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Wyoming Rib and Chophouse Casper
256 S Center St
Casper, WY 82601
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- Chop House Burger
1/2 pound of fresh ground round topped with cheddar cheese or blue cheese crumbles.
$16.50 - Chicken Tender Platter$17.35
- Fulton Street Ribs
Our award winning Fulton Street Baby Back Ribs are marinated for 24 hours in our secret seasoning, slow cooked in a special oven, then finished on the grill and glazed with BBQ sauce
$23.65
Food
Appetizer
- Boudin Balls
Our Louisiana seasoned mixture of pork, Cajun spices, and rice served with remoulade sauce.
$14.40 - Chicken Wings
One-pound of battered wings tossed in our homemade buffalo sauce. Served with celery and blue cheese dressing. Other dipping sauces available upon request
$16.45 - Crabmeat Stuffed Mushrooms
4 to 5 fresh, large mushrooms filled with our crabmeat stuffing and served over a red wine, garlic and mushroom sauce with garlic bread
$15.95 - Fried Green Tomatoes
8 slices of green tomatoes dipped in Japanese bread crumbs, deep fried, stacked with blue cheese dressing, topped with sliced green onions and balsamic reduction drizzled over the top
$17.50 - Grabbers
Mini burgers served with a pickle.
$15.40 - Hot and Crunchy Shrimp
SIX jumbo shrimp dipped in a crunchy spiced batter, deep fried and served over fries with our spicy jalapeno and mango sauce.
$17.50 - Spinach Dip
Spinach blended with Romano and Monterrey Jack cheeses, topped with sliced artichokes. Served with fresh corn tortilla chips, sour cream and salsa
$13.35 - Hot Honey Goat Cheese$15.65
- App Special$35.00
Soups & Salads
- Buffalo Fried Chicken Salad
Fresh romaine lettuce tossed with blue cheese crumbles, bacon, diced tomatoes,topped with a fried chicken breast, dipped in our buffalo wing sauce.
$16.45 - Buffalo Grilled Chicken Salad
Fresh romaine lettuce tossed with blue cheese crumbles, bacon, diced tomatoes,topped with a fried chicken breast, dipped in our buffalo wing sauce.
$16.45 - Chop House Caesar - Steak Salad
A huge portion of freshly cut romaine, grilled red onions, bacon pieces, freshly made croutons, parmesan cheese and our secret Caesar dressing tossed together. Topped with 6-oz. of sliced top sirloin then drizzled with a balsamic reduction
$24.95 - Fried Chicken Salad
Mixed greens topped with your choice of chicken and dressed with tomato, cheese red onions, cucumbers and croutons.
$16.45 - Grilled Chicken Salad
Mixed greens topped with your choice of chicken and dressed with tomato, cheese red onions, cucumbers and croutons.
$16.45 - Gumbo Bowl
A unique blend of herbs and vegetables with chicken and sausage in a rich broth.
$8.20 - Gumbo Cup
A unique blend of herbs and vegetables with chicken and sausage in a rich broth.
$6.15 - Classic Caesar Salad
Romaine lettuce tossed in Caesar dressing topped with croutons and Parmesan cheese
$13.35 - Large House Salad
Mixed greens and romaine lettuce topped with sliced carrots, red cabbage, cucumbers, tomatoes, red onions and croûtons.
$11.95 - Small Caesar Salad
Romaine lettuce tossed in Caesar dressing topped with croutons and Parmesan cheese
$5.95 - Small House Salad
A blend of freshly cut iceberg and Romaine lettuce, tossed with julienned carrots and shredded cabbage, topped with 2 sliced red onions, 2 grape tomatoes, fresh croutons and 2 sliced cucumbers. All dressings are available
$5.95 - Wedge Salad
Cold and crisp iceberg lettuce, bleu cheese dressing, bacon, and green onions.
$10.30 - Bison Chili Cup$8.45
- Bison Chili Bowl$10.60
- Apple Almond Salad
Mixed greens, apples, almonds, crumbled bleu cheese, cherry tomatoes, red radish, apple cider vinaigrette
$15.95
Pasta
Premium Cuts
- 6 oz Filet
Our finest tenderloin. The leanest and most tender of all. Hand-cut and broiled to your specifications.
$28.95 - 9 oz Filet
Our finest choice tenderloin. The leanest and most tender of all. Hand-cut and broiled to your specifications.
