The Seafood Shanty 31 Dock Street #3450

A blend of lobster meat and cream cheese topped with cheddar and menterey jack cheese and served with pita chips.

Four tortilla stuffed with chinks of lobster meat, cheddar and monterey jack cheese. Served with pineapple-mango salsa and soure cream.

A pound and a half of PEI mussels steamed with garlic, shallots, butter and white wine.

Hummus served with celery, carrots and pita chips.

Lightly coated and fried, served with a sweet chili dipping sauce.

Served with salsa and sour cream.

Tossed in our house buffalo sauce and served with celery and bleu cheese.

Five chicken tenders with southwestern style dipping sauce.

Two Quahogs with housemade stuffing. Served with cocktail sauce and lemon.

Five chicken fingers tossed in buffalo sauce and served with bleu cheese.

Five jumbo shrimp served with cocktail sauce and lemon.

Fresh mixed greens tossed in our house balsamic dressing and topped with tomatoes, cucumbers and carrots.

Fresh mixed greens tossed in our house balsamic dressing and topped with tomatoes, cucumbers, carrots and grilled chicken breast.

Romaine lettuce tossed in house made Caeser dressing and topped with romano cheese and herbed croutons.

Romaine lettuce tossed in house made Caeser dressing and topped with romano cheese, herbed croutons and grilled chicken breast.

Romaine lettuce tossed in house made Caeser dressing and topped with romano cheese, herbed croutons and grilled salmon.

Romaine lettuce tossed in house made Caeser dressing and topped with romano cheese, herbed croutons and lobster salad.

Fresh mixed greens tossed in our house balsamic dressing and topped with Kalamata olives, roasted red peppers and feta cheese.

Fresh mixed greens tossed in our house balsamic dressing and topped with Kalamata olives, roasted red peppers, feta cheese and grilled chicken breast.

Fresh mixed greens tossed in our house balsamic dressing and topped with Kalamata olives, roasted red peppers, feta cheese and grilled salmon.

Fresh mixed greens tossed in our house balsamic dressing and topped with Kalamata olives, roasted red peppers, feta cheese and lobster salad.

Mixed greens, strawberry, cucumbers, feta, sunflower seeds & strawberry vinaigrette.

Mixed greens, strawberry, cucumbers, feta, sunflower seeds & strawberry vinaigrette. With Grilled Chicken

Mixed greens, strawberry, cucumbers, feta, sunflower seeds & strawberry vinaigrette. With Grilled Salmon

Mixed greens, strawberry, cucumbers, feta, sunflower seeds & strawberry vinaigrette. With lobster

Green leaf, Cabbage, peanuts, scallions, chow-mein noodles, cilantro & thai peanut lime dressing.

Green leaf, Cabbage, peanuts, scallions, chow-mein noodles, cilantro & thai peanut lime dressing. with grilled chicken

Green leaf, Cabbage, peanuts, scallions, chow-mein noodles, cilantro & thai peanut lime dressing. With Grilled Salmon

Green leaf, Cabbage, peanuts, scallions, chow-mein noodles, cilantro & thai peanut lime dressing. With lobster

Tender chunks of chilled lobster meat lightly tossed with mayo and celery on a toasted torpedo roll. Served with a garden salad.

Tender lobster meat warmed in butter on a toasted torpedo roll served with fries.

A half pound Angus beef patty cooked to order with lettuce, tomatoes, pickles and served with fries.

Fried filet of cod on a bulkie roll with lettuce, tomatoes and pickles served with tarter sauce and fries.

Grilled marinated chicken breast on a bulkie roll with lettuce, tomatoes and pickles served with chipotle aioli and fries.

Grilled filet of Mahi with Cajun spices, lettuce, tomato and pickles on a bulkie roll. Served with fries.

Pan seared tuna filet dusted with our house cajun seasoning and cooked to order. Served with a cucumber wasabi aioli and fries.

A quarter pound plant based burger patty on a bulkie roll with lettuce, tomato and pickles. Served with fries.

Sweet medium belly clams battered and fried. Served with fries and coleslaw.

A golden brown filet of cod. Served with fries and coleslaw.

Whole steamed lobster fresh from the North Atlantic. Served with fries.

Fresh shrimp, lightly battered and fried. Served with fries and coleslaw.

Sea sallops lightly coated and fried to a golden brown. Served with fries and coleslaw.

Fried haddock, shrimp, scallops and whole belly cleams. Served with fries and coleslaw.

Crab, avocado and cucumber.

Smoked salmon, cream cheese and scallions.

Raw tuna, cucumber, avocado and crispy tempura bits rolled in sushi rice and nori and topped with tobiko and spicy mayo.

Raw tuna, salmon and yellowtail rolled in sushi rice and nori and ropped with crispy tempura bits and spicy mayo.

Shrimp tempura roll topped with spucy tuna, spicy mayo and eel sauce.

Raw tuna, tilapia, and avocado rolled in sushi rice and nori and topped with yellowtail, jalapenos and sriracha.

Spicy salmon, crab and steamed shrimp rolled in sushi rice and soybean paper and topped with avocado and spicy mayo.

Raw Salmon, cucumber, avocado and crispy tempura bits rolled in sushi rice and nori and topped with tobiko and spicy mayo.

Spicy raw tuna, avocado and crispy tempura bits rolled in sushi rice and soybean paper and topped with spicy mayo.

California roll topped with tuna, salmon, tilapia and avocado.

Raw tuna, salmon, yellowtail, steamed shrimp, kani and avocado with a ginger dressing.

Raw tuna & avocado topped with spicy mayo dressing and crunchy tempura bits.

Ten pieces of nigiri sushi and a California Roll.

Fifteen assorted pieces of sashimi.