The Orchards Restaurant & RELAX Lounge

spring mix, hard boiled eggs, tomatoes, onions, and peppers tossed in lemon caper vinaigrette

or chicken cheesesteak sauteed with onions and peppers with provolone cheese on a toasted french bread

served with crispy chicken, almonds, and creamy oriental dressing

romaine lettuce, croutons, and shaved asiago cheese

spring mix, hard boiled eggs, tomatoes, onions, and peppers tossed in lemon caper vinaigrette

1/2lb house made burger, mozzarella sticks, letuuce, tomato, mayonnaise, bacon, cheese, fried onion, on a brioche bun

jumbo lump crabmeat served in a parmiagiano-reggiano cream sauce

seasons with bread crumbs, melted butter

yellow fin tun atop asian vegetables with garlic and ginger soy sauce

sauteed chicken, mushrooms, and leeks in a cream sauce wrapped in filo dough

with lemeon herb mornay

rack of lamb sliced and grilled

wild rice, mint jelly

grilled sirloin with choice of crab cake, scallops and shrimp

grilled chicken breast with swiss cheese, avocado, bacon, lettuce and tomato on a brioche roll

served with Old Bay, tartar sauce, lettuce and tomato on a kaiser roll

thinly sliced certified angus beef with swiss cheese served on a toasted french baguette with au jus on the side

or chicken cheesesteak sauteed with onions and peppers with provolone cheese on a toasted french bread

corned beef, sauerkraut, swiss cheese, and russian dressing

thinly sliced turkey, red onion, and swiss cheese served on a toasted panini

grilled lamb with lettuce, tomato, onion and house made tzatziki sauace on grilled pita bread

sauteed shrimp, scallops, and crabmeat with artichokes, asparagus, and tomatoes

parmigiano-reggiano cream sauce with scallions and shaved asiago cheese

tomato sauce, mushrooms, peppers, onions

served with bearnaise sauce

served with cabernet demi-glaze

tomatoes, onions, peppers, cucumbers with your choice of dressing

mixed greens, feta cheese, kalamata olives, onions, tomatoes, peppers, cucumber, & Greek vinaigrette

house made burger with bacon, cheddar cheese, lettuce, and tomatoe on a brioche bun

house made burger with sauteed mushrooms, bacon, bleu cheese, fried onions, lettuce and tomato on brioche bun

house made burger with mushrooms, swiss, lettuce, and tomato, on a brioche bun

house made burger with lettuce, tomato, mayo, and american cheese on a brioche bun

house made burger with BBQ, cheddar cheese, fried onions, lettuce, and tomato on a brioche bun

jumbo lump crabmeat served in a parmiagiano-reggiano cream sauce

seasons with bread crumbs, melted butter

yellow fin tun atop asian vegetables with garlic and ginger soy sauce

rack of lamb sliced and grilled

grilled chicken breast with swiss cheese, avocado, bacon, lettuce and tomato on a brioche roll

served with Old Bay, tartar sauce, lettuce and tomato on a kaiser roll

fried onions, horseradish and swiss cheese

corned beef, sauerkraut, swiss cheese, and russian dressing

thinly sliced turkey, red onion, and swiss cheese served on a toasted panini

grilled lamb with lettuce, tomato, onion and house made tzatziki sauace on grilled pita bread

sauteed shrimp, scallops, and crabmeat with artichokes, asparagus, and tomatoes

parmigiano-reggiano cream sauce with scallions and shaved asiago cheese

jumbo lump crabmeat, asparagus, and tomatos tossed in vodka cream sasuce

served with cabernet demi-glaze

grilled sirloin with choice of crab cake, scallops and shrimp