$37.95 - Baseball Cut Top Sirloin 10 oz
10 ounces of aged Angus beef –A true meat lover’s favorite! all cut sirloin. Topped with a half ounce of butter
$32.95 - Baseball Cut Top Sirloin 7 oz
Aged Certified Angus Beef steak - a true meat lover's favorite.
$26.75 - Chop House Surf & Turf
Our 7 oz Baseball Cut Top Sirloin & Lobster Tail
$42.70 - Cote De Boeuf
This 36 oz Bone-In Certified Angus Beef, French cut ribeye is large enough for two. A generous cut with ample marbling for exceptional tenderness and flavor. Seasoned with fresh herbs and garlic and served on a sizzle platter.
$78.95 - NY Strip
A 15-16oz pure Certified Angus beef. Lean and firm the New York is full and rich flavored. Topped with an ounce of butter
$45.95 - Pork Chop
14-ounce T-bone cut of farm raised pork.The T-bone includes the pork loin on the larger side and the pork tender loin on the smaller side. Very tender. Will arrive at the table with one temperature pick. Topped with a half an ounce of butter
$32.95 - Ribeye
15-16 ounce CAB ribeye steak. Our most popular and flavorful steak. Topped with an ounce of butter.
$46.25
Fresh Seafood & Chicken
- BBQ Shrimp
8 jumbo butterflied shrimp sautéed in our spicy blend of butter and Cajun seasoning (cayenne, oregano, rosemary, Worcestershire sauce and paprika) and beer. Served over mashed potatoes with a slice of garlic bread
$24.70 - Beer Battered Fish & Chips
Our own beer batter wrapped around our choice Chop House fish. Served over French fries,with malt vinegar and tartar sauce
$20.60 - Blackened Snapper$27.75OUT OF STOCK
- Cedar Plank Salmon
8-oz. freshly cut salmon topped with a lemon pepper seasoning, oven roasted, then added to our 2,000-degree oven until the cedar plank ignites. This dish is served on fire with a lemon wedge and chives
$0 - Chicken Marsala
Grilled marinated chicken with a marsala cream sauce, roasted portabella mushrooms sautéed spinach and garlic mashed potatoes
$25.75 - Fresh Catch$25.95
- Fried Shrimp
8 butterflied jumbo shrimp lightly battered and fried to a golden brown. Served over a bed of French fried with tartar sauce, cocktail sauce and a lemon wedge
$20.60 - Salmon Grilled
Seasoned and grilled salmon fillet served over sautéed spinach.
$24.95 - Chicken Fried Chicken
10 oz. tender chicken breast wrapped in Cajun seasoned batter then deep fried to perfection. Served with homemade garlic mashed potatoes and country gravy
$21.60 - Chicken Fried Steak
8 oz of tender beef fried traditionally and served with country gravy and garlic mashed potatoes.
$23.85 - Chicken Tender Platter$17.35
Handhelds
- Bison Bacon Burger
Thick Bacon, Cheddar Cheese, Onions, Extra Tomatoes
$21.85 - Buffalo Chicken Sandwich$14.95
- Grilled Chicken Sandwich
Marinated grilled chicken breast topped with melted swiss cheese, crispy bacon, and fresh avocado served on a fresh homemade bun and topped with lettuce, tomato, pickle and onion.
$17.50 - Chicken Fried Chicken Sandwich
Cajun Breaded Breast served with Rodeo Sauce and Pickles
$15.75 - Chop House Burger
1/2 pound of fresh ground round topped with cheddar cheese or blue cheese crumbles.
$16.50 - French Dip Sandwich$17.95
- GOAT Bison Burger
Bison, R&C Goat Cheese Spread, Onions, and Tomatoes
$23.85 - Western Burger
Half pound burger topped with BBQ sauce, melty American cheese, crisp bacon, and fried onions on a brioche bun.
$18.50
Desserts
- Cheesecake
New York style cheesecake topped with your choice of raspberries or chocolate syrup.
