Steakhouse
The Porter's House
Starters
Sausage Board
andouille & wild boar sausage. pickled vegetables. mustard. country bread.$20.00Wagyu Beef Carpaccio
sliced wagyu carpaccio, local daikon. arugula. horseradish gremolata. truffle aioli.$20.00
Land Board
assorted selection of artisanal meats and cheeses. pickled vegetables. condiments. crostini.$32.00
Pimento Cheese Beignets
bacon aioli.$15.00
Sea Board
shrimp cocktail (8). crab cakes (2). lobster tails (2). sesame seared tuna. baguette.$105.00Shrimp Cocktail
6 jumbo NC shrimp, cocktail sauce. horseradish gremolata.$20.00
Sesame Seared Ahi Tuna
chilled soba salad. wakame. shoyu-wasabi aioli.$20.00Sauteed NC Shrimp
sauteed NC jumbo shrimp, garlic. roasted tomatoes. lemon-herb beurre blanc. baguette.$20.00Crab Cakes
red ale remoulade. roasted sweet corn relish.$26.00
P.E.I. Mussels
sauteed mussels, garlic. shallots. spicy nduja sausage. roasted tomatoes. basil. toasted artisan flatbread.$20.00
Salads
The Porter's House Salad
local greens. shaved veggies. parmesan. balsamic. pecans.$15.00Iceberg Wedge
heirloom tomatoes. bermuda onions. bacon. creamy gorgonzola dressing.$15.00Classic Caesar
romaine, multi-grain croutons. asiago. black pepper caesar dressing.$15.00
Heirloom Tomato & Mozzarella
local farm-fresh cherry tomatoes, mozzarella pearls, basil pesto. honey-balsamic glaze.$15.00Winter Salad
salanova lettuce. berries. beets. asian pears. georgia chevre. toasted almonds. raspberry vinaigrette.$15.00
Steaks
Entrées
Sauteed Joyce Farms Chicken Breast
Bone-In Chicken Breast. Mashed Potatoes. Broccolini. Mushroom Pan Sauce.$31.00Braised Short Rib
haricot verts. tomatoes. mashed potatoes. port wine-cola jus. pecan gremolata.$44.00
Bone-In Cheshire Pork Chop
Fingerling Potato Hash. Fuji Apples. Roasted Shallots. Sherry-Pumpkin Pan Sauce.$42.00Prime Rib Sandwich
ciabatta roll. French fries.$28.00Pan Seared Scallops
Herbed Gnocchi. Roasted Mushrooms. Asparagus Tips. Cippolini Onions. Persillade.$52.00
Roasted Verlasso Salmon
Butternut Squash Risotto. Sunchoke Soubise. Fennel-Kohlrabi Slaw. Orange-Sorghum Glaze.$36.00
Seared Alaskan Halibut
bacon and sweet corn risotto. citrus-caper beurre blanc.$46.00Vegetarian Pasta
pasta with cream sauce and local fresh vegetables.$28.00Add Salmon
$22.00Add Crab Cakes
$24.00Add Lobster Tail
$29.00Add Chicken Breast
$10.00
Sides
Roasted Asparagus
garlic. shallots.$14.00
Broccolini
garlic. shallots. white wine.$14.00Lobster Mac & Cheese
lobster meat. cavatappi noodles, mornay sauce, cheddar and smoked gouda.$29.00Collard Greens
Smoked Bacon. Garlic Confit. Potlikker.$14.00
Brussels Sprouts
Neuske Bacon. Four Cheese Bechamel. Parmesan. Crispy Sunchokes.$14.00Truffle Fries Solo
truffle oil. parmesan.$14.00
Mac & Cheese
cavatappi noodles. mornay sauce. cheddar and smoked gouda.$17.00
Mushrooms & Onions
herb butter.$14.00Seasonal Risotto
Risotto of chef's whim.$14.00
Mashed Potatoes
white pepper. chives.$12.00
Potato Au Gratin
mornay sauce. cheddar cheese.$14.00
All hours
| Sunday | 5:00 pm - 8:45 pm |
| Monday | 5:00 pm - 8:45 pm |
| Tuesday | 5:00 pm - 8:45 pm |
| Wednesday | 5:00 pm - 8:45 pm |
| Thursday | 5:00 pm - 8:45 pm |
| Friday | 5:00 pm - 9:45 pm |
| Saturday | 5:00 pm - 9:45 pm |
Restaurant info
At The Porter’s House our people are the heartbeat; Serving others well fills our souls. Rooted in the generous hospitality made legendary by porters of the past, we pay homage to the timeless traditions of quality, care, richness, and warmth. That legacy of personal service, humble elegance and legendary experiences drives us. It extends into the ingredients we source, the fine spirits that fill our bourbon room, and the thickness, tenderness and marbling of signature porterhouse steaks. When you come to our house, The Porter’s House, every meal is an occasion.
Location
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