Vieux Carre 890 Parker Square Rd

Light, airy pastry sprinkled with powdered sugar and served with Grand Marnier sauce, blueberry port coulis, and white chocolate sauce.

Crispy fried triple cream Brie with Black pepper berry coulis, Grilled Spring Onion

Burgundy escargot, Chardonnay, parsley, shallots, butter, garlic, toasted baquette

3 Cheeses and 3 Meats with Spiced nuts, Fresh and Dried fruits, Bread

Comte and Gruyere Fondue With Potatoes, Apples, Asparagus, & Toast

Sauteed and savory steak tips, perfect for dipping with the fondue.

Large sauteed shrimp, a perfect combination for fondue dipping.

Crispy diced potatoes that pair perfectly with fondue.

Side of Shoestring French Fries. Truffle Optional

Cut seasonal apples for the perfect fondue pairing.

A side of savory sauteed chicken for fondue dipping.

8 oz burger, bacon aioli, arugula, onion and provolone cheese. Served with shoestring frites.

Thin sliced beef on soft bread served with melted cheese and beef au jus. Served with french fries.

Ham & Gruyere French Toast Sandwich, Dijon, french fries

Traditional Sherry and Caramelized onion soup with crispy bread and Gruyere cheese Rusk

Carmelized onions, burgundy wine, toasted baguette, gruyere

Artisanal greens, crumbled goat cheese, tomato, sunflower seeds, red onion

pear, candied pecans, artisanal greens, crumbled goat cheese

House-made caesar dressing, romaine, croutons, parmesan

Mussels and Scallops Cooked in a Creamy Garlic Herb Sauce, Crispy Chile and Chive with Toast

pan-seared salmon, butter shallot, garlic cream sauce, capers, herbed wild rice, broccoli

Braised Beef Chuck Stew with Burgundy wine and Chive Lime Cream

pork chop, field pea succotash, spiced tomatoes provencal corn puree

6 Ounce Filet Mignon served with Beaujolais Thyme Pan Sauce and Crispy thin sliced Potato and Comte cheese cake

kids gooey grilled cheese with house-made creamy tomato soup

house-made chicken tenders with french fries

Side of Shoestring French Fries. Truffle Optional

Side Of French Bread

House-made cheesecake with a brûlée crust, flambeéd tableside for a spectacular finish.

Tanqueray Gin, Basil, St. Germain and lime.

A refreshing light cocktail with Tito's Vodka, St. Germain, Cucumber juice, lemon, sweet and sour, and soda

Hendricks Gin, Tonic Syrup, Topo Chico

Gray Goose La Poire Vodka, Peach Schnapps, pineapple and cranberry

strawberry sipsmith gin, strawberry, lemon, honey, cinnamon, foam