Woody's Classic Grill

10 oz. or 1 lb. rib-eye. Rich, juicy and well-marbled.

Spicy crispy chicken breast with spicy buffalo mayo sauce, lettuce, sliced tomatoes, covered with melted pepper jack cheese on a sesame seed bun. Served with Steak Fries.

Edamame sauteed with chopped garlic, soy sauce, chili paste, sesame oil, and sea salt.

Idaho potato surfboards (skins), seasoned, smothered in cheese mix, topped with crisp bacon bits, diced tomatoes, and green onions. Served with sour cream and ranch dressing.

Flour tortilla stuffed with melted cheddar & jack cheese and sprinkled with pico de gallo.

Tortilla chips layered with refried beans, pico de gallo, jalapenos, melted cheddar & jack cheese, and topped with sour cream and guacamole.

Rings of onions breaded, deep fried and served with Woody's BBQ sauce.

Chicken chunks battered then deep-fried then tossed in a spicy Buffalo Wing sauce. Served with carrots, celery, and ranch dressing.

Traditional chicken wings deep-fried then tossed in your choice of flavor… spicy, teriyaki, cajun, or naked. Served with carrots, celery, and ranch dressing.

Tender surfboards (strips) of chicken breast battered and deep-fried. Served with our BBQ Ranch Dressing.

Dill pickles spears and breaded then deep-fried and served with our chipotle ranch dressing.

Three street corn tortillas stuffed with your choice of chicken, steak, or pork.

Cauliflower bites spiced with TABASCO sauce and deep fried. Served with ranch dressing.

Breaded mozzarella cheese sticks deep-fried to a golden brown and gooey inside. Served with marinara sauce.

Cream cheese blended with mixed cheeses, diced jalapenos, seasonings, and stuffed into a flour wrap and deep-fried to a golden deliciousness. Served with a spicy apricot dressing.

French bread pieces covered with our fresh garlic butter and topped with heaps of mozzarella and parmesan cheese. Served with marinara sauce.

Artichoke hearts mixed with cream cheese, seasonings, and lots of minced fresh garlic. Heated and served in a bread bowl with lightly fried pita chips, diced tomatoes, and green onions.

Mixed greens tossed with cranberries, mandarin oranges, avocado, diced red onions, candied walnuts, in a citrus lime dressing.

Mixed greens topped with black bean and corn relish, sliced chicken, cheddar & jack cheese mix, diced red onions, and cilantro. Tossed in a chipotle ranch dressing.

Romaine lettuce chopped and tossed with a traditional Caesar dressing, shredded parmesan cheese, and topped with garlic croutons.

Mixed greens layered with sliced chicken, diced tomatoes, bacon bits, diced red onions, diced eggs, bleu cheese crumbles, and avocado. Served with bleu cheese dressing.

Mixed greens, tossed with sliced chicken, cranberries, diced mangos, sunflower seeds, and bleu cheese crumbles. Tossed in a sweet onion vinaigrette.

Mixed Greens served with bbq chicken slices, diced red onions, corn, black beans, diced tomatoes, mozzarella cheese, and green onions. Tossed with BBQ ranch dressing and topped with crispy onion strings.

“Wedge” of chilled iceberg lettuce, smothered in bleu cheese dressing, and topped with bleu cheese crumbles, bacon bits, diced tomatoes, and diced red onions.

Sliced sirloin, sautéed in au jus, topped with melted provolone cheese and served on a toasted French roll. Served with au jus for dipping. Served with Steak Fries.

Spicy crispy chicken breast with spicy buffalo mayo sauce, lettuce, sliced tomatoes, covered with melted pepper jack cheese on a sesame seed bun. Served with Steak Fries.

Thinly sliced sirloin, onions, mushrooms, bell peppers, and American cheese. Cooked with au jus and served on a French roll. Served with Steak Fries.

Hickory smoked pork mopped with our homemade “Mop Sauce”, topped with onion strings, on a brioche bun. Served with Steak Fries.

