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816 N Kingshighway St.
Saint Charles, MO 63301
Orders through Toast are commission free and go directly to this restaurant
Drinks
Espresso
Upshot Favorites
- Chai Latte$4.75
Dona chai concentrate mixed with your choice of milk. Served hot or iced
- Golden Milk Latte$4.75
Honey, Tumeric ginger powder, and oat milk. Served hot or iced.
- Matcha Latte$5.75
Ceremonial matcha and oat milk. Served hot or iced.
- Drinking Chocolate$5.25
House-made hot chocolate with whipped cream
- Cup Of Water
Brewed Coffee
Specialty Brews
- Springhatten$7.00
7 oz/grapefruit forward kyoto cold brew with a dash of bitters topped with a luxardo cherry
- Equinox Cappuccino$5.00
Upshots Equinox espresso flavored with vanilla, wild berry jam syrup, and your choice of steamed milk
- Equinox Tonic$6.50
7oz/ Spiced tonic, sweetened with our house made jam, topped with a luxardo cherry and finished with a shot of espresso
- Citrus Spring Shandy$6.00
7 oz/ citrus infused cold brew with oat milk and orange zest orange slice not included. Orange zest is!
- Strawberry Matcha Blossom$6.00
Tea
- Gemini Green Tea$4.50
Flavor notes of spearmint,peppermint, lavender, and tulsi.
- Mango Magic$4.50
Green tea. Flavor notes of ginger, mango, lemongrass, marigold and tangerine.
- Earl Gray$4.00
Black tea. Flavor notes of bergamot and rose.
- Crescent Green$4.50
Flavor notes of alfalfa honey, sweet corn, and white pepper. This is our plain green tea
- Solarize$4.50
Black tea. Flavor notes of peach, orange, cranberry, rose, and cornflower.
- Planetary Pa-Pineapple$4.50
- Gongfu Black Tea$4.50
Pre Bottled Lattes
Pour Overs
- Colombia Finca El Maracay Pink Bourbon v60$6.89
- Indonesia Walida Natural V60$5.50
Tasting Notes: Wild berry, sangria, semisweet chocolate Process: Natural Varietal: Kartika, Linie S-795
- Nicaragua Anaerobic Natural V60$6.50
Varietal: Yellow Catuai Process: Anaerobic Natural Tasting Notes: blackberry, apricot, banana, hazelnut
- Rwanda Isimbi Coopertive v60$5.50
Varietal: Bourbon Process: Washed Tasting Notes: Blood Orange, Pear, Almond Butter
- Costa Rica Washed V60$5.50Out of stock
Varietal: Caturra, Catuai Process: Washed Tasting Notes: cherry blossom, cream soda, macadamia nut
- Equinox Spring Blend V60$6.00
Tasting Notes: Granny Smith apple, dark chocolate and allspice Process: Washed Varietal: Mixed
- Brazil Natural V60$5.50
Varietal: Red Catuai Process: Natural Tasting Notes: black tea, grapefruit, raisin, plum Roast level: light
- Honduras Luna Maki Coop V60$5.50
- DECAF Colombia Finca V60$5.50
Kids Drinks
- Kids Chocolate Milk$3.00
House-made chocolate syrup mixed with your choice of milk.
- Kids Hot Chocolate$3.00
House-made hot chocolate with your choice of milk and whipped cream.
- Kids Plain Milk$3.00
your choice of milk- kid sized!
- Kids Vanilla Steamer$3.00
house-made vanilla syrup with your choice of milk, steamed.
Half Gallons
Food
Breakfast Items
- The Sundance$8.50
- The Everything$8.50
- Avocado Toast$9.50
Sourdough, whipped avocado, roasted corn, poblano, feta cheese, everything bagel seasoning and marinated tomatoes
- Side Of Eggs$2.00
side of two eggs cooked to your liking
- Side of Bacon$2.00
two strips of bacon- perfect as a side for a pastry
- Piece Of Toast$1.00
- Caprese Quiche (GF,V)$8.00Out of stock
Crustless quiche filled with blistered cherry tomatoes, mozzarella cheese, and fresh basil. Topped with a balsamic glaze drizzle.
