2 shots of espresso with milk (no foam). Available hot or iced.

Half iced tea (black or SPORTea) and half lemonade.

Our classic chocolate chip cookie made with Capay Mills locally grown and milled Maparcha flour and Guittard chocolate (2 kinds!).

Buttery brioche dough made with locally milled organic Giusto’s flour, glazed with our organic vanilla bean glaze!

House made, flaky buttermilk chive biscuit with pasture raised organic eggs, maple chipotle Zoe’s bacon and pimento cheese spread made with Bear Flag sharp white cheddar

Organic eggs with blistered cherry tomatoes, roasted artichokes, spinach, & Mezzo Secco jack cheese.

Pasture raised organic egg frittata baked with sweet potatoes, fingerling potatoes, onion, and fresh jalapeno with Oaxaca cheese and salsa verde wrapped in an organic flour tortilla.

Zoe’s maple chipotle bacon, romaine and little gems, tomatoes, and lemon herb aioli on toasted house made Nine Grain or French bread.

Toasted focaccia, free range Caesar chicken, lettuce, parmesan, and tajin. Available as a wrap or salad.

Tomatoes, cucumber, garbanzo beans, Castelvetrano olives, pickled red onion, and pesto served over hummus, quinoa, feta, and tzatziki on toasted Naan.

Iced concentrated coffee using Naysayer’s Realistic beans. Notes of white nectarine, tootsie roll, & maple syrup.

Cold brew mixed with whole milk, half & half, & vanilla-hazelnut syrup.

Naysayer’s Bright Side beans. Notes of cocoa puffs, clove, & strawberry.

Espresso poured over water. Small contains 2 shots of espresso, large contains 4. Available hot or iced.

2 shots of espresso with equal parts milk steamed at a lower temperature.

2 shots of espresso with milk (no foam). Available hot or iced.

Drip coffee with steamed milk

2 shots of espresso with Dick Taylor’s dark chocolate and milk (add syrup to sweeten). Available hot or iced.

2 shots of espresso with steamed & frothed milk

Espresso marked with foam

San Francisco’s David Rio Cub Chai concentrate with milk. Available hot or iced.

Ideal balance of true green color and umami richness from first flush matcha, with the tannin structure of the second flush that stands up well to milk (from Rishi Tea & Botanicals). Available hot or iced.

Dick Taylor’s dark chocolate with steamed milk and vanilla syrup.

Calming herbal tea with notes of fruit nectar, apple, & quince (from Rishi Tea & Botanicals).

Half iced tea (black or SPORTea) and half lemonade.

Your choice of black or SPORTea.

House-made lemonade using 100% juice.

Ideal balance of true green color and umami richness from first flush matcha, with the tannin structure of the second flush that stands up well to milk (from Rishi Tea & Botanicals) with 3 pumps of Sonoma Syrup Company lavender syrup. Available hot or iced.

Refreshing house made limeade with sour cherry puree, sweetened with organic agave syrup served over ice

Our classic chocolate chip cookie made with Capay Mills locally grown and milled Maparcha flour and Guittard chocolate (2 kinds!).

A classic peanut butter cookie made with Capay Mills locally grown and milled Maparcha flour, Santa Cruz peanut butter, peanut chunks, and chips!

Our classic flaky, buttery croissant dough swirled with decadent babka chocolate filling and tossed in cinnamon sugar.

A muffin to fuel your morning! Packed with almond flour, zucchini, carrot, apple, dried cherries, walnuts, dark chocolate and coconut, and sweetened with maple syrup.

An “everything but the kitchen sink” cookie... oats, walnuts, pecans, pistachios, coconut, dried cherries, raisins, Guittard bittersweet and milk chocolates.

Made with Capay Mills locally grown and milled Maparcha flour, Montmorency cherries and toasted almonds.

Buttery brioche dough made with locally milled organic Giusto’s flour, glazed with our organic vanilla bean glaze!

Our classic flaky, buttery croissant.

Twice baked croissant with almond cream and sliced almonds

Blackberries, Blueberries, Lemon. Muffin Batter. That’s it!

House made, flaky buttermilk chive biscuit with pasture raised organic eggs, maple chipotle Zoe’s bacon and pimento cheese spread made with Bear Flag sharp white cheddar

Organic kale, mango, pineapple, banana, & apple. Made with almond milk & coconut water.

Organic eggs with blistered cherry tomatoes, roasted artichokes, spinach, & Mezzo Secco jack cheese.

Organic eggs with Zoe’s applewood ham, Mezzo Secco jack cheese, baby potatoes and leeks

Pasture raised organic egg frittata baked with sweet potatoes, fingerling potatoes, onion, and fresh jalapeno with Oaxaca cheese and salsa verde wrapped in an organic flour tortilla.

Clover Organic Greek yogurt (nonfat) with B’s Original or Seedy Granola. Add fresh strawberries or sliced banana for $1

Avocado, olive oil, sea salt, pepper and espelette.

Smoked salmon, herb feta cream cheese, cucumber, pickled red onion, dill, everything spice, & a drizzle of olive oil.

Peanut or Almond Butter with Skyhill NV Honey drizzle and Maldon Salt.

Avocado, beet pickled egg, olive oil, sea salt, pepper, and everything spice.

Straus sweet cream butter and cinnamon sugar.

Local Silverado Trail strawberries, Bellwether Farms ricotta whipped cream cheese, poppy seeds, & organic bee pollen. Add honey for a little extra sweetness.

Brioche buns baked fresh daily

Mixed greens with citrus, cucumber, red onion, shaved parmesan, champagne vinaigrette and cashew pepita crunch.

Mixed greens, Massa Organics brown rice, and quinoa dressed in a bright champagne vinaigrette. Finished with a beet pickled egg, pickled beets, harissa spiced sweet potatoes, and Za’atar spiced crispy chickpeas.

Zoe’s maple chipotle bacon, romaine and little gems, tomatoes, and lemon herb aioli on toasted house made Nine Grain or French bread.

Toasted focaccia, free range Caesar chicken, lettuce, parmesan, and tajin. Available as a wrap or salad.

Tomatoes, cucumber, garbanzo beans, Castelvetrano olives, pickled red onion, and pesto served over hummus, quinoa, feta, and tzatziki on toasted Naan.

House made baguette, heirloom tomatoes, fresh mozzarella, pesto, arugula, fresh basil, and balsamic reduction.

House made baguette, Zoe’s applewood smoked ham, Cowgirl Creamery’s Wagon Wheel cheese, Dijon butter.

Snake River Farms Wagyu beef hot dog, house made sesame hot dog bun, topped with ketchup, mustard, relish, and house special kimchi-kraut.

Canned sparkling water

Canned still water.

Juiced daily - kale, cucumber, celery, green apple, pineapple and lemon

House made grain free granola made with almonds, pepitas, sunflower seeds, flax, white sesame seeds, chia seeds, maple syrup, tahini and salt

Our original house made granola made with oats, almonds, pecans, dried cherries, coconut, Skyhill Napa Valley honey and maple syrup

Chewy almond oat bar packed with dried cherries, flaked coconut and seeds (sunflower, poppy, chia)