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    The Shack Riverfront Tiki Bar Palm Bay
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    Steak & Seafood

    The Shack Riverfront Tiki Bar

    4845 Dixie Highway NE

    Palm Bay, FL 32905


    Orders through Toast are commission free and go directly to this restaurant


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    Owner / Otter Menu

    NEW MENU

    New Menu

    • Roasted Beet Salad

      Fresh Spring Mix Topped with Fresh Sliced Beets, Goat cheese, Candied Walnuts, Sunflower Seeds, Sliced Cherry Tomatoes, Fresh Avocado, Pecan Smoked Bacon Pieces, and a Honey Lime Dressing.

      $24.00
    • Blackened Shrimp Cobb Salad

      Fresh Chopped Romaine Lettuce topped with Fresh Shredded Cheddar Cheese, Hardboiled Eggs, Avocados, Pecan Smoked Bacon, Fresh diced Tomato, and our Homemade Ranch Dressing

      $26.00
    • Chicken Caesar Salad

      Freshly chopped Romaine, Grilled Whole Breast Chicken, Garlic Croutons, and Shredded Parmesan Cheese, served with a side of house-made Caesar Dressing. Warning: Consuming raw or undercooked meat, Poultry, eggs, or seafood may increase your risk of illness. Please alert your server if you have any special dietary requirements.

      $18.00
    • Clam Chowder Cup

      3x Award-Winning Great Lobster Festival Best Clam Chowder. Russet Potatoes, Heavy Cream, Fresh Clams, and Fresh Vegetables make this our House Chowder.

      $6.00
    • Clam Chowder Bowl

      3x Award-Winning Great Lobster Festival Best Clam Chowder. Russet Potatoes, Heavy Cream, Fresh Clams, and Fresh Vegetables make this our House Chowder.

      $10.00
    • Lobster Bisque Cup

      Heavy Cream, Lobster Base, Roasted Red Peppers, and Onions Strained through a China Cap to give you a smooth Bisque you can’t get anywhere else. Topped with Fresh Maine Lobster.

      $6.00
    • Lobster Bisque Bowl

      Heavy Cream, Lobster Base, Roasted Red Peppers, and Onions Strained through a China Cap to give you a smooth Bisque you can’t get anywhere else. Topped with Fresh Maine Lobster.

      $10.00
    • New Orleans Jambalaya

      12 years in the making, a collaboration from three of the Best Chefs on the Planet. This New Orleans Classic will not disappoint. Jambalaya Base Ladled over Dirty Rice, then topped with Blackened Shrimp

      $28.00
    • Add to Dinner Salad Bar

      $8.99
    • 1 Trip Salad Bar

      $14.99
    • Unlimited Salad Bar

      $19.99
    • Salad Bar 1/2 Sand Tuna

      $24.95
    • Salad Bar 1/2 Sand Chix Salad

      $24.95
    • Salad Bar 1/2 Sand Club

      $24.95
    • Salad Bar 1/2 Sand BLT

      $24.95
    • Salad Bar 1/2 Sand Buff Wrap

      $24.95
    • Salad Bar full Sand Tuna

      $28.95
    • Salad Bar Full Sand Chix Salad

      $28.95
    • Salad Bar Full Sand Club

      $28.95
    • Salad Bar Full Sand BLT

      $28.95
    • Salad Bar Full Sand Buff Wrap

      $28.95
    • Chicken salad sandwich with fries

      $16.00
    • Rock & Roll Shrimp

      1 Pound of fresh out of the Gulf 31/40 Shrimp, battered and deep fried, then tossed in a Sweet and Spicy Sauce that will make you smile from ear to ear.

      $22.00
    • Jumbo Lump Crab Stuffed Mushrooms

      Cremini Mushrooms stuffed with our Jumbo Lump Crab Mixture, baked till golden brown in our Compound Butter and Fresh Parsley.

      $22.00
    • Grouper Bites

      Fresh Gulf Grouper, dredged in our Secret Batter then deep fried till golden brown. Comes with French Fries.

      $23.00
    • Spicy Calamari

      It’s not that spicy, Rings and Tentacles marinated in Buttermilk and Spice, then tossed with Cherry Peppers and fried till perfectly crispy. House Marinara accompanies for dipping.

      $23.00
    • Chicken Strips

      Your diet will have to wait; These Whole Breast Marinated Chicken Tenders are hand dipped and fried till golden brown and perfect for you. These are by far the best Tenders on the river, if not all rivers.

      $19.00
    • #1 Ahi Poke Stack

      #1 Ahi Tuna diced and marinated stacked over Cucumbers, Mango, Cilantro Rice, And Avocados. We deep-fry pita bread to accompany. This one will blow your mind.