- Loaded Potato Quiche$8.00
Hash browns and eggs baked inside a flakey pie crust, filled with bacon and cheddar cheese. Topped with fresh chives.
From the Bakery
- Banana Bread (V/GF)$4.50
- Cinnamon Roll$4.50
- Buttermilk Biscuit$3.50
- Chocolate Chip Cookie (GF)$4.50
- Plain Bagel$3.15Out of stock
- Everything Bagel$3.15
- Banana Chocolate Chip Muffin$4.50
- Croissant$3.50Out of stock
original croissant
- Chocolate Croissant$4.50Out of stock
- Ham And Cheese Croissant$4.75
- Peach Pop-tart$3.50
- Coffee Cake$4.50Out of stock
Oats
- Chocolate Almond Oats$7.50
Old fashion gluten-free oats, almond milk, cashew yogurt, chia seeds, maple syrup, cinnamon, brown sugar, toasted almond, dark chocolate, and chocolate agave syrup.
- Peanut Butter & Jelly Oats$7.50Out of stock
Old fashion gluten-free oats, almond milk, cashew yogurt, chia seeds, maple syrup, cinnamon, brown sugar, triple berry jam, and smooth peanut butter.
- Strawberry Oats$7.50Out of stock
Old fashion gluten-free oats, almond milk, cashew yogurt, chia seeds, maple syrup, fire-roasted apples, cinnamon, pecans, and agave syrup.
Retail
Retail Fridge
Retail Coffee
- Colombia Finca El Maracay 10oz Retail Bag$30.00
- Rwanda Isimbi Co-Op 10 oz Retail Bag$20.00
- Equinox 10 oz Retail Bag$22.00
- Brazil Sito Coquerios Natural$19.00
A few miles outside of Santana Do Manhuaçu, in Minas Gerais Brazil, lies a tiny plot of land that grows a few red catuai coffee trees. This sitio, a “small modest place”, produces only a few bags of coffee a year, managed by Fabio Silva. The product of Fabio’s exceptional care for his trees, the low yields, and careful processing shine through in the final cup. This naturally processed catuai is a testament to Brazilian specialty coffee; a delicate and complex cup, with notes of black tea, grapefruit, raisin, and plum. Upshot’s connection to Fabio began through Agner Torres and Prime Coffee. Agner has worked as a local coffee buyer in Brazil for many years. Agner’s mission is to buy coffee from all over the region to bring awareness to the overall specialty market in Brazil. This small market is only growing due to the diligent efforts of people like Fabio and Agner with the help of organizations like Prime Coffee.
- Costa Rica Washed$19.00
Region: Tarrazu Process: Washed Varietal: Caturra, Catuai Altitude: 1,500 - 1,800 MSAL La Pastora stands as one of CoopeTarrazu's timeless blends, hailing from the mountainous Tarrazu canton in the San Jose province. The contributing farmers tend to their coffee plantations at elevations ranging from 1,500 to 1,800 meters above sea level, fostering the development of denser beans due to the combination of high altitude and low temperatures. In 1960, 228 smallholder farmers in the Los Santos de Tarrazu region joined forces to overcome challenges in coffee production and to expand their market reach. Today, CoopeTarrazu has 4,000 members which makes it the largest cooperative in Tarrazu, Costa Rica.
- Indonesia Walida Natural$21.00
In the Tlogosari Village, the locals have established a social non-profit cooperative known as the “Walida Cooperative”, to enhance the overall well-being of the community. Led by Ahmad Muhlisin, 20% of all profits are allocated to the cooperative. This 20% is set aside for a local K-12 school that focuses on supplying free education to villagers. Ahmad's coffee is grown at the base of Mount Argopuro in the eastern region of Java, Indonesia. Given the limited water resources in his area, he places a strong emphasis on natural-processed coffee. The coffee processing initiates with a thorough cleansing of the cherries. Following this, they are meticulously sorted by flotation and then gently sun-dried on raised beds. The next stage involves a "density sorter" to categorize the cherries, after which they are carefully packaged and shipped.
