Uno Mas Tex Mex Downtown Dallas

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triple-decker, flour tortilla, Oaxaca and chihuahua cheese, smoked chicken, applewood bacon, pico de gallo, served with sour cream and salsa verde

mexican shrimp cocktail, queso, classic guacamole

Oaxaca & chihuahua cheese, chorizo, cactus rajas, queso fresco, guacamole, pico de gallo, housemade flour tortilla

avocados from Mexico, sweet onion, serrano, cilantro, lime

rock shrimp, tomato puree, cucumber. serrano, lime juice, onion, cilantro, hot sauce, avocado

house chips, queso, fajita steak & chicken, applewood bacon, charro beans, shaved jalapenos, pico de gallo, sour cream guacamole

avocado, roasted pepper, grilled "Hawaiian" pineapple, toasted pepitas

Broken Arrow Ranch" quail legs, jalapeno, applewood bacon, pasilla fig bbq, crema

mexican cheese, sweet tomato, onion, roasted jalapeno, habanero

Flour tortilla, oaxaca & chihuahua cheese, cotija, elote, chili crusted shrimp, taqueria salsa and sour cream

chili crusted shrimp, black bean, mexican cheese, mango salsa, avocado, romaine, cilantro, jalapeno & chipotle crema qty3)

corn masa cake with the following: spicy ground beef, taqueria salsa, cheddar, crema chicken carnita, salsa verde, cotija, jalapeno crema short rib, habanero salsa, mexican cheese, chipotle aioli

Flour tortilla, oaxaca & chihuahua cheese, pico de gallo, fajita steak served with salsa verde and sour cream

slow-simmered chicken broth, smoked chicken, zucchini, shaved garlic, tomato, cactus rajas, avocado, cilantro, spanish crema, tortilla strips

greens, pico de gallo, pickled red onion, grilled corn, avocado, spiced pepitas, mexican cheeses, choice of dressing: cojita cilantro dressing or pineapple habanero vinaigrette | choice of steak, chicken or shrimp + $4

arcadian greens, smoked chicken, cactus rajas,cojita cheese, grape tomato, grilled "Hawaiian" pineapple, avocado, choice of dressing cotija cilantro dressing or pineapple habanero vinaigrette

red jalapeno, poblano serrano, habanero and red Thai peppers, black bean puree, pickled red onion, peach puree, cojita cheese, cilantro

ground chuck onion, serrano, tomato, Mexican spice, cheddar cheese

smoked chicken, bacon, mexican cheeses, cabbage, avocado, pico chipotle aioli, on a grilled flour tortilla

smoked chicken, bacon, mexican cheeses, cabbage, avocado, pico chipotle aioli, on a grilled flour tortilla

beyond ground meat, alder smoked sea salt, Mexican seasonings, pico de gallo, cabbage, pickled red onion, shaved jalapeno

gulf shrimp, chili crust, pineapple, corn, cabbage, cilantro, cojita, smashed guac, jalapeno crema, grilled flour tortilla

slow-smoked brisket, pasilla fig BBQ sauce, shaved jalapenos, mexican cheeses, crispy fried pickled onions, crema, cilantro

Served with red rice and choice of refried beans, charro beans or elotes | garnish with Crema, Pico or Spicy coleslaw for Enchiladas

Served with red rice and choice of refried beans, charro beans or elotes | garnish with Crema, Pico or Spicy coleslaw for Enchiladas

certified angus beef - ground chuck, chorizo, catus rajas, chipotle aioli, mexican cheeses, southern bun – served with loaded fries, queso, pico de gallo, jalapenos *chef recommended temperature is medium*

blackened redfish, cabbage, grilled “Hawaiian” pineapple, pickled red onion, cilantro, salsa verde, red rice, choice of refried beans, charro beans or elotes – served with house made tortillas

chili crusted ribeye, gulf shrimp, taqueria salsa, avocado, cheesy jalapeno hashbrowns, sauteed summer squash

blackened redfish, gulf shrimp, spinach, mushroom, asparagus in a sherry cream sauce, red rice

grilled chicken breast, stir fry vegetables, salsa verde, mexican cheeses, pico de gallo, cojita cheese, red rice, side salad; pineapple habanero dressing, roasted corn, pickled red onions

gulf shrimp, cactus rajas, habanero salsa, red rice, sauteed summer squash

chicken enchilada: sour cream sauce, mexican cheese, pico de gallo, puffy taco: spicy ground beef, cheddar cheese, mezcal short rib: mexican cheeses, quailudes: pasilla bbq sauce, mexican flag, red rice

marinated in sour cream, roasted cumin and cilantro, grilled with white fajita seasoning

inside skirt dipped in soy-pineapple marinade, char-grilled with red fajita seasoning

char-grilled and basted with chipotle mojo and adobo lime seasoning

chipotle, garlic, molasses, Spanish vinegar marinade grilled with organic manzanillo Mexican seasoning

mexican stir-fry vegetables, pico de gallo, sour cream, cheddar cheese served with red rice and choice of refried beans, charro beans, black beans or elotes **house made flour tortillas, corn tortillas upon request**

chicken fajitas, steak fajitas, gulf shrimp, and pineapple sausage

Warm “cajita”, vanilla bean ice cream, blueberries, whipped cream

Warm cajeta, 3 scoops cornflake crusted vanilla bean ice cream, macerated strawberries, caramelized pineapple, dulce de leche, brûléed banana, whipped cream, crispy cinnamon churro, spicy candied pecans

Vanilla sponge cake, three condensed milks, sweetened whipped cream, fresh strawberries, dulce de leche

churro dessert, where each golden, crispy churro is generously drizzled with rich, velvety chocolate. On the side, a scoop of creamy, perfectly chilled ice cream

Shredded chicken, cheddar cheese, queso for dipping

Flour tortilla, Mexican cheeses

State fair original, ketchup

House-made fried golden brown, queso for dipping