Mac and cheese in Salem

with BBQ-Ranch

with BBQ-Ranch

with marinara sauce, one side and drink

Monterey jack, cheddar, chipotle queso, truffle oil with Parmesan toasted panko bread crumbs. Choice of plain, crispy chicken or shrimp. Also can be served buffalo style upon request

Vegan / GF mac & cheese topped with vegan bread crumbs

Classic mac & cheese topped with vegan bread crumbs

Double Serving Lobster Mac & Cheese. One of the many 5 Star reviews, Patriot Seafood's fresh Lobster Meat in a Lobster Mac & Cheese and smothered in our seasoned seafood bread crumbs, "Scrumbs", in a take and bake oven ready pan. Feeds 2 -3 People
*Cooking Instructions:
If frozen, bake from frozen. If fresh, keep refrigerated until ready to bake. Preheat oven to 350F. Remove plastic cover and lemon, cover with aluminum foil, place casserole on cookie sheet. Bake for 20-30 minutes. Remove foil. Bake for additional 5 minutes or until crumbs are golden brown and/or until sauce is bubbly. Add extra 20 minutes if frozen. Allow to cool for 10 minutes for sauce to set until serving. *Lobster meat is already cooked, bring internal temperature up to 165F to be done.

*Double Serving (32 oz) - Patriot Seafood's Homemade Mac & Cheese. Mac & Cheese. Four Cheese: Cheddar, Monterey Jack, Romano/Asiago and Cream Cheese sauce and topped with Patriot Seafood "Scrumbs" (seasoned bread crumbs) made in a oven ready pan to take and bake.
*Cooking Instructions:
If frozen, bake from frozen and add 30-45 minutes (or defrost the day before under refrigeration). If fresh, keep refrigerated until ready to bake. Preheat oven to 350F. Remove plastic cover and replace with aluminum foil. Place casserole on sheet pan. Bake for 30 minutes. Remove foil. Bake for additional 5 -10 minutes or until crumbs are golden brown and/or until sauce is bubbly. Allow to cool for 10 minutes for sauce to set until serving. Serve and Enjoy! (*NO LOBSTER).

Frozen Single Serving! - One of the many 5 Star reviews, Patriot Seafood's fresh Lobster Meat in a Lobster Mac & Cheese and smothered in our seasoned seafood bread crumbs, "Scrumbs", in a take and bake oven ready pan.
Individual Serving Cooking Instructions:
If frozen, bake from frozen. If fresh, keep refrigerated until ready to bake. Preheat oven to 350F. Remove plastic cover and lemon, cover with aluminum foil, place casserole on cookie sheet. Bake for 20-30 minutes. Remove foil. Bake for additional 5 minutes or until crumbs are golden brown and/or until sauce is bubbly. Add extra 20 minutes if frozen. Allow to cool for 10 minutes for sauce to set until serving. *Lobster meat is already cooked, bring internal temperature up to 165F to be done.

Kraft Macaroni and Cheese served with choice of one side dish.

Orecchiette Pasta, Creamy Cheddar, Asiago and Gruyere Cheese Sauce, Panko Crumbs

Gemelli, house cheese sauce, steak tips, peppers and onion. Topped with breadcrumbs.

Gemelli in a house made cheese sauce with fried chicken and buffalo sauce. Topped with bacon cheez-it crust and blue cheese.
GF Mac available.

(Vegetarian)
Cheesy homemade macaroni & cheese
with a blend of cheeses and herbs.

*Available on "Mac" Mondays only* - Penne pasta tossed in a creamy cheese sauce and topped with a Ritz cracker crumb. Available with our homemade vegan Mac sauce!