Tacoma American restaurants you'll love

Three eggs scrambled with seasoned & grilled chicken, fresh spinach, and sautéed onion, topped with Beecher’s™ Flagship cheddar and sliced avocado. Served with hash browns and toast.

Pearl Sugar Waffle, strawberries, bananas, chocolate hazelnut
spread, whipped cream.

Pearl Sugar Waffle, strawberries & blackberries, raspberry coulis, whipped cream.

They'll just sit in my kitchen drawer until I throw them away.

Applewood smoked bacon, romaine ribbons, tomato, avocado & house made mayo on toast.

Applewood bacon, romaine ribbons, sliced tomato, avocado & house made mayo on toast.

White sauce, chicken breast, artichoke heart, and black olive.

Mixed greens, red onion, house-made crouton, cucumber, sunflower seed, and tomato.

Red sauce, spicy Italian sausage, mushroom, black olive, pepperoni, and white onion.

Bucatini pasta, spicy Calabrian cream sauce, diced grilled chicken breast. Tossed and topped with a gripload of Parmigiano-Reggiano cheese. Served with house garlic bread

1/4 pound chuck-brisket patty served on a potato bun with American cheese, E9 Tavern Sauce, tomato and pickle chips. Add bacon for $2.00

Battered fries tossed in garlic herb sauce and topped with parmesan.