The Vox Kitchen - Fountain Valley

golden pear, fig balsamic, burrata cheese, arugula, honey roasted nuts, champaign vinaigrette

brussel sprouts, bacon, sweet pork sung, egg

crispy chicken wings, pressed garlic, black pepper

homemade shrimp wontons, spicy sauce, scallions

crispy skinny fries, white truffle oil, parmesan, spicy crema

corn off the cob, parmesan, miso crema, crispy shallots, parsley, and cajun seasoning

organic wheat noodles, butter, garlic, parmesan cheese, secret sauce, scallions

steak fries, red onions, tomatoes, aji sauce, rice pilaf

organic noodles, spicy sauce, fried garlic, scallions

meat, sweet pork sung, wonton chip, fried garlic, mushrooms, scallions, egg yolk

shell-on clams, onions, glass noodles, mushrooms, potatoes, sate sauce, Japanese mirin

4-hour braised bone-in short ribs, glass noodles, potatoes, mushrooms, scallions, slow-poached egg

scrambled eggs, scallions, aji sauce, fried egg

shimeji mushrooms, rib-eye bits, soy beurre blanc, scallions, rice pilaf

Serves 4-5 people

Serves 4-5 people

Serves 4-5 people

Serves 3-4 people

brussel sprouts, bacon, sweet pork sung and fried egg