$9.95 - Ice-Cream Single Scoop$3.50
- Ice Cream Brownie Sundae$9.95
- Reese's Peanut Butter Pie$9.95
- Carrot Cake
Lightly spiced carrot cake filled with walnuts, sweetened carrots, raisins and pineapple buttercream frosting
$9.95 - Molten Lava Cake$7.95
Kids Menu
- Kids Popcorn Shrimp
Bite sized fried shrimp served with French fries and ranch dressing
$8.49 - Kids Steak$8.49
- Kids Chicken Fingers
2 pieces of chicken tenderloin battered and fried. Served with French fries
$8.49 - Kids Grabbers$8.49
- Kids Mac n Cheese
Kraft Cheese and noodles
$8.49 - Kids Corndog
A plump corndog served with French fries
$8.49
ala Carte
- A La Carte Baked Potato$5.95
- A La Carte BBQ Shrimp$8.95
- A La Carte Country Gravy$3.00
- A La Carte French Fries$3.95
- A La Carte Fried Chicken$6.00
- A La Carte Fried Shrimp$8.95
- A La Carte Garlic Bread$1.50
- A La Carte Garlic Mashed Potatoes$3.95
- A La Carte Garlic Mushrooms$3.95
- A La Carte Green Beans$3.95
- A La Carte Grilled Chicken$6.00
- A La Carte Sauteed Spinach$3.95
- A La Carte Carrot Souffle$3.95
- A La Carte Mac & Cheese$3.95
- A la Carte Broccoli$4.25
- A La Carte Squash Casserole$4.95
- A La Carte Au Gratin Potatoes$5.95
Lunch
- Executive Lunch Sirloin$17.95
- Apple & Almond Salad$11.95
- Rib & Chop Cobb$12.95
- Strawberry & Spinach$12.95
- Blackened Salmon Caesar$19.95
- Grilled Shrimp & Avocado$14.95
- Bacon Cheddar Burger$14.95
- Grilled Shrimp Tacos$12.95
- Blackened Snapper Tacos$13.95OUT OF STOCK
- Lunch Marsala$12.95
- Tenders & Fried Shrimp$13.95
- Grilled Shrimp$12.95
- Grilled Shrimp & Chicken$13.95
- Lunch Chicken Broccoli Penne$12.95
- Pick 2 Lunch$11.95
Beverages
Soft Drinks
Non-Carbonated
Mocktails
Catering
Catering Desserts
Catering Soup and Salad
- (CT) Garden Salad (15-18 Servings)
Mixed greens and romaine lettuce topped with sliced carrots, red cabbage, cucumbers, tomatoes, red onions, and croutons. Comes with 1 quart of bleu cheese or ranch dressing.
$29.95 - (CT) Caesar Salad (15-18 Servings)
Romaine lettuce tossed in Caesar dressing topped with croutons and Parmesan cheese.
$29.95 - (CT) Chicken & Sausage Gumbo (15-18 Servings)
A unique blend of herbs and vegetables with chicken and sausage in a rich broth.
$29.95 - (CT) Soup of the Day (15-18 Servings)$29.95
Catering Lunch
Catering Entree
- (CT) Sirloin Steak (per person)
Certified Angus Beef baseball cut steak— a true meat lover’s favorite.
$25.95 - (CT) Pasta Jambalaya (per person)
Grilled chicken, shrimp and Andouille sausage, tossed with linguine pasta and Cajun tomato sauce.
$25.95 - (CT) Grilled Chicken with Mushroom Marsala (per person)
Marinated and grilled chicken breast, roasted portabello and button mushrooms, Marsala cream, subtle Cajun kick.
$19.95 - (CT) Fulton St Ribs (per person)
Marinated for 24 hours in our secret seasoning, slow cooked in a special oven, then finished on the grill and lightly glazed with BBQ sauce.
$22.95 - (CT) Jamaican Glaze Salmon (per person)
Fresh fillet of Alaskan salmon, glazed with brown sugar and jerk spices.
$25.95 - Beer Dinner$55.00
- 10 oz. Sirloin$40.00
- 6oz filet$40.00
- Mushroom Ravioli$40.00
- Marsala$30.00
- 7oz sirloin$30.00
- Grilled Salmon & rice$30.00
- Charbroiled Chicken$30.00
- 10oz Sirloin$50.00
Catering Sides
Catering Beverages
Sunday | 10:00 am - 9:00 pm |
Monday | 10:30 am - 9:45 pm |
Tuesday | 10:30 am - 9:45 pm |
Wednesday | 10:30 am - 9:45 pm |
Thursday | 10:30 am - 9:45 pm |
Friday | 10:30 am - 9:45 pm |
Saturday | 10:00 am - 9:45 pm |
Welcome to the Rib & Chop House—home of premium steaks, fresh seafood and award-winning baby back ribs, all served in a casual atmosphere.