
Italian
Tre Bicchieri 6685 W Beardsley Rd #180,
6685 West Beardsley Road
Glendale, AZ 85308
Orders through Toast are commission free and go directly to this restaurant
Pickup Only
Dinner Menu
Antipasti

Antipasto Board
An assortment of Italian meats, cheeses and vegetables that serves up 2-4 people. Served with Bread.$16.00
Arrancini
Rice ball stuffed with mozzarella cheese and short rib, then breaded and flash fried, served with marinara sauce and a pesto drizzle$12.00Burrata Proschiutto
Delicate Italian cheese served with Prosciutto di Parma and mixed greens with cherry tomatoes and honey drizzle.$12.00Caprese
Fresh mozzarella on tomatoes with EVOO, balsamic drizzle and fresh basil.$8.00
Carpaccio de Carne
Thinly Sliced seared filet with arugula finished with EVOO, tomatoes, Reggiano Parmigiano, balsamic drizzle and fresh lemon$17.00Crab Cake
$14.00OUT OF STOCK
Eggplant Rollini
Thinly cut eggplant battered and flash fried, then rolled with mozzarella and marinara and finished with fresh basil$8.00
Fritto Misto
Marinated artichokes, calamari and shrimp breaded and flash fried served with spicy aioli and house marinara.$14.00Meatball Melt
House made meatballs baked with marinara and mozzarealla cheeseand served with toasted house bread$10.00Mozzarella Cheese Sticks
Breaded and deep fried and served with house marinara.$8.00Mussels
Fresh PEI mussels steamed in a white wine tomato broth served with grilled Italian bread. Can be served spicy.$14.00Shrimp Cocktail
$15.00OUT OF STOCKShrimp Fritto
Jumbo shrimp wrapped in angel hair and fresh fried, finished with a lemon caper cream sauce.$15.00
Tre Bicchieri Gondola
Italian meats, cheeses, marinated vegetables and other assorted appetizers, serves 4-6 people, please allow additional time to create.$29.00
Tre Bruschetta
Choose 3 of our 10 versions of bruschetta, on our house made ciabatta style bread that's topped after we grill it.$15.00
Greens
Cesar Salad
Romaine tossed in a Caesar dressing finished with Parmigiano Reggiano and croutons.$16.00Greek Salad
Spinach tossed in a lemon vinaigrette topped with red onions, kalamata olives, feta cheese, cucumbers and tomatoes.$16.00House Salad
Greens tossed with house balsamic vinaigrette, topped with tomatoes, cucumbers and red onion.$15.00Side Caeser
$5.00Side House Balsamic
$5.00
Strawberry Spinach Salad
Spinach tossed in a champagne vinaigrette topped with fresh strawberries feta cheese and pistachio$16.00Toscana Salad
Greens tossed with house balsamic vinaigrette topped with sun-dried tomatoes, goat cheese, walnuts and marinated artichokes.$16.00
Pasta & Risotti

Amatriciana Bucatini
Pancetta and caramelized onions in a spicy tomato sauce tossed with fresh herbs.$18.00Angel Hair Genovese
sautéed jumbo shrimp, pancetta and asparagus finished with pesto sauce and a touch of cream.$20.00Baked Spaghetti and Meatballs
Spaghetti noodles finished in the oven with fresh mozzarella cheese, marinara, meatballs and finished with fresh basil.$18.00Bucatini Brasato
Braised short rib meat ragu tossed with long tube noodles.$19.00Canneloni Seafood
A blend of scallops, shrimp, lobster and cheeses rolled into a pasta sheet then baked in a brandy cream sauce finished with mozzarella cheese.$24.00Carbonara Bucatini
Traditional dish with pancetta, cream sauce and fresh cracked pepper$18.00Chicken parmigiana
Pounded and breaded, then flash fried and baked with marinara and mozzarella, served with a side of pasta.$18.00Eggplant Parmigiana
Battered and flash fried, layered with mozzarella cheese and marinara sauce. Served with a spaghettin and marinara.$18.00Gnocchi Bolognese
Our family's meat sauce made with beef, veal and pork tossed with home made gnocchi.$20.00Gnocchi Sorrentina
Fresh cherry tomatoes and garlice tossed with EVOO and gnocchi, then topped with and burrata cheese.$20.00Lasagne
A family recipe, pasta sheets layered with short rib marinara, ricotta and mozzarella cheese and baked.$18.00Pappardelle Mari Monte
Sauteed jumbo shrimp, mushrooms and bruschetta in a white wine sauce finished with a touch of goat cheese$22.00Pappardelle Salmon
Fresh cherry tomatoes, garlic, and basil in a brandy cream sauce topped with pan seared blackened salmon filet.$24.00
Risotto Gamberi
Slow cooked Arborio rice finished with jumbo shrimp, gorgonzola cheese and walnuts.$20.00Risotto Salmone
Slow cooked Arborio rice finished with grilled salmon and asparagus.$24.00Risotto Sausage and Mushroom
Slow cooked Arborio rice finished with Italian sausage, mushrooms and brie.$18.00Risotto Seafood