      $32.00
    • Jumbo Wings

      1 pound of the most Succulent Wings you have ever tasted. We bake them, then fry them, then toss them in your favorite Sauce. Served with Veggies you won’t eat, and a side of homemade Ranch Dressing.

      $23.00
    • Chicago Meatballs

      We have Grandma tied to the prep table making the best meatballs on the planet! They are smothered in her family’s secret red sauce and topped with ricotta and fresh parsley.

      $22.00
    • Beach Nachos

      I hope you’re hungry! Nacho chips piled high and smothered in homemade queso, black beans, jalapeño refried beans, pico, guacamole, and sour cream. Did I forget to mention the braised beef that tops these nachos?

      $26.00
    • SOUTHWEST CHICKEN EGGROLLS

      We hand roll Fire Roasted Corn, Grilled Chicken Breast, Black Beans, Roasted Red Peppers, and Cheddar Jack Cheese tightly, then deep fry till nice and crunchy. Served with an Avocado Ranch Dressing.

      $18.00
    • Jalapenos Poppers

      You will ruin your dinner with these!! 4 Jumbo Jalapenos Stuffed with our House Cream Cheese Mix, then rolled in a piece of Pecan Smoked Bacon. Deep fried till Ooey Gooey Goodness is achieved! Served with a side of our Homemade Ranch.

      $18.00
    • Indian Pass Oysters 6 Count

      Farm Raised Oysters, straight out of the Gulf to your plate. Served with Strawberry Mignonette, Fresh Horseradish, and Saltine Crackers.

      $22.00
    • Indian Pass Oysters 12 count

      Farm-Raised Oysters, straight out of the Gulf to your plate. Served with Strawberry Mignonette, Fresh Horseradish, and Saltine Crackers.

      $40.00
      OUT OF STOCK
    • Prime Dip Sandwich

      Whole Prime Rib shaved thin, then dropped into our house Au Jus, Provolone & Caramelized Onions on a Fresh Baked Roll. Horseradish cream sauce on the side, served with Fries.

      $26.00
    • SHRIMP AND FRESH DILL WRAP

      Super clean and very delicious! Tortilla packed with Fresh Seasoned 31/40 Bay Shrimp, Butter Lettuce, Guacamole, and a Fresh Dill Aioli that will have you dating the cook to get the recipe. Served with a side of Fries.

      $24.00
    • Steakhouse Burger

      5X James Beard Award-winning Burger, we cheat a bit as we use American Wagyu all 10 ounces of it, topped with Wisconsin Cheddar and 2 slices of Pecan Smoked Bacon. We stack a Hawaiian Roll with our award-winning sauce, Butter Lettuce, Beefsteak Tomato, and Wickles Pickles. If this isn’t the best burger you have ever had, have another beer and try again. Comes with a side of Fries.

      $24.00
    • Blackened Mahi Tacos

      These will change your life. 3 Warm Flour Tortillas packed with Cabbage, Fresh Blackened Mahi, House Pico, House Guac, Fire Roasted Corn Cheddar Jack cheese and a Chipotle Sauce that is out of this world.

      $26.00
    • Grouper Sandwich

      Fresh Grouper Dredged in our secret Beer Batter and fried to perfection, served on a Hawaiian Roll with House Grouper Sauce, Butter Lettuce, Beefsteak Tomato, and Wickles Pickles!! Comes with a side of Fries. Oh boy, you may never leave.

      $32.00
    • Crab Cake Sandwich

      Jumbo Lump Crab Cake grilled to the perfect crisp. Stacked on a Hawaiian Bun with Shack Sauce, Butter Lettuce, Beefsteak Tomato, and Wickles Pickles & a side of Fries.

      $30.00
    • Lobster Mac & Cheese

      Fresh to order every time. Homemade Cheese Sauce, Rotini Pasta, Fresh Maine Lobster, Heavy Cream and Parmesan Breadcrumbs are baked into the top for the best Mac on the river.

      $42.00
    • Cajun Chicken Pasta

      I beat Bobby Flay with this Dish. Cajun Cream Sauce, Fire Roasted Peppers, Fresh Garlic, Pecan Smoked Bacon, Andouille Sausage, Crushed Roma Tomatoes, and Brown Roux Butter all tossed with Penne Pasta and topped with a Whole Breast Chicken.

      $36.00
    • Blackened Shrimp Alfredo

      Heavy Cream, Fresh Garlic, Compound Butter, Parmesan Cheese, and Kosher Salt and Black Pepper all tossed with Linguini Noodles, then topped with Blackened Shrimp and even more Parmesan Cheese.

