Curry in Shadyside

Shrimp, deep-fried cubed tofu and assorted vegetables with spicy curry sauce, served in a cast iron pot, served with miso soup and white rice.

Beef in Japanese Curry sauce, served with miso soup and Japanese rice

Pork in Japanese Curry Sauce, served with miso soup and Japanese rice

Pineapple, tomato, bell peppers and basil

Slow-cooked chunk chicken, carrot, potatoes (contains peanut)

Carrot, pea, bell pepper and kaffir lime leaves.