The Laundry
1,231 Reviews
$$
125 W. Shiawassee Ave Fenton
Fenton, MI 48430
Orders through Toast are commission free and go directly to this restaurant
Brunch Online 9am - 3:30pm
Specials
- March Salad of the Month$18.00
A mix of fingerling potato coins, thinly sliced cabbage, carrots, and gherkins tossed in a stone ground mustard dressing and nestled on a bed of crisp romaine lettuce. Topped with our signature corned beef, Gruyere cheese, and celery-salted croutons.
- Whitefish Reuben$22.00
A cracker-crusted whitefish filet topped with melty Swiss cheese, creamy housemade Russian dressing, and a bright vinegar slaw on a grilled onion roll.
Starters
- Artisanal Cheese$19.00
Assorted curated cheese selection. Served with house-made fruit spread, olives, sage roasted almonds, and baguette slices.
- Jeff's Pull-Apart Bread$4.75
Tender yeasted dough morsels coated with butter and cinnamon-sugar, layered together, and baked ‘til golden. Served warm topped with housemade cream cheese frosting
- Real French Onion Soup$9.00
Soupe à l’oignon gratinée.
- Savory French Toast Dippers$15.00
Savory Pullman French toast stuffed with melty Muenster cheese and applewood-smoked bacon. Served with pure maple syrup and housemade zhoug
- Seasonal Fruit Cup$4.50
- Waffles Two Ways$15.00
Two sweet malted waffles topped with balsamic macerated strawberries and freshly whipped cream along with two savory malted waffles topped with housemade sausage gravy
Petite Salads
- Petite Michigan Salad$6.50
Field greens, crumbled Maytag blue cheese, red onion, dried cherries, strawberries, maple balsamic dressing and toasted pine nuts.
- Petite Chopped Salad$6.00
Romaine lettuce, diced bell peppers, red onion, tomatoes, diced cucumbers, Aegean dressing and shredded cheddar.
- Petite Caesar Salad$6.00
Romaine lettuce, Parmigiano-Reggiano, housemade croutons, fresh ground black pepper, housemade Caesar dressing.
Mains
- Avocado Toast$12.00
Toasted Saskatoon multigrain bread, fresh avocado, garlic-roasted Brussels sprouts, shredded carrots, two over-easy eggs, goat cheese, walnut gremolata, and pickled shallots
- Brisket & Cheddar Pancakes$18.00
House recipe Buttermilk pancakes filled with cola-braised brisket, layered with American-aged cheddar cheese, topped with housemade onion jam, and served with bourbon infused maple syrup
- Brunch Burger$17.00
A six-ounce house grind burger topped with American-aged cheddar cheese, an over-easy egg caramelized onions, chives, and Sriracha mayo. Served with your choice of chips.
- Butternut 'Za$15.00
Grilled pizza crust topped with annatto béchamel, spinach, caramelized onions, sage-roasted butternut squash, scrambled eggs, blue cheese, and mozzarella, maple crème fraîche, and toasted pepitas
- Croque Madame$22.50
French ham, traditional sauce (sour cream, shredded gruyere, Dijon and cherry liqueur) and Gruyere cheese topped with an over easy egg.
- Eggs Benedict$16.00
Extra thick English muffin, Farmer Dave cottage bacon, two poached eggs and house made Hollandaise sauce.
- Farmer's Skillet$16.00
A skillet filled with housemade cornbread baked in the oven ‘til golden brown. Topped with Detroit Brand sausage links, housemade hot honey butter, and two over-easy eggs
- Huevos Motuleños$14.00
Two crispy corn tortillas topped with slow-cooked frijoles, over-easy eggs, salsa roja, fresh avocado, Cotija, diced onion, and cilantro
- Otis' Toast$21.00
Toasted rye bread, scallion cream cheese, red onion, fresh jalapeño, pastrami smoked salmon, two over-easy eggs, housemade everything Hollandaise, honey mustard drizzle, and pickled mustard seeds.
- Pork Shoulder Hash Entree$16.50
Tender braised pork shoulder mixed in with a redskin hash of crimini mushrooms, red onions, Poblano peppers, char grilled corn, and tender black beans. Topped with two poached eggs, fresh crème fraîche, cilantro, and a lime wedge.
- Quiche Plate$16.50
Quiche Plate – Traditionally made Gruyere cheese quiche served with Italian prosciutto, sautéed Vadalia onions and sliced baked potato, herb sautéed tomatoes and mushrooms.
- Savory Oats$12.00
Savory steel cut oatmeal with crimini mushrooms, grape tomatoes, spinach, and American-aged cheddar cheese. Topped with two over-easy eggs
- Steak & Eggs$20.00
Cast iron seared skirt steak topped with a thyme compound butter. Served with roasted fingerling potatoes, heirloom tomatoes, caramelized Vidalia onions, and two over easy eggs.