      $38.00
    • Lobster Ravioli

      Jumbo Fresh 5 Cheese Ravioli sautéed in our House-Made Lobster Sauce, then topped with Fresh Main Lobster and Parmesan Cheese.

      $46.00
    • Colossal Shrimp Dinner

      Eight of the largest shrimps known to man, the 13/15 Gulf Shrimp, are so big that the divers are afraid to go near them. We dredge our Shrimp in House Flour, then deep fry to a golden brown. Served over a bed of Fries. Side of House Cocktail Sauce accompanies.

      $34.00
    • Grouper Fish & Chips

      Fresh Cut Grouper, straight out of the Gulf, dredged in-house Beer Batter and deep fried to a perfect crunch. French Fries and Tartar Sauce accompany the Fish.

      $42.00
    • Parmesan Snapper

      Fresh Cut Snapper breaded in Parmesan Cheese Breadcrumbs, then sauteed and baked to keep your Fish moist and tender. Topped with a Meyer's Lemon and Honey Aioli. This Fish will change your life. Served with House Veggies and Mashed Potatoes.

      $44.00
    • Blackened Fish Rice Bowl

      Seasoned White Rice topped with your choice of Fish or Shrimp mixed into House Steamed Veggies and our Cajun Butter Sauce

      $42.00
    • Blackened Shrimp Rice Bowl

      $42.00
    • Crab Cake Dinner

      Two Jumbo Lump Crab Cakes Sauteed to the perfect crisp, Layered on top of the House Made Rosemary Mushroom Risotto. Comes with a side of Meyer's Lemon Aioli.

      $46.00
    • Summer Mahi

      10 oz Blackened Mahi, topped with a Cowboy Caviar, (Black Beans Roasted Corn, roasted Red Peppers, Jalapeno, Red Onions, and Navy Beans) all set atop Mushroom Risotto, with a Sweet and Spicy Red Pepper Jam Reduction.

      $46.00
    • Wagyu Filet & Lobster

      Hand-cut Wagyu Tenderloin, grilled just the way you like it. Set on top of our House Mashed Potatoes, then smothered in a Mushroom Veal Demi Sauce. Topped off with Butter Poached Maine Lobster.

      $72.00
    • Wagyu Ribeye

      16 oz of Iowa Beef cooked to your liking. Mashed Potatoes accompany.

      $68.00
    • Iowa Prime Rib 10 oz

      We season and cook our Prime Rib for 22 hours. So tender, you can cut it with a spoon. Comes with Mashed Potatoes, Au Jus, and Horseradish Cream Sauce to accompany.

      $25.00
    • Iowa Prime Rib 12 oz

      We season and cook our Prime Rib for 22 hours, making it so tender that you can cut it with a spoon. It comes with mashed potatoes, au jus, and horseradish cream sauce to accompany it.

      $36.00
    • Iowa Prime Rib 14 oz

      We season and cook our Prime Rib for 22 hours, making it so tender that you can cut it with a spoon. It comes with mashed potatoes, au jus, and horseradish cream sauce to accompany it.

      $42.00
    • Iowa Prime Rib 16 oz

      We season and cook our Prime Rib for 22 hours, making it so tender that you can cut it with a spoon. It comes with mashed potatoes, au jus, and horseradish cream sauce to accompany it.

      $48.00
    • Iowa Prime Rib 20 oz

      We season and cook our Prime Rib for 22 hours, making it so tender that you can cut it with a spoon. It comes with mashed potatoes, au jus, and horseradish cream sauce to accompany it.

      $60.00
    • Chicago Pot Roast Dinner

      Prime Grade Roast, Oven Baked with Carrots, Yellow Onions, Garlic, and Rosemary. You will never eat your wife’s Pot Roast again! Served with House Gravy over Mashed Potatoes.

      $34.00
    • New Zealand Lamp Lolly Pops

      We season an entire rack of Lamb, then cut it into doubled Frenched Pops for you. Grilled to Perfection, then stacked over House-Made Sweet Potatoes.

      $43.00
    • U8 Scallop Dinner

      The U8 Scallops are the Kings of the Sea, and we have them for you! Perfectly seared with Compound Butter and a dash of Kosher Salt, and Black Pepper. Rosemary and Mushroom Risotto accompanies your Scallops.

      $46.00
    • Fresh Fish Dinner

      Your choice of Grouper, Mahi, or Snapper, Grilled or Blackened. Comes with House-Cut Veggies and Mashed Potatoes.

      $42.00
    • Fresh Snapper Dinner

      Your choice of Grouper, Mahi, or Snapper, Grilled or Blackened. Comes with House-Cut Veggies and Mashed Potatoes.

