Salmon in Seattle
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- Salmon
Seattle restaurants that serve salmon
The Metropolitan Grill
820 Second Avenue, Seattle
| King Salmon | $62.00 |
Wild caught king salmon, steamed asparagus, Yukon Gold mashed potatoes, lemon chive beurre blanc. |
FISH AND CHIPS • SEAFOOD • GRILL
Macleod’s
5200 BALLARD AVE NW, Seattle
| Salmon & Chips | $23.00 |
Burien Press
423 SW 152nd St, Burien
| Scout - Smoked Wild Pink Salmon | $12.00 |
From the Producer: Scout’s Smoked Wild Pink Salmon is wild-caught and sourced from the chilly waters of Alaska that flow from the Arctic Ocean to the Bering Sea. Our Wild Pink Salmon is skinless and boneless making it easy to enjoy out of the can or added into your favourite dish. Our Pink Salmon is lightly smoked, first by being cured overnight with a blend of salt and sugar which is rinsed off the following day and air-dried before being gently smoked with Canadian hardwood and packed in our signature organic olive oil. Each can of our hearty and flaky Pink Salmon features 35 grams of protein and is rich in Omega-3s. |
Shawn O'Donnell's - Pioneer Square - 508 2nd AVE
508 2nd AVE, Seattle
| Blackened Salmon Caesar Salad | $20.99 |
Grilled wild Coho Salmon, house made spice rub, kale-romaine blend, Caesar dressing on the side, croutons and shaved parmesan cheese. | |
| Blackened Salmon Caesar Wrap | $16.59 |
Blackened salmon, power greens, parmesan, croutons, caesar dressing wrapped in tortilla. Served with fries. Additional sides can be substituted. | |
| Northwest Salmon (GF) | $21.99 |
Wild caught northwest salmon, topped with herb butter, served with colcannon mashed potatoes and seasonal vegetables |
SEAFOOD • SUSHI
Bamboo Sushi - Seattle
2675 NE Village Lane, Seattle
| Sashimi King Salmon | $21.00 |
Served neat. 5 pcs. | |
| Sashimi Sockeye Salmon | $19.00 |
Served neat 5 pcs. | |
| Green Machine w/ Salmon | $18.00 |
Tempura fried green bean and green onion, topped with Salmon and cilantro sweet chili aioli |
FRENCH FRIES
Purple - Seattle
1225 4TH AVE, SEATTLE
| PAN-SEARED KING SALMON | $45.00 |
crispy salmon skin, proscuitto lardons, grilled zucchini, heirloom fingerling potatoes, roasted peppers, corn soubise, mustard crema, fennel fronds |
Masala of India - Northgate
507 Northeast Northgate Way, Seattle
| Salmon Biryani | $25.99 |
Aromatic Basmati rice slow cooked with salmon, onions and tomatoes in a special masala sauce. | |
| Tandoori Salmon | $25.99 |
Salmon cooked in our special Tandoori marinade. Served with sliced onions and lemons. |
TAPAS • CHICKEN • NOODLES
Bai Tong Thai Street Cafe
1121 E. Pike St, Seattle
| Salmon Garlic Fried Rice | $21.95 |
Jasmine rice stir-fried with eggs, onions and grilled salmon with garlic butter sauce. |
Fiasco
3400 STONEWAY AVE NORTH, SEATTLE
| SALMON CHOWDER | $11.00 |
bacon, corn, jalapeno, potato, onion, celery, served with everything bagel bread crumbs | |
| SMOKED SALMON BENEDICT | $23.00 |
grilled sourdough, fresh tomato, sliced red onion, arugula, capers, traditional hollandaise, poached eggs, with breakfast potatoes or fresh fruit |
SUSHI
Momiji
1522 12th Ave, Seattle
| Salmon Sampler | $12.00 |
1 piece nigiri of sockeye salmon, ivory salmon & Atlantic salmon belly | |
| Salmon Skin Roll | $10.00 |
Salmon skin, avocado, cucumber, tobiko & soy glaze | |
| Salmon Roll | $8.00 |
BBQ • SANDWICHES • GRILL • HAMBURGERS • FRENCH FRIES
DeLuxe Bar & Grill
625 Broadway E, Seattle
| 2 Piece Salmon Tacos | $17.00 |
| Blackened Salmon Sandwich | $19.00 |
