The Pasta Bowl - Lincoln Park 2434 N Clark

A four course meal for two tailored to your tastes. Pick two pastas, one salad, one appetizer, and one dessert all for only $60!

Mozzarella, tomato, basil, olive oil, salt & pepper.

Six cheese ravioli served with marinara.

Marinara, goat cheese, and Italian bread.

Garlic, butter, smoked mozzarella, and marinara.

Tomato, garlic, basil, shredded parmesan, olive oil, and vinaigrette.

Six deep fried cheese sticks, comes with marinara and a side of our house signature sauce!

Creamy burrata with arugula, roasted cherry tomatoes, basil pesto, served with garlic butter toasted bread

Romaine, ditalini pasta, tomaotoes, corn, bacon, gorgonzola, and chicken, served with house made ranch on the side

Mixed Greens, strawberries, sliced pear, dried cranberries, goat cheese, walnuts, and raspberry vinaigrette.

Spinach, mixed greens, dried cranberries, red onion, roasted almonds, gorgonzola, and raspberry vinaigrette on the side.

Romaine, parmesan, fresh croutons, and Caesar dressing on the side.

Tomato, Kalamata olives, white beans, croutons, and balsamic vinaigrette on the side.

Tomato, Kalamata olives, white beans, croutons, and balsamic vinaigrette on the side.

Mixed Greens, Arugula, Watermelon, Cucumber, Green Apple, Feta cheese with a House-made Balsamic Lemon Dressing

Grilled chicken, sundried tomatoes, spinach, red onions, broccoli, and rigatoni pasta in a creamy pesto sauce topped with smoked mozzarella

Penne noodles with basil and fresh tomatoes in our house made vodka sauce topped with pecorino cheese

Shrimp, baby scallops, mussels and spaghetti, sauteed in a white wine and marinara sauce, topped with fresh parmesan

Linguine noodles with sauteed shrimp, in a lemon butter and garlic sauce with pecorino, parsley, paprika and red chili flakes

Linguine, broccoli, and onions in a lemon butter cream sauce with capers, topped with a pan-seared salmon fillet

Breaded chicken breast over spaghetti with marinara, topped with melted smoked mozzarella.

Made-from-scratch alfredo sauce, fettuccini, grilled chicken, black pepper, and fresh shredded parmesan

Made-from-scratch alfredo sauce, fettuccini, shrimp, black pepper, and fresh shredded parmesan

Spicy alfredo, made with jalapenos and crushed red pepper flakes, grilled chicken and fettuccine noodles. Fire!

Our house specialty! Grilled chicken, sun-dried tomato, garlic-buttered mushrooms, plum tomato, basil, pecorino cream sauce, and shredded parmesan

Six lobster filled ravioli in a white wine cream sauce with sun-dried tomatoes and fresh spinach

Tri-color potato gnocchi, spinach, grilled chicken, garlic-buttered mushrooms, in a marinara cream sauce and topped with melted smoked mozzarella

Mixed veggies, broccoli, and penne in a spicy chipotle cream sauce, topped with melted smoked mozzarella

Small shells, mixed peppers, squash, zucchini, grilled chicken, vodka sauce, topped with melted smoked mozzarella

Traditional hearty meat sauce, mushrooms, basil, cream, with fresh shredded parmesan

Three giant meatballs (contains beef and pork), with marinara, parmesan.

Linguine, sauteed shrimp, broccoli, shredded parmesan, olive oil, and garlic

Angel hair pasta, fresh mozzarella, basil, marinara, and shredded parmesan

Small shell pasta with spinach and tomato in a marinara and gorgonzola cream sauce, topped with shredded parmesan

Broccoli, red onion, white American cheese, toasted panko bread crumbs, macaroni

Kalamata olives, capers, oregano, white wine, red pepper flakes, marinara, shredded parmesan

Tri-color ricotta tortellini, pecorino, parmesan, and our house cream sauce

Potato gnocchi in a gorgonzola cream sauce, topped with fresh rosemary, and shredded parmesan

Basil pesto, pecorino, shredded parmesan, linguine

Spaghetti with pecorino romano and fresh black pepper. A light and fresh Italian classic.

Spaghetti in marinara with fresh tomatoes, and basil topped with parmesan

Fresh Pappardelle pasta tossed in a creamy white wine sauce with 12 shrimp, green peas, spinach, and sun-dried tomatoes.

New York style cheesecake, topped with chocolate syrup

New York style cheesecake, topped with strawberry syrup

New York style cheesecake

Lady fingers, espresso, mascarpone, and powdered chocolate.

Rich, warm, chocolate cake with a liquid chocolate center, topped with whipped cream, and fresh strawberries. PLEASE NOTE: This item is delivered cold. Place in microwave for 30-45 seconds and it will be perfect!

A portion of fresh steamed broccoli.

Three of our delicious meatballs. Served in our marinara sauce.

A portion of our grilled chopped chicken breast.

Citrus and ripe tropical fruits, light body, crisp finish

Jasmine, lychee, medium sweet, refreshing finish

Zesty and punchy. Vibrant tropical fruit and fresh lime flavors combine with notes of passion fruit and basil. A classic Marlborugh Sauv Blanc.

Dry, fresh, light bodied with a fruity aroma and a hint of golden apples (375ml bottle)

Classic Italian style red, fruit forward, light bodied

Cherry and strawberry, accents of earth and spice

Bright cherry, raspberry, light tannins

Violet, raspberry, mocha, full body

Black currant, cedar, spice box notes, velvety tannins, medium body. Our most popular red.