      $42.00
    • Fresh Mahi Dinner

      Your choice of Grouper, Mahi, or Snapper, Grilled or Blackened. Comes with House-Cut Veggies and Mashed Potatoes.

      $42.00
    • #1 Ahi Steak Dinner

      Sushi Grade Ahi Tuna sliced in-house. Grilled to your liking and served over a bed of Wasabi Mashed Potatoes. Glazed with a Ponzu reduction.

      $44.00
    • King Crab

      1.25 pounds of Bearing Sea King Crab. It’s the best of the best. Served with Lemons and Drawn Butter.

      $95.00
    • Snow Crab

      1.5 pounds, known as The Little Brother to the King Crab, but so dang good, ours are caught in the Bering Sea, processed, and frozen before they leave the boat. Served with Lemons and Drawn Butter.

      $58.00
    • Matildia's Chocolate Cake

      We have all seen the movie, now come try the Cake! Straight out of Chocolate Heaven, 8 layers of Chocolate Bliss, drizzled with Homemade Caramel and Hershey's Chocolate Syrup across your entire Piece, adding freshly made whipped cream and Strawberries to finish off this Chocolate Sensation.

      $14.00
    • The Shack Key Lime Pie

      Get out your Cameras and strap in for the best Key Lime Pie on the planet. Yeah, we said it. Fresh Key limes, Grated Graham Crackers, Sweetened Milk, Frothed Egg Whites, and Fresh Lime Zest Make this something you must experience at least once in your life!

      $12.00
      OUT OF STOCK
    • Bourbon Caramel Banana Bread

      This Dessert will change your life! Fresh-baked Banana Bread sliced Thick, warmed just enough to start melting the Vanilla Bean ice cream perched on top, we then Come tableside for you to experience the aromas and sizzle of our Warm Bourbon Caramel topping off this culinary masterpiece.

      $14.00
    • Lobster Roll Sliders

      Two Mini Hawaiian Rolls Pack with 1.5 oz of each of the most succulent Maine Lobstah on the planet, drawn Brown Butter, topped off with our lobster seasoning. Our lobster is flown in twice

      $28.00
    • Warm Crab & Artichoke Dip

      We blend Snow Crab Meat with Parmesan and Cream Cheese, add in Artichoke Hearts, and bake till bubbly Hot. We serve with Toasted Pita Chips

      $16.00
    • Fig & Prosciutto Flatbread

      Fig & Prosciutto Flatbread Pizza with Gorgonzola and Candied Sauteed Onions

      $19.00
    • Smash Burger w Fries

      6 oz Wagyu Beef Smashed with American Cheese, go nuts and Stack as many extra patties as you think you can muster 😊 (Pun Intended) Comes with Seasoned Fries. 14.00 Add extra Patties

      $14.00
    • Add a Smash Patty

      $4.00
    • Smash Burger Challange

      Smash Burger Challenge – In House Only (If you can get 10 Patties down with one pound of fries in 15 minutes or less, the Burger is Free, your name will live forever in infamy here at the Shack)

      $52.00
    • Buffalo Chicken Sliders

      Two Mini Hawaiian Buns Packed with Roasted Chicken, tossed in our House Buffalo Sauce, Gorgonzola Blue Cheese, and Shredded lettuce.

      $16.00
    • Chips, Queso & Salsa

      Homemade Salsa and Fresh Queso accompany endless Chips to make you just that much thirstier for more great cocktails!!

      $16.00
    • Loaded French Fries

      1 pound of fresh-cut Fries, smothered in our house Queso, topped with fresh Bacon Pieces and Crema topping

      $14.00
    • BLTA

      The Sandwich that Made America What it is Today. Two slices of fresh Sourdough, House Avocado Mayo, Six slices of Pecan-smoked Bacon, Two Slices of Beefsteak Tomatoes, Two

      $16.00
    • Chicken Caesar Wrap

      Blackened Chicken Breast, Fresh Cut Romaine, Parmesan Cheese and house made Caesar Dressing All wrapped up in a warm Flour Tortilla, served with Fries

      $16.00
    • Garlic Cheese Curds

      We took the best Cheese Curds Wisconsin had to offer and tossed them in fresh garlic and deep fried them for your tasting pleasure!! Comes with a side of house Marinara.