- Honduras Luna Maki Coop$23.00
Klaus Hoppert Orellana started growing coffee with a vision to help his people through a more profitable coffee crop. With a small processing facility in the village of Las Botijas Honduras, Klaus and his US counterpart, Vince McDonnell, are now helping educate and incentivize farmers to improve coffee quality without harsh fertilizers and pesticides, bringing straightforward methods to the mountains of Comayagua to help them get higher prices and produce better coffees. The coffee, comprised of Obata, Pacas, Ihactu, and Pache varieties, undergoes natural processing and is grown at an altitude of 1,650 meters above sea level. This offering not only embodies a commitment to sustainability but also promises a remarkable cup. We taste notes of cherry, brownie, floral honey, and walnut. This is the result of the collaborative efforts of individuals like Klaus and Vince, who are fostering positive change in the coffee industry.
- Nicaragua Anaerobic Natural$20.00
Varietal: Yellow Catuai Process: Anaerobic Natural Tasting Notes: blackberry, apricot, banana, hazelnut
- Retail Decaf$20.00
Origin: Colombia, Brazil, Guatemala, and Sumatra Process: Swiss Water Tasting: Dark Chocolate, Honeysuckle, Walnut Magnolia is a blend of Swiss Water processed coffees. This noncaffeinated offering contains origins from Colombia, Brazil, Guatemala, and Sumatra. Together they form one of the best decaf options Upshots ever offered.
- Chimera Blend$17.00
Tasting Notes: fruit and chocolate forward Process: Mixed
- Folklore Blend$17.00
Earthy Blend Herbal and balanced with notes of toffee, graham cracker, and honey. Coffee: 80% Colombia Huila (Altitude: 1500 - 2100 MASL - Varietal: Mixed - Process: Washed) 20% Guatemala Asproguate co-op (Altitude: 1200-1600 MASL - Varietal: Mixed - Process: Washed)
- Sun Dance Blend$17.00
Fruit-Forward Blend Delicate and bright with notes of berry, floral, and milk chocolate. Coffee: 70% Brazil Fazenda Bela Vista (Altitude: 1900 MASL - Varietal: Yellow Catuai - Process: Natural) 30% Indonesia Walida co-op (Altitude: 1200-1600 MASL - Varietal: Kartika, Linie s-795 - Process: Natural)
- Colombia Anaerobic Washed$20.00
Varietal: Chiroso Process: Anaerobic Washed Tasting Notes: Rose water, riesling, gingerbread, cocoa
- Guatemala Asproguate Washed$19.00
Tasting Notes: Granny Smith, allspice, dark chocolate Process: washed Varietal: mixed
- 5lb Chimera Blend$100.00
- 5lb Folklore Blend$100.00
- 5lb Sun Dance Blend$100.00
- 2lb Chimera Blend$45.00
- 2lb Folklore Blend$45.00
- 2lb Sun Dance Blend$45.00
Housemade Syrups 12oz
- Brown Sugar Vanilla Syrup (12oz)$12.00
Our house-made brown sugar vanilla syrup! Bring your favorite Upshot Coffee syrup home! You can use for all of your-at-home coffee drinks! This is enough for about 18 flavored lattes!
- Caramel Syrup (12oz)$12.00
Our house-made caramel syrup! Bring your favorite Upshot Coffee syrup home! You can use for all of your-at-home coffee drinks! This is enough for about 18 flavored lattes!
- Honey Lavender Syrup (12oz)$12.00
Our house-made honey lavender syrup! Bring your favorite Upshot Coffee syrup home! You can use for all of your-at-home coffee drinks! This is enough for about 18 flavored lattes!
Sunday | 7:00 am - 2:30 pm |
Monday | 7:00 am - 2:30 pm |
Tuesday | 7:00 am - 2:30 pm |
Wednesday | 7:00 am - 2:30 pm |
Thursday | 7:00 am - 2:30 pm |
Friday | 7:00 am - 2:30 pm |
Saturday | 7:00 am - 2:30 pm |
Upshot. It's what's in your cup.
816 N Kingshighway St., Saint Charles, MO 63301