Venice cafés you'll love

-\tSambazon Acai: Tapioca Syrup, Cane Syrup, Locust Bean Gum, Guar Gum, Algae oil, Organic Acai Puree
-\tBerries
-\tBuckwheat Groats
-\tSeeds: Pepitas
-\tCoconut (shredded)
-\tBanana \t\t\t
CONTAINS: ginger powder in granola, gluten seed, sun flower seed, pumpkin seed, sunflower lecithin, citric acid, fruit juice

Allergies: Garlic, Gluten, Nuts
*Marinated Kale
*Spicy Caesar Dressing
*Almond Parmesan
*Sliced Almonds
*Fried Shallots
*Bread Crumbs (gluten)
*Sliced Avocado
-Marinated Kale: Kale, Lemon Juice, Canola Oil, S/P
-Spicy Caesar Dressing: Vegenaise (Vegan Mayonnaise), Chipotle Peppers in Adoba Sauce, *Harissa spice blend (chilies, garlic, cumin, coriander)

-\tTortilla \t\t\t
- Avocado
-\tEgg\t\t\t
-\tPotato (Russet)\t\t\t
- Pinto Beans
- Cilantro\t\t\t
- Cheddar Cheese
- Salsa Verde \t\t\t
CONTAINS: Gluten, Egg, Allium, Black Pepper, Dairy
Tortilla: bleached flour, wheat flour, palm oil, salt, baking powder
CONTAINS: Gluten
GF Tortilla: tapioca flour, teff flour, brown rice flour, soy, honey, salt, water, carrageen
CONTAINS: Soy
Pinto Beans: Pinto Beans, Onion, Salsa Quemada (tomato, onion, Jalapeno, Cumin, Cilantro)
CONTAINS; Allium
Salas Verde: Tomatillo, Onion, Jalapeno, Cilantro, Garlic
CONTAINS: Allium

Fried Egg, Pead & Barnetts Bacon, cheesy has brown, avocado, mizuna, chutney, brioche bun

Scrambled eggs, tater tots, charred scallion, Niman Ranch bacon, oaxaca cheese, chipotle aoli, flour tortilla, housemade roasted salsa

shaved radish, fennel, ricotta salata, red wine vinaigrette, breadcrumb

scrambled eggs, bacon, gruyere

avocado, scrambled eggs, potatoes, gruyere, poblano, onion, cilantro, hot sauce

Country sourdough

Choice of bread, spread, protein & toppings

carrots, onions, celery, tomatoes, kale, cannellini beans, parmesan & pesto