      $15.00
    • Kids Burger

      $12.00
    • Kids Corn Dogs

      $12.00
    • Kids Chicken Strips

      $12.00
    • Kids Mac & Cheese

      $12.00

    Dog Pound (Copy)

    • Bailey's Quarter Hounder

      $7.50
    • Beggin for Bacon

      $5.00
    • King Wilber Platter

      $16.00
    • Nikki Chicken Strips

      $6.50
    • The Good Dog

      $12.00
    • Round of A Paws

      $1.50

    Merchandise

    Shirts

    • TShirt SM-XL

      $28.00
    • TShirt XXL-XXXL

      $31.00
    • Staff Shirt

      $15.00
    • Long Sleeve Sm-Xl

      $35.00
    • Long Sleeve XXL-XXXL

      $38.00
    • Hoodie Sm-Xl

      $42.00
    • Hoodie XXL-XXXL

      $46.00
    • Coozie

      $9.00
      OUT OF STOCK
    • Hats

      $29.00

    Room Rental

    • room rental

      $4,800.00

    Owner / Otter Menu

    Entree Salads & Soups

    Heavy Cream, Lobster Base, Roasted Red Peppers, and Onions Strained through a China Cap to give you a smooth Bisque you can’t get anywhere else. Topped with Fresh Maine Lobster.
    • Roasted Beet Salad

      Fresh Spring Mix Topped with Fresh Sliced Beets, Goat cheese, Candied Walnuts, Sunflower Seeds, Sliced Cherry Tomatoes, Fresh Avocado, Pecan Smoked Bacon Pieces, and a Honey Lime Dressing.

      $24.00
    • Blackened Shrimp Cobb Salad

      Fresh Chopped Romaine Lettuce topped with Fresh Shredded Cheddar Cheese, Hardboiled Eggs, Avocados, Pecan Smoked Bacon, Fresh diced Tomato, and our Homemade Ranch Dressing

      $26.00
    • Chicken Caesar Salad

      Freshly chopped Romaine, Grilled Whole Breast Chicken, Garlic Croutons, and Shredded Parmesan Cheese, served with a side of house-made Caesar Dressing. Warning: Consuming raw or undercooked meat, Poultry, eggs, or seafood may increase your risk of illness. Please alert your server if you have any special dietary requirements.

      $18.00
    • Clam Chowder Cup

      3x Award-Winning Great Lobster Festival Best Clam Chowder. Russet Potatoes, Heavy Cream, Fresh Clams, and Fresh Vegetables make this our House Chowder.

      $6.00
    • Clam Chowder Bowl

      3x Award-Winning Great Lobster Festival Best Clam Chowder. Russet Potatoes, Heavy Cream, Fresh Clams, and Fresh Vegetables make this our House Chowder.

      $10.00
    • Lobster Bisque Cup

      Heavy Cream, Lobster Base, Roasted Red Peppers, and Onions Strained through a China Cap to give you a smooth Bisque you can’t get anywhere else. Topped with Fresh Maine Lobster.

      $6.00
    • Lobster Bisque Bowl

      Heavy Cream, Lobster Base, Roasted Red Peppers, and Onions Strained through a China Cap to give you a smooth Bisque you can’t get anywhere else. Topped with Fresh Maine Lobster.

      $10.00
    • New Orleans Jambalaya

      12 years in the making, a collaboration from three of the Best Chefs on the Planet. This New Orleans Classic will not disappoint. Jambalaya Base Ladled over Dirty Rice, then topped with Blackened Shrimp

      $28.00

    Shareables

    • Rock & Roll Shrimp

      1 Pound of fresh out of the Gulf 31/40 Shrimp, battered and deep fried, then tossed in a Sweet and Spicy Sauce that will make you smile from ear to ear.

      $22.00
    • Jumbo Lump Crab Stuffed Mushrooms

      Cremini Mushrooms stuffed with our Jumbo Lump Crab Mixture, baked till golden brown in our Compound Butter and Fresh Parsley.

      $22.00
    • Grouper Bites

      Fresh Gulf Grouper, dredged in our Secret Batter then deep fried till golden brown. Comes with French Fries.

      $23.00
    • Spicy Calamari

      It’s not that spicy, Rings and Tentacles marinated in Buttermilk and Spice, then tossed with Cherry Peppers and fried till perfectly crispy. House Marinara accompanies for dipping.

      $23.00
    • Chicken Strips

      Your diet will have to wait; These Whole Breast Marinated Chicken Tenders are hand dipped and fried till golden brown and perfect for you. These are by far the best Tenders on the river, if not all rivers.

      $19.00
    • #1 Ahi Poke Stack

      #1 Ahi Tuna diced and marinated stacked over Cucumbers, Mango, Cilantro Rice, And Avocados. We deep-fry pita bread to accompany. This one will blow your mind.

      $32.00
    • Jumbo Wings

      1 pound of the most Succulent Wings you have ever tasted. We bake them, then fry them, then toss them in your favorite Sauce. Served with Veggies you won’t eat, and a side of homemade Ranch Dressing.