Blackened salmon, tartar, pickles, coleslaw, on Macrina Sodo bun | |
| Blackened Salmon | $22.00 |
SANDWICHES • HAMBURGERS • FRENCH FRIES
uneeda burger
4302 fremont ave, Seattle
| Salmon Burger | $17.00 |
line-caught salmon, marinated & grilled, topped with herbed aioli, roasted tomatoes, fennel salad & watercress, on our traditional bun |
SUSHI
Matsu
501 Stadium Place S, Seattle
| Salmon Roll | $8.00 |
| Salmon Trio | $14.00 |
atlantic, wild sockeye, wild white king | |
| White King Salmon F/S | $24.00 |
Modena - 8014 Lake City Way NE
8014 Lake City Way NE, Seattle
| ROMANA SALMON PENNE *GF* | $24.95 |
| ROMANA SALMON PENNE | $20.95 |
Wild salmon baked with diced tomatoes,fresh garlic , basil , capers and light Aurora sauce, . | |
| INSALATA DI SALMONE | $18.95 |
Baked wild, sustainable , Sockeye salmon, served over green salad, tomatoes, cucumbers. Topped with our home made Italian dressing and Gorgonzola cheese. |
mkt. - 2108 N 55th St
2108 N 55th St, Seattle
| Seared Salmon | $48.00 |
parsnip puree, brussels sprouts, grape, watercress emulsion | |
| Salmon | $45.00 |
beet puree, sweet radish, brussel sprouts, oranges |
206 Burger Company - Fremont
101 NICKERSON ST., SEATTLE
| Salmon Burger | $9.99 |
Wild alaskan salmon fillet, cheddar cheese, lettuce, tomatoes, onions, pickles and house sauce on brioche bun. |
FRENCH FRIES
Meet The Moon Cafe
120 LAKESIDE AVE, SEATTLE
| SALMON BURGER | $28.00 |
lettuce, tomato, pickled red onion, caper-shishito pepper aïoli | |
| MOON CHOWDER | $11.00 |
leeks, potato, carrots, celery, chopped clams, bacon with side of toast | |
| SPICY SALMON BOWL | $19.00 |
soba noodles, seaweed salad, togorashi, sriracha aoili, scallion, jalapeno, cabagge slaw, soy dressing |
SUSHI • RAMEN
STAR Fusion and Bar
538 Broadway E, Seattle
| Sake (Salmon) Sashimi | $12.00 |
| Salmon and Avocado | $9.00 |
Grazie Ristorante Southcenter - Tukwila
16943 Southcenter Parkway, Tukwila
| Alaskan Halibut | $34.00 |
Alaskan Halibut, simply prepared on a bed of spaghetti, tossed with sautéed spinach, diced tomatoes and lemon-garlic infused olive oil. |
HAMBURGERS • FRENCH FRIES
8oz Burger & Co - Ballard
2409 NW Market St, Seattle
| Salmon | $20.00 |
wild sockeye salmon, arugula, roasted garlic tomato, onion, pickle, chipotle tartar served with fries and seasonal pickled veggies |
PIZZA • SANDWICHES • HAMBURGERS
Von's 1000 Spirits
1225 1st Ave, Seattle
| Rich Made-To-Order Salmon Chowder | $24.00 |
With sourdough bread, lardons, local mushrooms, fresno chiles, lemon. A house favorite. | |
| SIDE Salmon | $10.00 |
| Northwest King Salmon Pasta | $25.00 |
San Juan Island mushrooms, arugula, Sicilian spice, lemon, true asiago cream. |
GRILL • HAMBURGERS
Denny Lodge
501 Fairview Avenue North, Seattle
| SD CHIPS SALMON DIP | $2.00 |
SUSHI
Momiji SLU
731 Bell Street, Seattle
| Ivory Salmon Half Set | $14.00 |
White king salmon (3 pieces) | |
| King Salmon Sushi | $6.00 |
| Ivory Salmon Full Set | $24.00 |
White king salmon (6 pieces) |
SMOKED SALMON
Portage Bay Cafe - on Roosevelt
4130 Roosevelt Way NE, Seattle
| SMOKED SALMON BENEDICT | $21.00 |
alaskan wild-caught smoked sockeye salmon & roasted organic asparagus on a toasted homemade english muffin. topped with two stiebr’s farms organic poached eggs*, smothered in béarnaise sauce & garnished with fresh dill. served with organic cafe potatoes | |
| NW Smoked Salmon Omelette | $19.50 |
