to perfection and sliced from the skewer, served in warm pita with velvety garlic sauce and bright, crunchy pickles.

Shish Kabob Sandwich: Perfectly grilled shish kabob, sliced and served in warm pita with vibrant tomatoes, red onions, tangy pickles, and velvety white garlic sauce.

Chicken Shawarma Sandwich: Aromatic house-spiced chicken, slow-roasted on a vertical rotisserie and thinly carved, served in warm pita with velvety garlic sauce and bright, crunchy pickles.