      $23.00
    • Chicago Meatballs

      We have Grandma tied to the prep table making the best meatballs on the planet! They are smothered in her family’s secret red sauce and topped with ricotta and fresh parsley.

      $22.00
    • Beach Nachos

      I hope you’re hungry! Nacho chips piled high and smothered in homemade queso, black beans, jalapeño refried beans, pico, guacamole, and sour cream. Did I forget to mention the braised beef that tops these nachos?

      $26.00
    • SOUTHWEST CHICKEN EGGROLLS

      We hand roll Fire Roasted Corn, Grilled Chicken Breast, Black Beans, Roasted Red Peppers, and Cheddar Jack Cheese tightly, then deep fry till nice and crunchy. Served with an Avocado Ranch Dressing.

      $18.00
    • Jalapenos Poppers

      You will ruin your dinner with these!! 4 Jumbo Jalapenos Stuffed with our House Cream Cheese Mix, then rolled in a piece of Pecan Smoked Bacon. Deep fried till Ooey Gooey Goodness is achieved! Served with a side of our Homemade Ranch.

      $18.00
    • Indian Pass Oysters 6 Count

      Farm Raised Oysters, straight out of the Gulf to your plate. Served with Strawberry Mignonette, Fresh Horseradish, and Saltine Crackers.

      $22.00
    • Indian Pass Oysters 12 count

      Farm-Raised Oysters, straight out of the Gulf to your plate. Served with Strawberry Mignonette, Fresh Horseradish, and Saltine Crackers.

      $40.00
      OUT OF STOCK

    Handhelds

    • Prime Dip Sandwich

      Whole Prime Rib shaved thin, then dropped into our house Au Jus, Provolone & Caramelized Onions on a Fresh Baked Roll. Horseradish cream sauce on the side, served with Fries.

      $26.00
    • SHRIMP AND FRESH DILL WRAP

      Super clean and very delicious! Tortilla packed with Fresh Seasoned 31/40 Bay Shrimp, Butter Lettuce, Guacamole, and a Fresh Dill Aioli that will have you dating the cook to get the recipe. Served with a side of Fries.

      $24.00
    • Steakhouse Burger

      5X James Beard Award-winning Burger, we cheat a bit as we use American Wagyu all 10 ounces of it, topped with Wisconsin Cheddar and 2 slices of Pecan Smoked Bacon. We stack a Hawaiian Roll with our award-winning sauce, Butter Lettuce, Beefsteak Tomato, and Wickles Pickles. If this isn’t the best burger you have ever had, have another beer and try again. Comes with a side of Fries.

      $24.00
    • Blackened Mahi Tacos

      These will change your life. 3 Warm Flour Tortillas packed with Cabbage, Fresh Blackened Mahi, House Pico, House Guac, Fire Roasted Corn Cheddar Jack cheese and a Chipotle Sauce that is out of this world.

      $26.00
    • Grouper Sandwich

      Fresh Grouper Dredged in our secret Beer Batter and fried to perfection, served on a Hawaiian Roll with House Grouper Sauce, Butter Lettuce, Beefsteak Tomato, and Wickles Pickles!! Comes with a side of Fries. Oh boy, you may never leave.

      $32.00
    • Crab Cake Sandwich

      Jumbo Lump Crab Cake grilled to the perfect crisp. Stacked on a Hawaiian Bun with Shack Sauce, Butter Lettuce, Beefsteak Tomato, and Wickles Pickles & a side of Fries.

      $30.00

    Entrees from the Sea

    • Lobster Mac & Cheese

      Fresh to order every time. Homemade Cheese Sauce, Rotini Pasta, Fresh Maine Lobster, Heavy Cream and Parmesan Breadcrumbs are baked into the top for the best Mac on the river.

      $42.00
    • Cajun Chicken Pasta

      I beat Bobby Flay with this Dish. Cajun Cream Sauce, Fire Roasted Peppers, Fresh Garlic, Pecan Smoked Bacon, Andouille Sausage, Crushed Roma Tomatoes, and Brown Roux Butter all tossed with Penne Pasta and topped with a Whole Breast Chicken.

      $36.00
    • Blackened Shrimp Alfredo

      Heavy Cream, Fresh Garlic, Compound Butter, Parmesan Cheese, and Kosher Salt and Black Pepper all tossed with Linguini Noodles, then topped with Blackened Shrimp and even more Parmesan Cheese.

      $38.00
    • Lobster Ravioli

      Jumbo Fresh 5 Cheese Ravioli sautéed in our House-Made Lobster Sauce, then topped with Fresh Main Lobster and Parmesan Cheese.

