Curry in Davis Square

Homemade green chili paste, fresh garlic simmering in coconut milk with bone in chicken, soft bamboo, Thai eggplant, lime leafs, and sweet basil to finished.

Stewed Bone-In Chicken in house made Red Curry Paste with Thai’s traditional eggplant, bamboo,lime leaf,sweet basil, and creamy coconut milk. Served with steamed Jasmine rice.

Japanese style curry with pork katsu and rice

Ground beef with minced garlic, onion, carrots, celery, mushroom, raisin and hard boiled egg. Dry curry retains the rich taste of regular curry, but serves it up in a more solid form. Its texture is similar to chili con carne. Enjoy the unforgettable flavour of Japanese curry without all the sauce!

sweet glazed salmon, served over curry rice, with roasted cauliflower and spinach