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    American

    The Southern Gentleman

    3035 Peachtree Rd NE

    Suite A208

    Atlanta, GA 30305


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    Hours

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    Dinner (Online)
    Easter 2026
    Masters 2026
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    Featured Items

    • Buttermilk Fried Chicken

      Our number one seller, no matter what day of the week it is. We’ve adjusted this recipe several times, all with the aim of making it better. The sweet potato cornbread adds a light caramel sweetness that compliments the tender braised collard greens. Classics done well.
      $27.00
    • Dinner Mac & Cheese

      Decadent cavatappi pasta tossed in a creamy smoked gouda and white cheddar cheese sauce, twist on a classic comfort dish. Rich, smoky, and irresistibly satisfying!
      $15.00
    • Local Lettuce

      A fresh mix of locally sourced Georgia lettuces, paired with creamy avocado, tangy pickled red onion and cherry tomatoes. Tossed in a roasted shallot vinaigrette for a savory and aromatic finish, making this a light and refreshing salad.
      $14.00

    Dinner (Online)

    Before Supper

    • A Gentleman’s Greet

      We moved to more of an interactive southern small bites board instead of calling it Charcuterie. We’ll still incorporate Charcuterie items, but this format allows for a better greet. Something for everyone. Dippy, Chippy, Spreadable, Shareable bites.
      OUT OF STOCK
      $15.00
    • Deviled Eggs

      Creamy deviled eggs topped with tangy green tomato chow-chow, crispy ham, and a dash of Pimente de Espelete. A bold and savory twist on a classic Southern favorite!
      $12.00
    • Fried Green Tomatoes

      Classic with a twist, a nice serving of pimento cheese for the tomatoes to sit upon! Finished with savory smoked bacon lardons and a drizzle of sweet peach jam, this dish strikes a perfect balance between savory and sweet, delivering a burst of flavor in every bite.
      $15.00
    • Grilled Broccolini

      Charred miso-grilled broccolini served on top of a velvety cauliflower purée. Accented with the sweet heat of Peppadew peppers and the rich tang of balsamic pearl onions, this dish balances smoky, savory, and vibrant flavors for an utterly unique experience.
      OUT OF STOCK
      $12.00
    • Pork Belly Burnt Ends

      Slowly cooked to perfection and glazed with a rich truffled peach bourbon BBQ sauce that adds a gourmet twist. Paired with a drizzle of creamy Alabama white BBQ sauce. Each bite bursts with flavor, complemented by tangy pickled red cabbage for a refreshing crunch. Finished with toasted benne seeds for a delightful nutty texture, this dish is a mouthwatering fusion of smoky, sweet, and savory elements.
      $14.00
    • Red Beans & Rice Cassoulet

      A comforting blend of slow-simmered red beans, infused with the savory goodness of our house-made pork sausage. Enhanced by a classic mirepoix of carrots, onions, and celery, this rustic dish brings hearty, soulful flavors with every spoonful. Perfect for those seeking warmth and depth in every bite. The cassette is a play on the classic southern dish Red Beans & Rice, a great southern dish turned tradition.
      OUT OF STOCK
      $12.00
    • Roasted Shishito Peppers

      Roasted Shishito Peppers, Green Beans, Cauliflower Puree
      OUT OF STOCK
      $12.00
    • Dinner Mac & Cheese

      Decadent cavatappi pasta tossed in a creamy smoked gouda and white cheddar cheese sauce, twist on a classic comfort dish. Rich, smoky, and irresistibly satisfying!
      $15.00
    • Steak Tartare

      Hand-chopped, premium steak seasoned to perfection, paired with tangy Dijon aioli, briny capers, and zesty pickled okra. Served with your choice of crispy BBQ-spiced pork rinds or house-made chips for the perfect crunch.
      OUT OF STOCK
      $14.00
    • Whipped Pimento Cheese

      Creamy, tangy whipped pimento cheese topped with bright piccalilli relish and a hint of chili oil. Served with crispy salt-and-vinegar chips for the ultimate Southern-inspired snack.
      $6.50
    • White Cheddar Hushpuppies

      Crispy golden hushpuppies infused with sharp white cheddar, served with tangy goat cheese crema and a drizzle of Steen’s sugarcane syrup for a perfect balance of savory and sweet.
      $11.00

    Supper

    • 12 oz. Berkshire Porkchop

      Pineapple Rum Chow Chow, Sautéed Cabbage, Crispy Corn, Smoked Bacon Lardon
      $34.00
    • 12oz NY Strip

      Tender, hand-cut ribeye grilled to perfection, served atop black truffle wedges. Accompanied by crisp-tender broccolini, finished with roasted garlic herb butter and a rich red wine jus. A true steakhouse classic with a refined touch.
      $52.00
    • Balsamic Honey Roasted Cabbage Steak

      Balsamic honey roasted cabbage steaks, sweet potato grit cake cauliflower purée
      OUT OF STOCK
      $23.00
    • Braised Short Rib “Pot Roast”

      Fork-tender short rib braised to perfection, served over creamy smoked Gouda potato purée. Accompanied by sautéed Savoy spinach and topped with crispy Tabasco onion rings for a flavorful twist on a classic comfort dish.
      $43.20
    • Buttermilk Fried Chicken