Three pieces of toasted sourdough bread, mayo, lettuce, tomatoes, bacon, and oven roasted turkey breast. Served with Steak Fries.

Savory and tender slow cooked pot roast with melted American cheese, mushrooms and caramelized onions on sourdough bread. Served with Steak Fries.

Seasoned sirloin patty with 1000 island dressing, caramelized onions, Swiss cheese, served on marble rye bread. Served with Steak Fries.

Our garden burger on a whole grain bun, creamy Dijon sauce, lettuce, tomatoes, red onions, cucumbers, and pickles. Served with Steak Fries.

Tuna salad piled high on wheat bread then grilled and served with American cheese. Served with Steak Fries.

Tuna salad piled high on wheat bread with lettuce and tomato. Served with Steak Fries.

Seasoned sirloin patty with 1000 island, lettuce, sliced tomatoes, pickles, caramelized onions, and two slices of melted American cheese on a sesame seed bun. Served with Steak Fries.

Seasoned sirloin patty served on a sesame bun with mayo, lettuce, tomatoes, pineapple slice and topped with teriyaki sauce. Served with Steak Fries.

Seasoned sirloin patty served open faced on a sesame bun with our delicious chunky chili. Topped with melted cheese mix and a side of diced red onions. Served with Steak Fries.

Our meat option burger. Made from plant-based ingredients, served on a sesame bun with 1000 island, lettuce, tomatoes, pickles, and melted American cheese. Served with Steak Fries.

Seasoned sirloin patty with habanero cream cheese, sliced tomatoes, caramelized onions, and topped with melted pepper jack cheese on a brioche bun. Served with Steak Fries.

Hash browns, egg, bacon, melted American cheese, ketchup, seasoned sirloin patty. Served with Steak Fries.

Seasoned sirloin with bacon mayo, lettuce, sliced tomatoes, pickle chips, caramelized onions, double thick Gouda cheese, mashed avocado, and topped with an egg on a brioche bun. Served with Steak Fries.

Seasoned sirloin patty with three strips of bacon, 1000 island, lettuce, sliced tomatoes, pickles, caramelized onions, and two slices of melted American cheese on a sesame seed bun. Served with Steak Fries.

Seasoned sirloin patty, American cheese, two thick strips of bacon, and topped with an egg with bacon mayo, caramelized onions all on a sesame seed bun. Served with Steak Fries.

Seasoned sirloin patty with mushrooms, caramelized onions, jalapeño’s, double thick melted pepper jack cheese, and topped with a “Fire Roasted” Ortega chili on a sesame seed bun. Served with Steak Fries.

100% ground buffalo meat on a sesame seed bun with lettuce, sliced tomatoes, red onions, Ortega chili. (less fat and cholesterol than beef, chicken, or turkey). Served with Steak Fries.

Two seasoned sirloin patties, 1/3 lb hot dog, smoked bacon, caramelized onions, crispy onion strings, American and Swiss cheese, tomatoes, lettuce, pickles and our delicious signature sauce on our sesame seed bun. Served with Steak Fries.

10 oz. or 1 lb. rib-eye. Rich, juicy and well-marbled.

Deliciously seasoned and charbroiled to your liking. Our Top Sirloin has both flavor and tenderness.

Charbroiled Top Sirloin and Chicken Breast served with your choice of 2 sides.

Charbroiled Top Sirloin and 1/3 rack of St. Louis Ribs served with your choice of 2 sides.

Top sirloin seasoned, seared and char-grilled to perfection, paired with deep fried shrimp.

Our savory jambalaya combines Cajun chicken, shrimp, and sausage sautéed with bell peppers, onions, celery and tomatoes in a spicy sauce. Served with white rice and topped with green onions.

Two crispy hand breaded, boneless fried chicken breasts served with garlic mashed potatoes and smothered in our country gravy with your choice of one side.

Our pot roast starts tender then falls apart when it hits your plate. Served with garlic mashed potatoes, brown gravy and your choice of one side.

