Waikoloa restaurants you'll love

Breaded green tomatoes, fried golden brown and served with a Cajun remoulade dipping sauce.

Fresh mixed greens topped with Maui onion, cherry tomato, and cucumber. Garnished with a fried macadamia nut goat cheese ball and crispy garlic crostini. Your choice of dressing.

Penne pasta tossed in basil marinara with sautéed seasonal vegetables and topped with parmesan.

Two eggs* cooked your way & honey-oat wheat toast. Served with your choice of Portuguese sausage or applewood smoked bacon & rustic potatoes or brown rice

House-made granola & your choice f plain or vanilla yogurt in a fresh papaya half

Extra large egg*, ham & cheddar or provolone cheese, on a toasted croissant, plus tomato, arugula, fresh avocado & sliced onion

Flavored latte with macadamia nut and coconut syrup.

Pitaya, mango, pineapple, lilikoi, cold-pressed apple juice, coconut milk.

Toppings: Wailua dark chocolate, Big Island cacao nibs, house-made coconut peanut butter, local banana, strawberry, seasonal berries, granola, Big Island organic raw white honey.
Base: Organic Açaí, Tropical Fruits, Banana, Cold-Pressed Apple Juice, Almond Milk.

Rost Pork, Hamburger Steak, Chicken Katsu & Eggs w/Gravy

BBQ Chicken, Chicken Katsu & Garlic Fried Chicken

Served with rice or toast and choice of SPAM®, Ham, Bacon, Link Sausage, Portuguese Sausage, or Corned Beef Hash