The Standard Restaurant and Lounge 9455 N Fort Washington Rd Ste 104

Calamari steak strips fried and tossed with sautéed jalapeño and onion served with house cocktail house sauce

Jumbo wings breaded with eleven herbs and spices tossed with choice of sweet & spicy, honey BBQ or teriyaki sauce

1/2 lb seasoned beef patty served medium with smoked gouda cheese, caramelized onion, bacon, lettuce and tomato with secret sauce on toasted honey kaiser bun

Choice of Memphis hot fried with buffalo dry rub topped with shredded lettuce, pickles and ranch or grilled chicken with butter lettuce, tomato, bacon, jack cheese and secret sauce

Spring mix with cherry tomato, red onion, croutons and dried blue cheese served with your choice of dressing: ranch, cranberry vinaigrette, balsamic, or caesar

Grilled salmon with teriyaki glaze topped with sesame seeds and green onion

Grilled chicken in white wine cream sauce with mushrooms and capers

Seasoned with black pepper and garlic salt served on daikon radish with citrus ponzu, pickled ginger & wasabi

14 oz bone-in ribeye grilled to order topped with fresh herb compound butter

Oven baked with four cheeses topped with bread crumbs

House made bread pudding with vanilla brandy drizzle and house whipped cream

Chocolate cake with molten center topped with vanilla bean ice cream, house whipped cream and cocoa powder

Woodford rye, sugar cube, cherry heering, angostura & orange bitters

Eagle rare, campari, carpano sweet vermouth

Buffalo trace, allspice dram, orgeat, lime juice

Woodford rye, carpano sweet vermouth, angostura bitters

Corbin Merced rye, aperol, amaro, lemon juice

Sazerac rye, sugar cube, Peychaud's bitters, absinthe mist

360 chocolate vodka, baileys, khalua, frangelico, whipped cream