South Bend American restaurants you'll love
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- South Bend
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- American
Must-try American restaurants in South Bend
FRENCH FRIES • STEAKS
Tippecanoe Place/ Studebaker Grill & Brewing Co
620 W Washington St, South Bend
| Popular items | |
|---|---|
| Chicken Gouda | $14.00 |
grilled chicken breast, pretzel bun,gouda cheese, caramelized onions, LTO, whole gain mustard | |
| Shrimp Cocktail | $12.00 |
house cocktail sauce | |
| BBQ Pulled Pork Fries | $10.00 |
bbq pulled pork, sweet potato fries, beer cheese, bbq sauce, crispy onions |
Crooked Ewe Brewery & Ale House
1047 Lincoln Way East, South Bend
| Popular items | |
|---|---|
| Crispy Cauliflower | $14.00 |
tempura battered w/choice of one sauce - Vegan optional | |
| Smoke | $21.00 |
choose 3: brisket or shoulder or pastrami or sausage + elder bread sourdough + accoutrements (bacon & heritage potato salad, brussels & pork belly, house pickles, bbq sauce) | |
| Pork Ramen | $15.00 |
pork broth + miso tare + ajitama (marinated egg) + marinated mushroom + green onion + nori |
SANDWICHES • HAMBURGERS • WAFFLES
Allie's Cafe & Catering
2323 Mishawaka Ave, South Bend
| Popular items | |
|---|---|
| Meat Lovers Omelet | $9.49 |
Diced ham, sausage and bacon make this meat lovers omelets a perfect choice. Add your favorite cheese to complete the masterpiece. | |
| Big Allie's w/ cheese | $7.98 |
"Bring on the toppings" Build this 1/2 lb steak burger to your own liking. | |
| Vegetable Omelet | $8.49 |
Made with your favorite cheese, spinach, broccoli, tomatoes, mushrooms , onions and peppers. |
PIZZA • SANDWICHES • HAMBURGERS
The Lauber
504 E Lasalle Ave, South Bend
| Popular items | |
|---|---|
| 16in Traditional Pizza | $18.00 |
Windy City Style An Original family recipe dating back to 1983 We blend our own cheeses and make our crust in-house daily | |
| Southern Cobb | $14.00 |
Field greens, grape tomatoes, red onion, chopped bacon, egg, roasted corn, avocado, shredded cheddar cheese, crispy chip strips, served with chipotle ranch dressing | |
| Lauber Burger | $13.00 |
Our proprietary blend of aged beef. Two quarter pound patties on a brioche bun with white American cheese, lettuce, tomato, pickle, and onion. Served with fries |
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