Downtown brewpubs & breweries you'll love
Must-try brewpubs & breweries in Downtown
Triple Crossing Beer - Downtown
113 S Foushee St,, Richmond
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Cinder | $13.00 |
Our yearly German style smoked lager makes a return in cans. Brewed with a serious amount of German Beechwood smoked malt, Munich and Vienna malts, and fermented with our preferred lager strain to set the stage for all the malt depth we can possibly get. Intentionally attenuated to a slightly sweeter finishing gravity, all in effort to aid in balancing out the often-perceived drying effect of smoked malt. We taste slightly savory dark smoke like campfire tones leveled off by sweeter toffee, roasted chestnut, and dried fruit character. Side note - we used to offer these beers in smaller 7bbl draft batches and hope to hell they’d eventually kick before we felt they got long enough in the tooth to dump. Luckily, and thanks to you all, that never happened, and the batch sizes have increased.. without a doubt, there’s just something about them. 5% ABV and available for onsite pours and $13.00 per 6pk 12oz cans at all locations. | |
Clever Girl IPA | $15.00 |
Clever Girl IPA, our incredibly light bodied, soft and dry American IPA with impressions of tropical citrus, and hints of blueberry and orange blossoms. Hopped generously with Citra and Mosaic hops. This beer just never lets any of us down. 6% ABV | |
Heartfelt IPA | $14.00 |
This one has a backstory and previous batches, including at least one 40bbl batch we dumped that somehow, never fully congealed into what we’ve we held so deep within our hearts.. as it were. As much all that hurt, the 16oz can before you is our interpretation of a modern yet still mid-coast American IPA featuring 100% hand selected Centennial hops in both the kettle, whirlpool, and dry hopping. As cryptic as that may or may not be, the 16oz can before you is our interpretation of an American IPA featuring 100% hand selected Centennial hops in both the kettle, whirlpool, and dry hopping. We taste trix cereal like fruit impressions of sticky pine sap, orange oil, orange blossom water, with an overall herbal and fruit forward hop bitterness - all of which get pulled together a classically clean ester profile derived from the use of our favorite American Ale strain. |