Victoria Gastro Pub

Tiger Sauce, Scallion

Remoulade, Lettuce, Tomato

Creamed Spinach, Parmesan, Bacon Bit Breadcrumb

Roasted Garlic Aioli, Truffle, Sea Salt

Artisanal Cheeses, Pub Pickles, Mango Habanero Mostarda, Mixed Nuts, Strawberries, Baguette

Fried Buttermilk Marinated Chicken Breast, Chipotle Aioli

Mango Sweet Chili Glaze

Orange Soy Vinaigrette, Bang Bang Sauce, Bacon, Green Onions, Sesame Seeds

Pomodoro, Basil, Parmesan

Pickled Jalapeño, Cream Cheese Fondue, Bacon Bits, Tajin, Cheddar Jack

Duck Fat Fries, Duck Confit, Gruyere, Duck Gravy

Chipotle Aioli, Corn Pico de Gallo, Tajin, Cheddar Jack

Pickled Shallot, Marinated Shiitake, Grilled Baguette

Romaine, Garlic Croutons, Garlic & Parmesan Dressing

Romaine, Bacon Lardon, Blue Cheese, Sliced Egg, Pretzel Croutons, Avocado, Tomato, Balsamic Vinaigrette

Spring Mix, Avocado, Hard-boiled Egg, Shaved Fennel, Radish, Fried Capers, Pretzel Focaccia Croutons, Dijon Vinaigrette

Baby Spinach & Spring Mix, Whipped Feta, Basil Honey, Cucumbers, Toasted Almonds, Lemon Poppyseed Vinaigrette

Spinach & Artichoke Pistou, Prosciutto, Garlic Herb Polenta, Crispy Shiitake, Sautéed Spinach

Brown Butter Cream, Whipped Pea Ricotta, Asparagus, English Peas, Angel Hair, Prosciutto Chips, Balsamic Reduction

Grilled Asparagus, Truffle Parmesan Fingerling Potatoes, Duck Demi Glace

Jasmine Rice Cakes, Spring Vegetables, Teriyaki Glaze, Bang Bang Sauce, Furikake

Old Bay Ranch Fingerling Potato, Pub Slaw, Preserved Lemon Remoulade, Honey Old Bay

Herb Parmesan Risotto, House Spicy Marinara, Zucchini, Squash, Eggplant

Roasted Corn, Tomato, Corn Foam, Potato, Tajin Oil, Parmesan, Cilantro

Manor Hill Farm Fuzz Battered Cod, Remoulade Served with Fresh Cut Fries OR your choice of side.

Black Angus, Challah Bun, Garlic Aioli, House Pickles, Lettuce, Tomato, Seasoned Fries

Lettuce, Tomato, Remoulade, Challah Bun

Duck Fat Fries, Sliced Corned Beef, House Sauerkraut, Russian Dressing, Gruyere, Uptown Rye Bread

Garlic Hummus, Feta Tzatziki, Lettuce, Tomato, Raw Onion, Grilled Pita

Brie Fondue, Maine Lobster, Gruyere, Fontina, Challah Bread

Turkey, Cheddar, Chipotle Aioli, Lettuce, Tomato, Bacon, Smashed Avocado, Pretzel Bun

Mango Habanero Mostarda, Braised Mojo Pork, Ham, Gruyere Cheese, Pub Pickles, Cuban Baguette

Pecan Crusted Chocolate Cake, Whipped Cream, Covered in Dark Chocolate

Strawberry Mascarpone, Vanilla Chiffon Cake, Whipped Cream, Fresh Strawberry

with Shaved Parmesan

Orange Soy Vinaigrette, Bang Bang Sauce, Bacon Lardon, Green Onion, Sesame Seeds

with Chives

4 Ready to Bake Crab Cakes Cooking Instructions: Set Oven to 375. Cook for 15-20 minutes. Internal temp must reach 160 degrees.

Strawberry Yogurt, Fresh Berries, Banana Brûlée, Basil Honey, Toasted Almonds

Whipped Honey Butter

Norwegian Smoked Salmon, American Hackleback Caviar, Everything Spice

Served With Chef’s Seasonal Jam

Avocado Toast, Sunflower Wheat Bread, Two Eggs, Frisee, Pickled Shallot, Cilantro, Tajin

Red Peppers, Onions, Mustard Hollandaise, Two Eggs

Mustard Hollandaise, Old Bay Honey, Served With Potato Hash

Thick-cut Challah, Whipped Mascarpone, Orange Segments, Syrup

Honey Old Bay, Buttermilk Biscuit, Potato Hash

Challah Toast, Fried Egg, Bacon, Lettuce, Tomato, Breakfast Sauce (served with side potato hash)

Salsa Roja, Avocado, Black Beans, Corn Tortilla, Fried Eggs, Pickled Jalapeños, Feta

Silver Dollar Pancakes, Bacon, Whipped Peanut Butter, Maple Syrup, Fruit

Two Eggs, Maple Sausage, Bacon, Potato Hash, Cheddar Biscuit, Breakfast Sauce

Crispy Capers, Bearnaise, Pickled Shallot, Served With Potato Hash

Filet, Two Eggs, Potato Hash, Bearnaise

Ham, Gruyere, Mustard Hollandaise, Served With Potato Hash

Black Angus Slider, Challah Bun, Hand Cut Salt FF

Fried Buttermilk Marinated Chicken Breast, Chipotle Aioli, Hand Cut FF, Honey Mustard

Petite portion of Manor Hill Farm Fuzz Battered Cod, Remoulade, Hand Cut FF

Griddled w/ Melted Cheese

Please Choose Cheese or Pepperoni