- Strawberry Cheesecake Pancakes$15.50
House recipe Buttermilk pancakes filled with white chocolate chips, layered with strawberry cream cheese, and topped with graham cracker crumble and fresh strawberries
- Tempeh Budda Bowl$17.00
A bowl filled with wild rice, turmeric roasted chick peas, fresh spinach, heirloom cherry tomatoes, marinated tempeh, avocado, sunflower seeds, napa cabbage, scallions, and two poached eggs, drizzled with a sesame ginger vinaigrette.
Sandwiches
- #1 BLT$16.50
Nueske’s applewood smoked bacon, lettuce, tomato, and old-school mayo on grilled Bowery Rye.
- #7 He Ain't Heavy$19.95
Roasted turkey, Nueske’s applewood smoked bacon, Muenster cheese, lettuce, mayo, and honey mustard on an onion roll from CRUST.
- #11 Reuben$22.00
House-boiled corned beef, Emmentaler Swiss cheese, sauerkraut and housemade Russian dressing on grilled Bowery Rye.
- #12 Georgia Reuben$20.00
Turkey breast, Emmentaler Swiss cheese, coleslaw, and housemade Russian dressing on grilled Bowery Rye.
- #19 Croque-Monsieur$20.00
Our version of the popular French sandwich “Mister Crunch”. French ham and sliced Gruyère cheese classic Croque sauce on grilled Challah bread. Topped with even more melty Gruyère cheese.
- #28 Ron's Lifesaver$19.00
Smoked turkey breast, Vermont cheddar, fresh lettuce, tomato, red onion, old-school mayo, and pesto, on grilled French bread.
- #38 Tiffany "Fweef" Salcini$22.00
Warm pastrami, red onions, scallion cream cheese, Jalapeño peppers, and honey mustard on grilled rye.
- #46 The Information Operator$16.00
Balsamic marinated portobella mushroom, Emmentaler Swiss cheese, roasted red peppers, caramelized onions, aioli (housemade garlic mayo), and fresh spinach on grilled Saskatoon multi-grain bread.
- #51 The Spicy Scott$19.00
Smoked turkey breast, Muenster cheese, sautéed red onion, fresh jalapeño, and housemade chipotle mayonnaise on grilled French bread.
- #53 Mumford’s Quest$19.00
Housemade meatballs, provolone cheese, parmesan cheese, red onion, banana peppers, pesto, and housemade marinara sauce on grilled French bread.
- #54 3895 Boulevard St. Laurent, Montreal$22.00
Equal parts house-boiled corned beef and pastrami, Emmentaler Swiss cheese, housemade coleslaw, horseradish, and housemade Russian dressing on grilled Rye bread.
- #61 The State Bank-onator$24.00
Roasted turkey breast, Nueske’s Applewood-smoked bacon, Vermont cheddar, fresh sliced avocado, lettuce, tomato, red onion, and housemade chipotle mayonnaise on grilled French bread.
- #62 The Piggy Bank$17.00
Slow-cooked pulled pork, housemade rum-raisin BBQ sauce, creamy coleslaw, house pickles and Vermont cheddar on an onion roll from CRUST. Comes with chips a pickle. $12.75
- #70 Stacy's "till I get to a two"$15.50
Fresh mozzarella, fresh tomatoes, red onion, spinach fresh cracked pepper, and housemade tomato-basil vinaigrette on grilled French bread.
- #125 The Money Maker$17.00
Shredded hot honey butter braised chicken, applewood-smoked bacon, and Chef Devon’s housemade pimento cheese spread on a grilled brioche bun.
- Eggs-Tra Cheesy Brunch Sammie$16.00
Two over-medium eggs, Boursin cheese, Muenster, seasoned tomatoes, pickled chiles, and spicy honey mustard on grilled Provincial bread
- Luana Louise$15.00
Our most popular breakfast sandwich over the last 20 years. Applewood-smoked bacon, Vermont cheddar and fresh cracked scrambled eggs on and everything bagel. Served with a side of roasted potatoes.
Salads
- Bohemian Breeze$19.00
Romaine lettuce topped with our fresh house-made chicken salad, mandarin oranges, fresh strawberries, and cashews served with raspberry vinaigrette on the side.
- Caesar Salad$10.00
Romaine, grated Parmigiano-Reggiano cheese, housemade croutons and fresh ground black pepper. served with housemade Caesar dressing.