Marinated pork,Chili Verde sauce, served on top of white rice and black beans. Topped with 2 eggs, melted mozzarella cheese, and cilantro.

Our meatloaf is made with ground sirloin, sausage and other quality ingredients. Topped with a sweet tomato sauce and served with garlic mashed potatoes and your choice of one side.

Our country fried steak pounded flat, breaded, and fried. Served on a mound of garlic mashed potatoes and smothered in our country gravy with your choice of one side.

Pan fried chicken breast topped with Black Forest ham, Swiss cheese and our mustard honey sauce. Served with rice pilaf and your choice of one side.

A “SIZZLING” skillet of sliced onions, red and green bell peppers, and chicken. Served with spanish rice, refried beans, flour tortillas, and salsa on the side.

St. Louis Pork Ribs rubbed with our homemade seasonings then slow smoked for 4 hours with a combination of hickory and apple wood. Cooked to tender perfection then slap with our homemade BBQ sauce.

Choice Tri-Tip lightly rubbed and smoked overnight. Sliced thin and served with our homemade “Mop Sauce” and BBQ.

We marinate these half chickens overnight then lightly rub them, smoke them and finish them off by caramelizing with our homemade BBQ sauce.

Our full-flavored salmon fillet is cooked “Your Way”! Lemon Thyme, BBQ, Blackened!

Cod filet lightly floured, seasoned, pan fried, then topped with atropical mango salsa. Served with rice and vegetables.

Lightly deep fried to a golden brown and served with our delicious coleslaw, tartar sauce and lemon.

Our light and noble cod filet cut in strips then dipped in our house made beer batter and fried to a golden brown. Served with our tangy tartar sauce and lemon.

Our golden deep fried shrimp and chicken tenders served with steak fries and coleslaw.

Cold water Cod beer battered and deep fried. Served on a corn tortilla with cabbage, our special white sauce, pico de gallo. Served with rice and beans.

Pasta linguini tossed in our spicy Cajun cream sauce with bell peppers, onions and sautéed mushrooms.

Strips of chicken, shrimp and bacon all sautéed with chardonnay and garlic butter, then blended with a creamy cheese sauce and penne pasta.

Pasta linguini sautéed and tossed in our rich and creamy Alfredo sauce with broccoli and mushrooms.

Pasta linguini sautéed with garlic butter, bacon, mushrooms, and topped with a generous portion of parmesan cheese.

A slice of our All-American Mom's Apple Pie! Try it with a scoop of Vanilla ice cream.

A slice of our decadent and delicious pecan pie with tons of pecans on top.

Missing the raisins! We use sweet brioche bread to bake our homemade bread pudding. Served hot with our creamy anglaise sauce.

Our New York Style Colossal Cheese Cake tall, creamy, smooth, and delicious with a gram cracker crust.

Our Woody’s Classic Crème Brule infused with vanilla bean and flame torched to a caramelized candied topping.

Fresh vanilla ice cream smothered with hot fudge and topped with whipped cream, nuts and a cherry on top.

A mini version of our Hot Fudge Sundae. It's just the right size when you are stuffed!

“Gooey, not quite baked” chocolate chip cookie served hot with a scoop of dairy fresh ice cream, topped with chocolate, caramel, whipped cream and a cherry!

Flour tortilla with melted cheese mix and served with French fries.

2 deep fried chicken tenders served with French fries.

Kid size cheese burger, ketchup, mustard, pickle, served with French fries.

Corn dog served with French fries.

Grilled cheese sandwich served with French fries.

Kraft Mac & Cheese served with French fries.

Pancakes, scrambled eggs, and bacon.

Scrambled eggs, fruit and toast.

Our homemade chicken fried steak served with 2 eggs made to order.

2 eggs made to order and 2 slices of bacon.

2 eggs made to order and 2 hearty sausage links.

2 Hotcakes, 2 eggs, potatoes, and bacon or sausage.