      $46.00
    • Colossal Shrimp Dinner

      Eight of the largest shrimps known to man, the 13/15 Gulf Shrimp, are so big that the divers are afraid to go near them. We dredge our Shrimp in House Flour, then deep fry to a golden brown. Served over a bed of Fries. Side of House Cocktail Sauce accompanies.

      $34.00
    • Grouper Fish & Chips

      Fresh Cut Grouper, straight out of the Gulf, dredged in-house Beer Batter and deep fried to a perfect crunch. French Fries and Tartar Sauce accompany the Fish.

      $42.00
    • Parmesan Snapper

      Fresh Cut Snapper breaded in Parmesan Cheese Breadcrumbs, then sauteed and baked to keep your Fish moist and tender. Topped with a Meyer's Lemon and Honey Aioli. This Fish will change your life. Served with House Veggies and Mashed Potatoes.

      $44.00
    • Blackened Fish Rice Bowl

      Seasoned White Rice topped with your choice of Fish or Shrimp mixed into House Steamed Veggies and our Cajun Butter Sauce

      $42.00
    • Blackened Shrimp Rice Bowl

      $42.00
    • Crab Cake Dinner

      Two Jumbo Lump Crab Cakes Sauteed to the perfect crisp, Layered on top of the House Made Rosemary Mushroom Risotto. Comes with a side of Meyer's Lemon Aioli.

      $46.00
    • Summer Mahi

      10 oz Blackened Mahi, topped with a Cowboy Caviar, (Black Beans Roasted Corn, roasted Red Peppers, Jalapeno, Red Onions, and Navy Beans) all set atop Mushroom Risotto, with a Sweet and Spicy Red Pepper Jam Reduction.

      $46.00

    Land & Sea

    • Wagyu Filet & Lobster

      Hand-cut Wagyu Tenderloin, grilled just the way you like it. Set on top of our House Mashed Potatoes, then smothered in a Mushroom Veal Demi Sauce. Topped off with Butter Poached Maine Lobster.

      $72.00
    • Wagyu Ribeye

      16 oz of Iowa Beef cooked to your liking. Mashed Potatoes accompany.

      $68.00
    • Iowa Prime Rib 10 oz

      We season and cook our Prime Rib for 22 hours. So tender, you can cut it with a spoon. Comes with Mashed Potatoes, Au Jus, and Horseradish Cream Sauce to accompany.

      $25.00
    • Iowa Prime Rib 12 oz

      We season and cook our Prime Rib for 22 hours, making it so tender that you can cut it with a spoon. It comes with mashed potatoes, au jus, and horseradish cream sauce to accompany it.

      $36.00
    • Iowa Prime Rib 14 oz

      We season and cook our Prime Rib for 22 hours, making it so tender that you can cut it with a spoon. It comes with mashed potatoes, au jus, and horseradish cream sauce to accompany it.

      $42.00
    • Iowa Prime Rib 16 oz

      We season and cook our Prime Rib for 22 hours, making it so tender that you can cut it with a spoon. It comes with mashed potatoes, au jus, and horseradish cream sauce to accompany it.

      $48.00
    • Iowa Prime Rib 20 oz

      We season and cook our Prime Rib for 22 hours, making it so tender that you can cut it with a spoon. It comes with mashed potatoes, au jus, and horseradish cream sauce to accompany it.

      $60.00
    • Chicago Pot Roast Dinner

      Prime Grade Roast, Oven Baked with Carrots, Yellow Onions, Garlic, and Rosemary. You will never eat your wife’s Pot Roast again! Served with House Gravy over Mashed Potatoes.

      $34.00
    • New Zealand Lamp Lolly Pops

      We season an entire rack of Lamb, then cut it into doubled Frenched Pops for you. Grilled to Perfection, then stacked over House-Made Sweet Potatoes.

      $43.00
    • U8 Scallop Dinner

      The U8 Scallops are the Kings of the Sea, and we have them for you! Perfectly seared with Compound Butter and a dash of Kosher Salt, and Black Pepper. Rosemary and Mushroom Risotto accompanies your Scallops.

      $46.00
    • Fresh Fish Dinner

      Your choice of Grouper, Mahi, or Snapper, Grilled or Blackened. Comes with House-Cut Veggies and Mashed Potatoes.

      $42.00
    • Fresh Snapper Dinner

      Your choice of Grouper, Mahi, or Snapper, Grilled or Blackened. Comes with House-Cut Veggies and Mashed Potatoes.

      $42.00
    • Fresh Mahi Dinner

      Your choice of Grouper, Mahi, or Snapper, Grilled or Blackened. Comes with House-Cut Veggies and Mashed Potatoes.

      $42.00
    • #1 Ahi Steak Dinner

      Sushi Grade Ahi Tuna sliced in-house. Grilled to your liking and served over a bed of Wasabi Mashed Potatoes. Glazed with a Ponzu reduction.