- Sparty's Super Siesta Salad$19.00
Fresh guacamole, tortilla chips, romaine lettuce, shredded Vermont cheddar, scallions and spring green peas. Served with house-made ranch dressing on the side.
- Vegan Quinoa Salad$16.00
A bed of Napa cabbage topped with red quinoa tossed in a tamari vinaigrette with edamame, sliced radishes, cucumber, red onion, jalapeños, carrots, and bell peppers, topped with fresh avocado and toasted sesame seeds
- Vegetarian Platter$19.00
Housemade hummus, dolmas (stuffed grape leaves), warm pita, housemade quinoa tabbouleh, and a small greek salad made with romaine lettuce topped with feta, red onion, cucumber, banana peppers, olives and Greek seasonings. Served with a side of housemade Aegean dressing.
Kid's Brunch
- Ben’s Boy Cheese$6.00
Grilled American cheese on Pullman white bread.
- Eggs & Potatoes$8.00
Two eggs your way served with roasted potatoes
- Eggs & Toast$7.00
Two eggs your way served with a slice of Challah toast.
- J. Birdbath$9.50
Grilled French ham and Vermont cheddar on Pullmand white bread.
- Mac’s Mac-n-Cheese$8.50
Homemade macaroni and cheese made with Vermont cheddar.
- Madison in Marblehead$8.50
Roasted turkey breast, American cheese and mayo on Pullman White bread.
- Plain Mini Waffles (4)$7.00
Four mini malted waffles. Served with pure maple syrup.
- Plain Pancakes (3)$8.50
A stack of three buttermilk pancakes. Served with pure maple syrup
Sides
- Bacon Side$7.50
Three slices of Neuske's Applewood smoked bacon.
- Picnic Salads
Click here to see today's selections.
- Plain Mini Waffles (4)$7.00
Four mini malted waffles. Served with pure maple syrup.
- Plain Pancakes (3)$8.50
A stack of three buttermilk pancakes. Served with pure maple syrup
- Pork Shoulder Hash SIDE$12.75
House-made pork shoulder hash.
- Preserve Side
Housemade in our kitchen.
- Roasted Potatoes Side$3.50
Fresh roasted potatoes.
- Sausage Links Side$4.75
Two Detroit Brand breakfast sausage links
- Strawberries Side$3.95
Fresh-cut berries
- Toast Side
Choose from our daily bread selection
- Two Eggs Your Way
Prepared the way you like.
- Whipped Cream Side$1.00
Freshly whipped in-house.
To Go Cocktails/Beer/Wine - ID required @ Pick Up
Bottled Cocktails To Go
- Agave Awakening To-Go - Serves 3$39.00
Corralejo Reposado Tequila, Cointreau, Cocchi Americano, Lemon, and a Vida Mezcal float all bottled to go!
- Lavender Bee's Knees To-Go - Serves 4$37.50
Tanqueray Gin, Fresh Lemon, Lavender and Honey Syrup all bottled to go!
- Daiquiri To-Go - Serves 4$39.50
Plantation Dark Rum, Lime, Simple Syrup all bottled for you to go!
Bottled Wine
- Bottle "Turbullent" Sparkling Rosé$25.00
Fun, fresh, and fruity sparkling rosé, and deliciously drinkable at just 9% ABV.
- Bottle Alain Normand White Burgundy$30.00
- Bottle Carl Erhardt Riesling$25.00
Carl Ehrhard Rudesheim Mountain Riesling Rudesheim, Rheingau, Germany...100% Riesling. Sweet, light body. Honey, Valencia oranges. Highly mineral, and acidic.
- Bottle Commuter Cuvee Pinot Noir$28.00
Commuter Cuvée, Willamette Valley, Oregon...100% Pinot Noir. Smooth and dry with notes of strawberry, plum, and a hint of oak.
- Bottle Domaine Vallot French Red Blend$24.00
Domaine Vallot, Le Coriancon, Côtes du Rhône, France...Incredibly fresh, friendly with notes of dark fruit and mild tannins.
- Bottle Elena Walch Pinot Grigio$26.00
- Bottle Obsidian Ridge Cabernet$38.00
Obsidian Ridge Cabernet, Red Lake Hills, California...100% Cabernet. Dry and bold with notes of blackberry, oak and tobacco. Tannic and delicious with a long lingering finish.
Sunday | 9:00 am - 9:00 pm |
Monday | 9:00 am - 9:00 pm |
Tuesday | Closed |
Wednesday | 9:00 am - 9:00 pm |
Thursday | 9:00 am - 9:00 pm |
Friday | 9:00 am - 10:00 pm |
Saturday | 9:00 am - 10:00 pm |
Come in and enjoy!
125 W. Shiawassee Ave Fenton, Fenton, MI 48430