pacific wild caught sockeye smoked salmon, locally foraged mushrooms from mushroom joe & roasted organic asparagus from jmb produce sauteed then folded into three stiebrs farms organic eggs. finished with a house balsamic reduction, toasted pine nuts & micro greens. served with organic cafe potatoes & a slice a slice of our bakery’s honey wheat toast. |
Sharps RoastHouse
18427 International Blvd, Seattle
| Rich Made-To-Order Salmon Chowder | $22.00 |
Applewood smoked salmon with sourdough bread, lardons, local mushrooms, Fresno chiles, lemon. A house favorite | |
| King Salmon Avocado Hamburg | $19.50 |
Sliced Avocado, crisp slaw, red onion, green leaf, spicy tartar, griddled Brioche, Hand-Cut-Today Fries. | |
| Northwest Applewood Smoked Salmon Pasta | $25.00 |
San Juan Island Mushrooms, Arugula, Sicilian Spice, Lemon and true Asiago Cream |
Portage Bay Cafe - Ballard
2821 NW Market Suite C, Seattle
| Smoked Salmon Benedict | $21.00 |
nova style smoked salmon & whipped cream cheese layered on a house-made english muffin. topped with two organic poached eggs from stiebrs farms, hollandaise, shaved red onions & capers. served with a side of organic cafe potatoes. |
SOUPS • SEAFOOD • NOODLES
Noi Thai Cuisine - Seattle
1303 1st Ave, Seattle
| Salmon Ob Woonsen | $23.95 |
| Salmon Curry | $24.95 |
Grilled Salmon filet atop jasmine rice, cucumber and our signature Panang Curry, which includes kaffir lime leaves and bell peppers. Topped with whipped cream, tobiko and kaffir lime leaf. | |
| Salmon Garlic Fried Rice | $22.95 |
Jasmine rice stir-fried in flavorful garlic paste, red bell pepper, carrot and green onions. Topped with grilled garlic butter salmon fillet. |
The Barking Dog Alehouse
705 NW 70th St, Seattle
| Pistachio Salmon Skillet | $20.50 |
Pistachio encrusted, pan seared Alaskan salmon topped with a dollop of herb butter over a baby red potato and prosciutto hash in a hot skillet, served with garlic, sauteéd veggies | |
| Blackberry Salmon Bowl | $19.75 |
Blackberry butter glazed Alaskan salmon over a bed of spinach and kale tossed in a blackberry vinaigrette with a side of warm herbed black rice topped with charred green beans, herb infused blackberries, toasted pepitas and avocado. Finished with crumbled | |
| Salmon Belly Ravioli | $18.75 |
Ricotta stuffed ravioli in light cream sauce with in-house smoked salmon belly, tossed with spinach and cherry tomatoes, finished with fresh dill |
Normandy Teriyaki
17841 1st Ave S, Normandy Park
| Salmon Teriyaki | $18.99 |
Salmon Teriyaki |
SMOKED SALMON • SANDWICHES
Portage Bay Cafe - on 65th
900 NE 65th, Seattle
| Salmon Shrimp Frittata | $23.00 |
smoked salmon from Oregon and gulf prawns accompanied with local mushrooms joe mixed mushrooms, mama lil’s peppers, organic Yukon gold potatoes and organic spinach all in three organic stiebrs farm eggs frittata, topped with Ferndale farmstead provolone cheese and local Bikerogreens micro greens. served with small house salad. | |
| Salmon Benedict | $24.50 |
pacific northwest smoked salmon accompanied with smashed avocado & cream cheese resting on a house-made yukon gold english muffin. topped with two organic stiebrs farms poached eggs*. finished with fresh hollandaise & local microgreens from bikerogreens. served with a side of roasted cafe potatoes. | |
| Salmon Benedict | $23.00 |
smoked salmon from oregon accompanied with mashed avocado & poblano cream cheese, resting on our house-made yukon gold english muffins. topped with two organic stiebrs farms poached eggs*, finished with fresh hollandaise & local microgreens from bikerogreens. served with a side of roasted cafe potatoes. |
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