WEHO grill 8108 West 3rd Street

Greek yogurt, Persian cucumber, dried herbs.

Greek yogurt blended, Persian shallots (moosir).

Sautéed eggplant, onion, garlic, mint, and kashk.

Chickpea purée, extra virgin olive oil, tahini, garlic.

Green olives, lightly marinated.

Crispy fries, lightly salted.

Charbroiled chicken wings, saffron marinade.

Grape leaves, rice, traditional herbs.

Chickpea fritters, herbs, spices, tahini sauce.

Crispy pastry filled with spiced potatoes, onion and herbs, served with sauce.

Chicken breast, potatoes, carrots, peas, pickles, hard-boiled eggs, and mayonnaise, finished with fresh lime juice.

Persian cucumber, tomato, onion, fresh herbs, lemon vinaigrette.

Mixed greens, cucumbers, tomatoes, onions, parsley, house lemon dressing.

Mixed greens, seasonal vegetables, walnuts, cranberries, pomegranate dressing.

Cucumber, tomato, feta, onion, olives, oregano, olive oil.

Parsley, bulgur, tomato, lemon juice, olive oil.

Two skewers of beef koobideh, two skewers of chicken koobideh. Served with rice & salad.

One beef shish kabob, one chicken shish kabob. Served with rice & salad.

One filet mignon barg skewer, one juicy chicken skewer, one beef koobideh skewer, and one chicken koobideh skewer. Served with rice & salad.

Marinated chicken tenders, fire-grilled, charbroiled tomato.

Chicken tenders, bell peppers, onions, and tomato.

Seasoned ground chicken, fire-grilled, charbroiled tomato.

Saffron-marinated chicken thigh, charbroiled tomato.

Charbroiled chicken wings, saffron marinade.

House blend ground beef kabob, charbroiled tomatoes.

Filet mignon, bell peppers, onions, tomatoes, charbroiled.

Marinated filet mignon, fire-grilled, served with charbroiled tomato.

One skewer of filet mignon barg and one skewer of seasoned beef koobideh, served with charbroiled tomato.

Baby spring lamb chops marinated in signature spices, charbroiled over open flame, served with grilled tomato.

Grilled salmon, saffron marinade.

Chef’s featured dish.Available on select days.please ask for today’s special

Steamed basmati rice, saffron.

Basmati rice, lentils, caramelized onions, raisins, dates, saffron.

Basmati rice, sour cherries, saffron.

Basmati rice, diced filet mignon, green beans, tomato, spices.

Basmati rice, barberries, saffron.

Your choice of beef or chicken.

One sunny side up Egg Runny yolk

Chicken koobideh, herbs, grilled veggies, garlic sauce, Persian pickles, wrapped in flatbread.

Ground beef koobideh, herbs, grilled veggies, Persian pickles, garlic sauce, wrapped in flatbread.

Chickpea fritters, herbs, spices, tahini sauce

Chicken, potato, egg, pickles, mayonnaise, tomato, lettuce, wrapped in flatbread.

Sautéed eggplant, onion, garlic, mint, and kashk.

Charbroiled zucchini, mushrooms, bell peppers, tomatoes, served with garden salad and basmati rice.

potatoes, carrots, peas, pickles, hard-boiled eggs, and mayonnaise, finished with fresh lime juice.

Six falafels, served with rice and hummus.

Layers of pastry, pistachios, honey syrup.

Traditional Persian syrup-soaked fritters.

Syrup-soaked fritters.

Saffron ice cream, rosewater, pistachios.

Chocolate mousse, kataifi, pistachio cream, chocolate crémeux, moelleux sponge, pistachio ganache montée.

Chocolate mousse, hazelnut crispy layer, chocolate crémeux, chocolate cake, cocoa nib nougatine.

Pistachio sponge, mango, banana and passion fruit insert with Caribbean mousse; pineapple, coconut, lemon and passion fruit mousse.

Homemade mint & vinegar syrup, cucumber, mint.

Orange blossom extract, homemade syrup.

Fresh lime, water, homemade syrup.

Coke, Diet Coke, Coke Zero, Sprite, Fanta.