Slow cooked Arborio rice with PEI mussels, shrimp, scallops and calamari finish with bruschetta tomatoes.$24.00Sea Scallops Risotto
Bacon wrapped sea scallops pan seared and served on risotto finished with lemon cream sauce.$28.00Spaghetti Scoglio
Mussels, calamari, shrimp and scallops cooked in a white wine tomato broth tossed with spaghetti and finished with fresh basil. Can be served spicy.$26.00Tortellini Florentine
Three cheese tortellini and pancetta tossed with fresh baby spinach in Alfredo sauce$20.00Tortellini Rosa
Italian sausage,mushrooms, onions and garlic tossed with a tangy and creamy Rosa sauce.$20.00Veal Parmigiana
Pounded and breaded, then flash fried and baked with marinara and mozzarella served with a side of pasta$25.00Vegetarian Risotto
Mushrooms, onions, peppers and asparagus finished with flash fried eggplant.$16.00Paperdelle Brassato
$20.00
Carne & Pesce
Boscaiola Chicken
Rustic sauce with peppers, mushrooms, garlic, onions and tomatoes.$18.00Boscaiola Veal
Rustic sauce with peppers, mushrooms, garlic, onions and tomatoes.$25.00Branzino Mediterranean
European seabass pan seared finished with kalamata olives, bruschetta and fresh spinach.$26.00Chefs Feature
$32.00OUT OF STOCKChicken Brushetta
Two grilled chicken breasts finished in the oven with bruschetta, goat cheese and a touch of cream.$18.00Chicken Mediterreanean
Two grilled chicken breasts finished with red wine, feta cream sauce with kalamata olives, mushrooms, onions and garlic.$18.00Chicken Saltimbocca
Mushrooms, onions and garlic topped with prosciutto and mozzarella cheese and finished in the oven with a white cream sauce.$18.00Cioppino
Fresh PEI mussels, shrimp, calamari, scallops, and salmon steamed in a white wine tomato broth served with rustic grilled bread. Can be served Spicy$26.00Marsala Chicken
Mushrooms, onions and garlic cooked in a savory and sweet marsala wine sauce with a touch of cream.$18.00Marsala Veal
Mushrooms, onions and garlic cooked in a savory and sweet marsala wine sauce with a touch of cream.$25.00Pesto Crusted Salmon
Fresh salmon filet broiled with pesto and parmesan cheese topped with a balsamic tomato concasse.$24.00Picatta Chicken
White wine, lemon, capers and garlic sauce finished with mushrooms.$18.00Picatta Grilled Branzino
European Seabass grilled and topped with fresh herbs, white wine, bruschetta and pesto.$26.00Picatta Veal
White wine, lemon, capers and garlic sauce finished with mushrooms.$25.00Salmone Ripiene
Fresh salmon filet stuffed with crab, herbs and breadcrumbs, baked and finished with a lemon caper cream sauce.$26.00Scampi Angel Hair
$20.00OUT OF STOCKVeal Saltimbocca
Mushrooms, onions and garlic topped with prosciutto and mozzarella cheese and finished in the oven with a white wine cream sauce.$25.00
Dinner Sides
Specials
Kids
Kids Basic Breakfast
$7.50Kids Buttered Noodles
$6.00Kids Cheese Omelette
$7.50Kids Cheese Tortellini Rosa
$8.00Kids Chicken Tenders
$7.50Kids Grilled Cheese
$7.50Kids Grilled Chicken and Veggies
$8.00Kids Hamburger
$7.50Kids Pasta with Red Sauce
$7.50Kids Spaghetti Alfredo
$7.00Kids Spaghetti Marinara
$6.00Kids Spaghetti Meatball Marinara
$8.00Kids Spaghetti Rosa
$6.00Pancakes with Ch Chips KIDS
$7.50
NA Menu
Coffee & Espresso
Soda
Arnie Palmer
$2.95Coke
$2.95Diet Coke
$2.95Dr. Pepper
$2.95Ice Tea
$2.95Italian Soda Cherry
$4.00Sprite
$2.95Ginger Ale
$2.95Lemonade
$2.95Italian Soda Prickly Pear
$4.00Italian Soda Vanilla
$4.00Kids Pop
$1.95Kitty Cocktail
$2.95NA Bloody Mary
$4.95San Pellegrino Blood Orange
$3.50San Pellegrino Lemon
$3.50Panna Still Water
$5.95San Pellegrino
$5.95Tutti Fruitty
$4.95NA Daquiri
$4.95OUT OF STOCKSan Pellegrino Tang/Straw
$4.00OUT OF STOCKSan Pellegrino BO/Raspberry
$4.00OUT OF STOCKSan Pellegrino Cherry/Pomo
$4.00OUT OF STOCK
Mocktails
All hours
| Sunday | 8:00 am - 3:00 pm |
| Monday | Closed |
| Tuesday | 9:00 am - 8:00 pm |
| Wednesday | 9:00 am - 8:00 pm |
| Thursday | 9:00 am - 8:00 pm |
| Friday | 9:00 am - 9:00 pm |
| Saturday | 8:00 am - 9:00 pm |
Restaurant info
We are a locally owned and family operated restaurant. Our name means 3 glasses, and that's how we plan to celebrate the parts of the day...Champagne for brunch, Martinis for happy hour and Wine for dinner! We are a scratch kitchen, serving brunch favorites in a fun and lively atmosphere, and offering Italian specialties for our dinner format. Great food for all times of the day!
Location
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