Upwell Wine & Coffee // Walter's Wine Shop

[traditional, 6oz]

Herkimer house espresso with your choice of milk. All syrups are made in-house. [try it with our single origin Peru espresso for $1]

Herkimer House espresso with hot water. Sweeteners available at pickup. Try it with our single-origin espresso!

House espresso, oat milk, banana miso caramel, lime, anise

Cold brew, pineapple-cherry syrup, coconut mist [created by Max]

Matcha, lavender syrup, ube cold foam [created by Austin]

Espresso, tonic, orange-vanilla syrup, ice

[20 ounces]

Sourced from Alex and Audrey at Apolis Craft Tea in Sumner, WA. They work with unique cultivars and biodynamic or organic farms and do all their own blending.

Ceremonial-grade Pantenger Matcha from Kagoshima, Japan, with your choice of milk. [unsweetened base; add a sweetener if you like]

Traveler's Masala Chai, steamed with your choice of milk

Apolis sweet cream Earl Grey, housemade vanilla syrup, steamed milk

Apolis Peach Pie (black tea base)

housemade chocolate syrup, steamed milk

All month long, we’ll be donating $1 from every rainbow Krispy sold to Lambert House - a Seattle organization supporting LGBTQ+ youth ages 10-22, empowering them with leadership, social connection, and life skills.

Baked local, organic yellow peaches with almond oat crumble (GF, Vegan)

Mama Lil's spicy pepper aioli, Cotswold cheddar cheese, baked egg* [available gluten free] *the King County health department would like you to know that consuming raw or undercooked foods is risky.

Watermelon radish, spring peas, tarragon, on multigrain bread [available gluten free, available vegan]

Orange butter, violet strawberry jam [available gluten free]

Beecher's Flagship cheddar on brioche w/ baby kale, honey balsamic salad

Provolone on multigrain toast; w/ baby kale salad, honey balsamic vinaigrette [available gluten free]

Bacon, boiled egg, pickled red onion, blue cheese dressing, brioche croutons, greens, Bleu d'Auvergne cheese [GF available]

w/ butter or Moroccan olive oil [available gluten free]

Pan de higo (nut cake), fig crackers

[available gluten free]

A blend of coffees ideal for drinking straight or pairing with milk. Sourced from direct relationship farms in Central America, South America, and Africa. [12 oz bag]

A multipurpose decaffeinated coffee excellent for drip, pour-over, or as espresso. 100% Swiss Water Process sourced from Central and South America. [12 oz bag]

Ethiopia is the birthplace of coffee, with cultivation beginning in the 9th century. This offering is a prime example of one of the most classic coffees in the world. Sourced from smallholder farms around the town of Kochere and hand sorted for quality. Wahsed and sun dried heirloom varietals. 1850-2000 masl

Loxicha is historically known for growing avocados, however, 80 years ago a group of elders traveled to the nearby town of Pluma Hidalgo to bring back coffee plants and create a second source of income. Generations of commitment and hard work have led to the incredible coffee available today. This community coffee represents a blend of microlots from 38 different families in Loxicha, each of whom cultivate pluma, a coffee variety found exclusively in this part of Oaxaca. Washed Pluma varietal. 1500-1800 masl

Moroccan Olive Oil

KariKari Garlic Chili Crisp is a spicy chili oil for the flavor-curious who are looking to add a serious Ka-Boom! Crispy bits of garlic, shallot, and peanut give a satisfying crunchy experience while numerous varieties of chili peppers bring the heat. Made in Seattle, WA!

Made in Italy from rare Campanian peppers, fermented Tuscan & Sicilian chilies, and just two more ingredients—vinegar and salt. All natural, no preservatives or artificial flavors.