Yum Yai Street Thai At Greystone

Enjoy the classic taste of Pad Thai featuring Chantaboon rice noodles coated in sweet tamarind sauce, with bean sprouts, green onions, eggs, and your choice of meat. Served with ground peanuts and a lime wedge on the side for a burst of flavor.

Rich and aromatic coconut lemongrass soup, with mushrooms, chilies, and green onions. Your choice of tofu, chicken, or shrimp.

A delightful red curry made with red chili peppers, bay leaves, and spices. Your choice of meat, paired with broccoli, snap beans, and basil leaves. Served with rice for a tasty and satisfying meal.

crispy wontons stuffed with cream cheese.Served with sweet & sour sauce

Minced roasted duck tossed with herbs, lime juice, toasted rice powder, and chili. Bold, zesty, and aromatic.

Pan-fried pork gyoza with panang curry sauce.

Steamed or fried Thai-style shumai dumplings.

Traditional Thai-Esan sausage, grilled to perfection with bold flavors and a smoky finish.

Crispy chicken wings coated in a dry rub of Thai spices, delivering a flavorful and spicy kick.

Fried spring rolls filled with cabbage, onions, and mushrooms. Served with sweet & sour sauce (4 pcs).

A cup of zesty broth with lemongrass, mushrooms, and chili. Your choice of tofu or chicken.

Rich and aromatic coconut lemongrass soup, with mushrooms, chilies, and green onions. Your choice of tofu, chicken, or shrimp.

Succulent lobster with rice noodles in tamarind Pad Thai sauce.

Crispy, salty, slightly spicy fried jumbo prawns toss salt, peppers and jalapeno peppers.

A spicy soup with jumbo prawns, mussels, squid, crispy pork, lemongrass, kaffir lime leaves, mushrooms, and tomatoes in a tangy broth.

Delicate shrimp and crab meat in a fragrance coconut curry infused with red chili, kaffir lime leaves, and a blend of thai herbs.

Fried whole Red Snapper served with two kinds of homemade Thai spicy sauce and sweet & sour sauce. Served with rice.

Thai street-style stir-fry with crispy pork belly (moo krob), basil, sweet onions, snap beans, and fresh chili. Served with prik nam pla for a bold, authentic flavor.

Enjoy the delightful blend of crab meat, light soy sauce, eggs, and green onions in our Thai-style fried rice. Served with a lime wedge and prik nam pla for an extra kick.

A classic Thai street food - a spicy and garlicky stir fry with a savory-sweet glaze, featuring tender grounded chicken, snap beans, and bell peppers. Topped with a fried egg. Served with prik nam pla to add an exciting kick to this flavorful dish.

Grilled thai style pork jowl with Jaew spicy sauce.

Stir-fry Thai chili paste with sweet onions, water chestnuts, bell peppers, carrots, and cashew nuts.

Enjoy the classic taste of Pad Thai featuring Chantaboon rice noodles coated in sweet tamarind sauce, with bean sprouts, green onions, eggs, and your choice of meat. Served with ground peanuts and a lime wedge on the side for a burst of flavor.

Thai drunken wide rice noodles sautéed in house-made chili paste, broccoli, carrots, snap beans, sweet onions, and basil leaves.

A tasty spicy fried rice in our house made sauce, sweet onions, chinese green and basil.

Sautéed wide rice noodles in a sweet brown sauce, accompanied by Chinese green, and eggs.

A medley of fresh vegetables, including broccoli, cauliflower, carrots, mushrooms, and snap beans, stir-fried in a light and flavorful brown sauce.

A rich curry with bay leaf, star anise, and cardamom, potatoes and carrots, topped with avocado and cashew nuts.

A delightful red curry made with red chili peppers, bay leaves, and spices. Your choice of meat, paired with broccoli, snap beans, and basil leaves. Served with rice for a tasty and satisfying meal.

A Northern Thai yellow curry served over egg noodles with red onions and pickled cabbage.

Thai Street Food-inspired boat noodles in a rich, savory broth with tender beef, meatballs, and rice noodles.

Thai-style beef noodle soup, complemented by fried shallots, bean sprouts, celery, and sweet onions.

Succulent duck and wonton noodles tossed in a savory sauce, delivering rich flavors in a dry-style dish without broth.

Thank you for considering us for your cake needs. We want to ensure that your cake is perfect and freshly prepared for your special occasion. Please note that all cake orders require a minimum of 48 hours notice. If you have any questions or would like to place an order, please don't hesitate to contact our bakery team at 205-637-6352

Classic Thai-style papaya salad with sticky rice.

Lao-style papaya salad with fermented fish dressing & sticky rice. Add fried chicken

Isaan-style papaya salad with rice noodles, chili, lime, garlic, and fermented fish sauce—bold, funky, and full of street flavor.

Thai drink made from Assum tea leaf, lime juice, served cold.

A classic Thai beverage, featuring sweetened red syrup mixed with refreshing water or soda. Simple yet delightfully flavorful, perfect for a sweet, cooling escape.