      Our number one seller, no matter what day of the week it is. We’ve adjusted this recipe several times, all with the aim of making it better. The sweet potato cornbread adds a light caramel sweetness that compliments the tender braised collard greens. Classics done well.
      $27.00
    • Squash Risotto

      Perfectly roasted butternut squash served on a bed of creamy cauliflower purée, accompanied by hearty lentils and quinoa for a satisfying bite. Topped with crispy spinach for added texture and drizzled with a rich maple pecan reduction, bringing a sweet, nutty finish to this wholesome, flavorful dish.
      OUT OF STOCK
      $23.00
    • Classic Double Patty Cheeseburger

      Two juicy beef patties stacked high and melted with cheese, topped with crisp lettuce, seasonal tomato, fresh red onion, butter pickles and toasted bun. Smothered in rich bistro sauce and served with a side of golden fries for the ultimate indulgence.
      $20.00
    • Creole Spiced Red Fish

      Creole red fish jambalaya rice, spinach, crab gravy
      $34.00
    • Local Lettuce

      A fresh mix of locally sourced Georgia lettuces, paired with creamy avocado, tangy pickled red onion and cherry tomatoes. Tossed in a roasted shallot vinaigrette for a savory and aromatic finish, making this a light and refreshing salad.
      $14.00
    • Half Roasted Chicken

      $28.00
    • Roasted Beet Salad

      A vibrant mix of earthy roasted beets and sweet, caramelized squash, complemented by peppery arugula. Paired with creamy whipped goat cheese and bright, smoky grilled citrus, this salad offers a perfect balance of flavor. Fresh, tangy, and rich in every bite.
      OUT OF STOCK
      $17.00
    • Dinner Shrimp & Grits

      $30.00

    Southern Sustenance

    • Collard Greens

      Slow-simmered collard greens, seasoned with smoky, savory spices for a rich, soulful flavor. A timeless Southern side dish that’s hearty and satisfying.
      $7.00
    • Sweet Potato Cornbread

      Warm, golden sweet potato cornbread with a touch of Southern charm, served with Steen’s cane syrup butter for the perfect balance of sweet and savory. A comforting classic reimagined.
      $7.00
    • Whipped Yukon Gold Potato Purée

      Velvety smooth Yukon Gold potatoes, whipped to perfection with cream and butter for a rich and luxurious side that melts in your mouth. Classic comfort at its finest.
      $9.00

    Sweet

    • Caramel Peach Tart

      salted caramel, chantilly cream
      OUT OF STOCK
      $10.00
    • Key Lime Cheesecake

      key lime, chantilly cream, lime zest
      $10.00
    • Mississippi Mud Pie

      cookies & cream whipped, chocolate cremeux
      OUT OF STOCK
      $10.00

    Kids Menu

    • Kid's Fried Chicken

      $10.00
    • Kid's Cheeseburger

      $10.00

    NA Beverages

    • *Water*

    • Blackberry Elixir

      $8.00
    • BTL Sparkling

      $9.00
    • BTL Still

      $9.00
    • Cappuccino

      $5.00
    • Coffee

      $4.50
    • Coke

      $4.50
    • Cranberry

      $5.00
    • Diet Coke

      $4.50
    • Double Espresso

      $7.00
    • Double Latte

      $7.00
    • Espresso

      $5.00
    • Ginger Ale

      $4.50
    • Ginger Beer

      $6.00
    • Grapefruit

      $5.00
    • Hot Tea

      $5.00
    • Iced Tea

      $4.50
    • Latte

      $5.00
    • Lemonade

      $4.00
    • OJ

      $5.00
    • Pineapple Juice

      $5.00
    • Sprite

      $4.50
    • Strawberry Lemonade

      $8.00

    Easter 2026

    Easter Buffet

    • Adult Buffet

      $75.00
    • Child Buffet

      $30.00

    Masters 2026

    Masters Food

    • Tea Sandwich Pimento

      $10.00
    • Tea Sandwich Egg Salad

      $10.00
    • Tea Sandwich Chicken Salad

      $12.00

    Masters Cocktail

    • Southern Azalea

      $14.00
    • Blackberry Tonic

      $16.00

    All hours
    Sunday11:30 am - 9:00 pm
    Monday11:30 am - 3:00 pm, 4:00 pm - 9:45 pm
    Tuesday11:30 am - 3:00 pm, 4:00 pm - 9:45 pm
    Wednesday11:30 am - 3:00 pm, 4:00 pm - 9:45 pm
    Thursday11:30 am - 3:00 pm, 4:00 pm - 9:45 pm
    Friday11:30 am - 3:00 pm, 4:00 pm - 10:45 pm
    Saturday11:30 am - 3:00 pm, 5:00 pm - 10:45 pm
    Restaurant info

    The Southern Gentleman is a modern American whiskey bar that focuses on extensive dedication to the wide range of whiskeys that come from distillers all over the world. We have a concentration on American Bourbons and Ryes with over 120 selections for guests to explore. We also feature several Irish, Taiwanese, Japanese, Canadian and Scotch whiskies as well.

    Location

    3035 Peachtree Rd NE, Suite A208, Atlanta, GA 30305

    Directions


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