Torino Ramen

Kids favorite. Just noodles and choice of broth! Torino (Chicken), Kitano (Miso), Sammy (Pork), Veggie miso (V), Yuzu (Citrus), Tantan (Sesame), Miso Hot, Curry, V4. Cannot be made Gluten-Free. Please visit the GF section of our menu!

Pork Chashu with don sauce.

Japanese fried chicken with sriracha aoili

Ginger Ramen is Back! Our ginger broth will warm you up this Winter. Topped with pork chashu, soft boiled egg, bok choy, kikurage mushrooms, scallions, and ginger.

Ginger Ramen is Back! Our ginger broth will warm you up this Winter. Topped with pork chashu, soft boiled egg, bok choy, kikurage mushrooms, scallions, and ginger.

Pork chashu, soft boiled egg, bok choy, scallinois, kikurage mushrooms and our signature chicken broth. (delicious with Shimenji mushrooms!). Cannot be made Gluten-Free. Please visit the GF section of our menu!

Kids favorite. Just noodles and choice of broth! Torino (Chicken), Kitano (Miso), Sammy (Pork), Veggie miso (V), Yuzu (Citrus), Tantan (Sesame), Miso Hot, Curry, V4. Cannot be made Gluten-Free. Please visit the GF section of our menu!

Miso, pork, and chicken broth with pork chashu, soft boiled egg, naruto, corn, bok choy, kikurage mushrooms, and scallions. (Try it with kimchi and tofu). Cannot be made Gluten-Free. Please visit the GF section of our menu!

Tonkotsu pork/Chicken broth, pork chashu, soft boiled egg, bok choy, kikurage mushrooms, scallions, ma-yu garlic oil and beni shoga ginger. (Recommended with sweet corn). Cannot be made Gluten-Free. Please visit the GF section of our menu!

Our signature chicken broth with house tahini topped with nikumiso (sweet miso ground pork), soft boiled egg, bok choy, scallions, chili oil. (Great with a side of rice!) Cannot be made Gluten-Free. Please visit the GF section of our menu!

Spicy Miso (with house chili paste) + chicken broth. scallions, soft boiled egg, karaage chicken (Try with shimeji mushrooms). Cannot be made Gluten-Free. Please visit the GF section of our menu! Cannot be made Gluten-Free. Please visit the GF section of our menu!

House curry + tonkotsu pork broth, scallions, soft boiled eggs, karaage chicken (Great with bok choy). Cannot be made Gluten-Free. Please visit the GF section of our menu!

Signature chicken broth with yuzu citrus. chicken chashu, soft boiled egg, bok choy, kikurage mushrooms, scallions, lime (delicious with shimeji mushrooms!). Cannot be made Gluten-Free. Please visit the GF section of our menu!

Vegetable Miso broth, steamed tofu, corn, bok choy, Kikurage mushrooms, and scallions. Cannot be made Gluten-Free. Please visit the GF section of our menu!

Japanese fried chicken (karaage) with sriracha aioli, served over rice

Japanese fried chicken tossed in curry sauce. Served with scallions and fukujinzuke pickled redish

Japanese fried chicken (karaage) tossed in Teriyaki sauce (sweet soy with ginger), comes with rice, scallions, sesame seeds

Braised Pork Belly with house donburi sauce and beni ginger. (Add kimchi $2 additional, - great additional combination of sweet and spicy flavor! This combination is called "Pork Kimchi Don").

Marinated chicken with don sauce, scallions, and beni shoga (ginger) - over rice

sweet and spicy stir fried gobo and carrot over rice

Curry rice with fukujinzuke (pickled daikon radish). Add Eggs and Karaage to complete this delicious dish! Cannot be made Vegetarian.

Steamed Rice (Koshihikari Grade)

Rice, Fried karaage chicken, edamame. Perfect for your little ones or something for you to munch on.

2 Bao of Choice, 3 pieces of fried karaage chicken, spicy mayo, edamame, fresh fruit.

Pork Chashu with don sauce.

Chicken Chashu with don sauce.

Japanese fried chicken with sriracha aoili

Kinpira (sweet and spicy stir fried gobo and carrot) Veggie.

Pork Charshu with don sauce and Kimuchi

Panko crusted shrimp with sriracha aoili.

Korokke (panko crusted potato croquettes) sandwiched in bun

Lightly salted.

Sauteed gobo burdock and carrots with shichimi pepper

Fried tofu with scallions ginger and Konbu dashi sauce. Vegetarian dish.

Panko crusted potato croquettes with veggie katsu dipping sauce

Wakame seasoned with sesame oil. soy sauce, vinegar, sugar, ginger.

cucumber, sesame, soy wasabi dressing

panko crusted shrimp with vegetable katsu dipping sauce

steamed shrimp dumplings

Fries and ketchup

Japanese fried chicken with sriracha aioli

octopus puffs with takoyaki sauce, aonori, and beni shoga ginger.

Rice, Fried karaage chicken, edamame. Perfect for your little ones or something for you to munch on.

Kids favorite. Just noodles and choice of broth! Torino (Chicken), Kitano (Miso), Sammy (Pork), Veggie miso (V), Yuzu (Citrus), Tantan (Sesame), Miso Hot, Curry, V4. Cannot be made Gluten-Free. Please visit the GF section of our menu!