      $44.00
    • King Crab

      1.25 pounds of Bearing Sea King Crab. It’s the best of the best. Served with Lemons and Drawn Butter.

      $95.00
    • Snow Crab

      1.5 pounds, known as The Little Brother to the King Crab, but so dang good, ours are caught in the Bering Sea, processed, and frozen before they leave the boat. Served with Lemons and Drawn Butter.

      $58.00

    Desserts

    • Matildia's Chocolate Cake

      We have all seen the movie, now come try the Cake! Straight out of Chocolate Heaven, 8 layers of Chocolate Bliss, drizzled with Homemade Caramel and Hershey's Chocolate Syrup across your entire Piece, adding freshly made whipped cream and Strawberries to finish off this Chocolate Sensation.

      $14.00
    • The Shack Key Lime Pie

      Get out your Cameras and strap in for the best Key Lime Pie on the planet. Yeah, we said it. Fresh Key limes, Grated Graham Crackers, Sweetened Milk, Frothed Egg Whites, and Fresh Lime Zest Make this something you must experience at least once in your life!

      $12.00
      OUT OF STOCK
    • Bourbon Caramel Banana Bread

      This Dessert will change your life! Fresh-baked Banana Bread sliced Thick, warmed just enough to start melting the Vanilla Bean ice cream perched on top, we then Come tableside for you to experience the aromas and sizzle of our Warm Bourbon Caramel topping off this culinary masterpiece.

      $14.00

    Shack Tiki Bites Menu

    • Lobster Roll Sliders

      Two Mini Hawaiian Rolls Pack with 1.5 oz of each of the most succulent Maine Lobstah on the planet, drawn Brown Butter, topped off with our lobster seasoning. Our lobster is flown in twice

      $28.00
    • Warm Crab & Artichoke Dip

      We blend Snow Crab Meat with Parmesan and Cream Cheese, add in Artichoke Hearts, and bake till bubbly Hot. We serve with Toasted Pita Chips

      $16.00
    • Fig & Prosciutto Flatbread

      Fig & Prosciutto Flatbread Pizza with Gorgonzola and Candied Sauteed Onions

      $19.00
    • Smash Burger w Fries

      6 oz Wagyu Beef Smashed with American Cheese, go nuts and Stack as many extra patties as you think you can muster 😊 (Pun Intended) Comes with Seasoned Fries. 14.00 Add extra Patties

      $14.00
    • Add a Smash Patty

      $4.00
    • Smash Burger Challange

      Smash Burger Challenge – In House Only (If you can get 10 Patties down with one pound of fries in 15 minutes or less, the Burger is Free, your name will live forever in infamy here at the Shack)

      $52.00
    • Buffalo Chicken Sliders

      Two Mini Hawaiian Buns Packed with Roasted Chicken, tossed in our House Buffalo Sauce, Gorgonzola Blue Cheese, and Shredded lettuce.

      $16.00
    • Chips, Queso & Salsa

      Homemade Salsa and Fresh Queso accompany endless Chips to make you just that much thirstier for more great cocktails!!

      $16.00
    • Loaded French Fries

      1 pound of fresh-cut Fries, smothered in our house Queso, topped with fresh Bacon Pieces and Crema topping

      $14.00
    • BLTA

      The Sandwich that Made America What it is Today. Two slices of fresh Sourdough, House Avocado Mayo, Six slices of Pecan-smoked Bacon, Two Slices of Beefsteak Tomatoes, Two

      $16.00
    • Chicken Caesar Wrap

      Blackened Chicken Breast, Fresh Cut Romaine, Parmesan Cheese and house made Caesar Dressing All wrapped up in a warm Flour Tortilla, served with Fries

      $16.00
    • Garlic Cheese Curds

      We took the best Cheese Curds Wisconsin had to offer and tossed them in fresh garlic and deep fried them for your tasting pleasure!! Comes with a side of house Marinara.

      $15.00

    Kids Menu

    • Kids Burger

      $12.00
    • Kids Corn Dogs

      $12.00
    • Kids Chicken Strips

      $12.00
    • Kids Mac & Cheese

      $12.00

    All hours
    Sunday11:00 am - 8:45 pm
    Monday11:00 am - 8:45 pm
    Tuesday11:00 am - 8:45 pm
    Wednesday11:00 am - 8:45 pm
    Thursday11:00 am - 8:45 pm
    Friday11:00 am - 9:30 pm
    Saturday11:00 am - 9:30 pm
    Restaurant info

    Come in and enjoy!

    Location

    4845 Dixie Highway NE, Palm Bay, FL 32905

    Directions


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