Downtown American restaurants you'll love
Must-try American restaurants in Downtown

WRAPS • CALZONES • SOUPS • SANDWICHES • HAMBURGERS • STEAKS • PASTA • PIZZA • SALADS • SEAFOOD • SUBS
Tarrant's Cafe Downtown
1 West Broad St., Richmond
Popular items | |
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Cobb (Full) | $16.95 |
bleu cheese, bands of diced chicken, bacon, avocado, egg, tomato, cucumber, red onion, kalamata olive and mixed greens. choice of dressing. | |
Club Sandwich | $14.95 |
ham, turkey, bacon, swiss, and american cheese, lettuce, tomato, and mayo on choice of bread | |
She Crab (Cup) | $8.95 |
homemade she crab soup with fresh crab meat, served with garlic bread & oyster crackers. |

The Urban Farmhouse Market & Cafe - Shockoe Slip
1217 E. Cary St, Richmond
Popular items | |
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Virginia Country Ham & Cage-Free Egg | $8.95 |
Slightly salty from Surry, Virginia, delicious sandwich made with cage-free egg. | |
Virginia Bacon & Cage-Free Egg | $8.95 |
Pasture raised, cage-free and no hormones or antibiotics used - on Campagne loaf from The Flour Garden. | |
Q Bleu Chicken | $12.95 |
Our own unique Buffalo Bleu taste with a snappy vinegar based sauce, creamy bleu cheese and birched onions. |

Capital Ale House - Richmond
623 E Main St, Richmond
Popular items | |
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Bacon Black & Bleu | $14.75 |
Cajun seasoned burger, crispy bacon, gorgonzola, lettuce, tomatoes, onions. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon. | |
Smokehouse Burger | $14.75 |
Spicy BBQ sauce, crispy bacon, Gouda cheese, lettuce, tomato, fried shoestring onions. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon. | |
Cheese Burger | $12.00 |
Virginia beef, lettuce, tomato, onions, American cheese. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon. |