Fries and ketchup

(for 4-5 people) California roll/Spicy tuna roll/Salmon avocado roll/Tuna avocado roll/Ebi Tempura roll/ Philadelphia roll/ Crispy salmon roll and No substitutions. Total 88pc (Takes 45 mins to make)

(for 2 to 3 people) Fire Dragon Roll / Ebi Tempura Roll / Pink Lady / Unagi Dragon -- 29 pieces total. No substitutions.

(for 2 to 3 people) California Roll / Salmon Avocado Roll / Salmon Crunch Roll / Spicy Tuna roll -- 36 pieces total. No substitutions.

All Vegetarian, Veggie Roll / Mango Tango Roll / Kappa Cucumber Roll / Avocado Roll / Inari

Crabstick, avocado, cucumber

crispy salmon skin, cooked salmon flakes, avocado, cucumber and shiso leaves, with sweet soy sauce.

Shrimp tempura, avocado, cucumber, fresh mango with sweet soy sauce

Tuna, spicy tuna, avocado, cucumber, Kizami wasabi, cilantro with ponzu sauce

Thinly sliced hamachi, black tobiko, cilantro, jalapeño, a hint of garlic and yuzu ponzu sauce.

Avocado roll, Cucumber roll, and more options like Crabstick, Tekka-Tuna, Negi-Hama, Salmon......

Sushi rice stuffed into pouches of seasoned tofu-agé (fried tofu). Sweet & savory. Contains gluten.

avocado, cucumber, mango, cilantro, topped with crispy onion and mango sauce.

Choice of fish: tuna, salmon or hamachi. Rolled with avocado, cucumber, scallions, daikon radish, tobiko wrapped in nori.

Tuna, Freshwater eel, Hamachi, Scallop, Ika Squid, Salmon, Ebi cooked shrimp and Ikura. (Subject to change)

Smoked salmon, cream cheese, cucumber

Seared salmon, salmon, avocado, cucumber. Drizzled with sriracha aioli and yuzu aioli.

(Picture shown is Tuna) Poké Salmon. Marinated with our original sauce (soy base sauce). Comes with cucumber, pink cabbage and gari ginger. Pick one of the following side sauce: soy vinaigrette, sriracha aioli or creamy yuzu.

Poké Tuna. Marinated with our original sauce (soy base sauce). Comes with cucumber, pink cabbage and gari ginger. Pick one of the following side sauce: soy vinaigrette, sriracha aioli or creamy yuzu.

(Picture shown is Tuna) Poké Hamachi. Marinated with our original sauce (soy base sauce). Comes with cucumber, pink cabbage and gari ginger. Pick one of the following side sauce: soy vinaigrette, sriracha aioli or creamy yuzu.

Poké tuna, hamachi, salmon marinated with our special miso sauce. Comes with avocado, cucumber, mango, sesame and gari ginger.

Salmon, avocado

Salmon, avocado, cucumber, fresh mango with citrus mango sauce

Crabstick, avocado, cucumber, crispy onion/ tempura crumbs. Drizzled with sweet soy sauce and sriracha aioli. Substitute with tuna, salmon or hamachi (+$2)

Spicy tuna mixed, avocado and cucumber.

Tuna, hamachi, salmon, avocado, cucumber, shiso leaves, wrapped with soy paper

Tuna and avocado.

freshwater eel, avocado, cucumber, crispy onion with sweet soy sauce

Avocado, carrots and cucumber

Hamachi yellowtail rolled with scallions

Shaved Cabbage, Romain Lettuce, Cucumber, Cherry Tomatoes, Carrots, Edamame, (Green Onion on side) with Torino Original Sesame Vinaigrette Dressing (on side). Chilled Ramen Salad also comes with cold vegan kale noodles. Ingredients cannot be removed but we can add more on the side.

romaine lettuce, red cabbage, cucumber, cherry tomatoes, carrots, grilled corn, avocado, lemon wedge with our citrus-garlic vinaigrette. (Try with our crispy noodles!) Noodles not GF)

Our popular Torino Salad with the side of Chilled Kale Noodles. Tossed them all up and make it as tasty noodle salad.

Our original chicken broth with steamed tofu. Bok choy, kikurage mushroom and scallions

Sesame base Vegetable broth with steamed tofu, bok choy, corn and scallions

Our original chicken broth with steamed tofu. Bok choy, kikurage mushrooms and scallions

Sesame base Vegetable broth with steamed tofu, bok choy, corn and scallions

Lightly salted.

With Torino Original miso. Tofu, Green Onion, Shimeji mushrooms

Japanese fried chicken

Carrot & burdock root cooked in sweet and spicy soy sauce

Fermented bamboo shoots

Japanese fishcakes

Ground pork cooked with sweet and spicy miso

Sweet Soy sauce

Vegetable sauce (Japanese brown ketchup)

Japanese premium fruit chew candy.Popular from kids to young kids. Most popular flavor of Mango.

This is A Double Batch of Our Mezcal Margarita Balanced in spicy and Sweet! Ingredients: Jalapeno Infused Tequila,Mezcal, House Syrup, Mango Puree, Lime juice (All Batches are 5oz.)

This is a Double Batch Of Our Cucumber Martini!! Nice refreshing cucumber taste with hints of Shiso. Ingredients: Cucumber infused Vodka, Shiso, house syrup, lime juice. (all Batches are 5oz.)

This is a Double batch of our Far East Old Fashion, a very smooth Old fashion with a subtle ginger flavor!! Ingredients: green tea infused Japanese Whisky, Ginger liquor, Ginger Syrup, and Lemon Bitters. (All Batches are 5oz.)