Main St. Dragon 1537 West Main Street
Featured Items
- GYOZA$6.50
Choice of pan fried pork , chicken , vegetables
- Indonesia Ramen$12.50
Coconut broth with lemongrass , galangal root , turmeric , scallion , fried shallot , basil , ,bean sprout , indonesia spicy sambal paste . ( broth contains dairy and shrimp paste )
- CHEF KEN SCALLION CHICKEN$15.50
Marinated chicken breast , lightly battered , wok fried and tossed with Chef Ken's tangy sauce with bell pepper , zucchini , dried red pepper chillis , broccoli. served with fried rice or white rice.
STREET FOOD
- BAO WOW$7.00
Two pork belly bao sliders with cilantro , red onion , drizzle with plum sauce and crushes cashew
- BOOM BOOM SHRIMP$8.50
Tempura rock shrimp wok fried , ginger , jalapeno , carrot , peas , corn , with chef Leo signature spices Boom Boom sauce
- CALAMARI$9.50
Tempure fried and tossed with cracked peppercorn , cilantro , red pepper and served with gyoza sauce
- CRAB CHEESE RAGOON$7.50
- EDAMAME$4.50
- FISH TACOS$10.50
house breaded and wok fried white fish toppedd with jalapeno , guacamole pico , saseme mole , cashew and honey.
- FRIED CHICKEN DUMPLING$6.50
Choice of deep fried , pork , chicken , vegetables .
- FRIED PORK DUMPLING$6.50
- FRIED TOFU$6.50
4 piece Deep fried tofu topped with shredded cucumber , bean sprout , black sesame seeds and drizzle with three flavour sauce
- FRIED VEG DUMPLING$6.50
- GRILLED SQUID$14.50
Whole squid marinated in miso , sake. Slice and finished with three flavour sauce
- GYOZA$6.50
Choice of pan fried pork , chicken , vegetables
- KFC$8.50
Marinated bone in chicken tighs deep fried and tossed in Chefs blend of secret sauce.
- LAMB TOSTADAS$9.50
Grilled marinated lamb , topped with diced red onion , cucumber , tomato and drizzled with thai peanut sauce (4 pieces)
- MAIN ST WING$9.50
6 Wings tossed in choice of Fiery Dragon , Korean BBQ , Malay Curry
- PARTY TRAY EDAMANE$25.00
- SATAY SKEWERS$7.50
Choice of chicken , beef or shrimp . served with Thai peanut sauce over bed of cucumber and red onion. ( 3 Skewers)
- SEAWEED SALAD$4.50
- SHAZAM SHRIMP$8.50
Tempura rock shrimp wok fried, drizzled with jalapeno honey aioli, topped with toasted coconut and black sesame seeds
- STEAM MEAT BUN (PORK)$9.95
- TAKOYAKI$7.95
- THAI MUSSELS$9.50
Sauteed with lemongrass , basil and lemon in coconut sauce
- VEG SPRING ROLL$3.95
- SWEET SOUR FISH$9.50
- FRIED OYSTERS (5)$8.00
- GRILLED CHICKEN SALAD$10.50
- GRILLED SHRIMP SALAD$12.50
RAMEN
- Japanese Style Ramen$11.50
Pork broth, fresh seaweed , bean sprouts and scallions with a mushroom reduction , shallot sauce.
- Malaysian Style Ramen$11.50
Coconut broth with lemongrass, ginger ,galangal root , tamarind , scallion , basil and bean sprout (Broth contains dairy and shrimp paste)
- Chinese Style Ramen$11.50
Stir-fried with shitake mushrooms , egg , red pepper , fresh cilantro , bean sprout and green onion ( No broth )
- KimChi Soba Noodles$11.50
Prok broth , Home-made kimchi , green onions , bamboo shoot , fresh seaweed , bean sprouts , shallot sauce and pickles ginger
- Udon Noodles$11.50
Prok broth , bean sprouts , sauteed shitake and scallion with shallot sauces.
- Spicy Bangkok$12.50
Pork broth with home made special thai lemongrass spicy sauce , garlic sauce , peanut , fried shallot , scallion , bean sprout , sesame oil and bok choy
- Indonesia Ramen$12.50
Coconut broth with lemongrass , galangal root , turmeric , scallion , fried shallot , basil , ,bean sprout , indonesia spicy sambal paste . ( broth contains dairy and shrimp paste )
- TOM YUM SEAFOOD UDON$18.00
RICE & NOODLES
- CHEF KEN SCALLION CHICKEN$15.50
Marinated chicken breast , lightly battered , wok fried and tossed with Chef Ken's tangy sauce with bell pepper , zucchini , dried red pepper chillis , broccoli. served with fried rice or white rice.
- GULONG ZHAJIANG NOODLE$11.00
- JAPANESE FRIED RICE$11.00
- KIMCHI FRIED RICE$11.50
Home-made kimchi , peas , carrots , corn , egg and bacon
- FRIED RICE MAIN ST$11.50
Edamame , cashews , red pepper , onion , egg and mushroom fried with sambal chilli paste .
- CHICKEN MAIN STREET$15.00
- PAD THAI$11.50
Mushroom , red pepper , cilantro , egg , red onion , cashew and bean sprout in thai sauce (Gluten free with no sauce)
- SINGAPORE CURRY RICE NOODLES$11.00
Rice noodles stir-fried with mushroom , red pepper , cilantro , bean sprout and green oinon with curry powder.
- THAI FRIED RICE$12.00
Pineapple , carrot , peas , corn , cashews , raisins , curry powder , scallion with home made thai tamarind lemongrass chilli paste.
- TOM YUM SEAFOOD UDON$18.00
- Stir-fry Udon$12.00
- Sichuan rice noodle soup$12.00
- THAI BASIL CHICKEN$14.00
SIDE
- BAMBOO SHOOT $2$2.00
- BOK CHOY $3$3.00
- SAUCE BOOM BOOM$1.75
- CHAR SIU PORK $3$3.00
- CHICKEN$3.00
- CHILLI PASTE ON SIDE
- CURRY SAUCE$1.75
- EGG$1.50
- EXTRA BROTH$4.00
- FIREY HOT SAUCE$1.75
- KIDS RAMEN$5.00
- KIMCHI $3$3.00
- KOREAN BBQ SAUCE$1.75
- MIXED VEGGI $3$3.00
- MUSSELS $3$3.00
- PEANUT SAUCE$1.75
- SHRIMP$4.00
- SIDE WHITE RICE$3.00
- SMALL SIDE FRIED RICE$5.00
- TOFU $3$3.00
- MUSHROOM $2$2.00
- BROCCOLI $2$2.00
- EXTRA RAMEN $4$4.00
- EXTRA UDON $5$5.00
- Extra Peanuts $3$3.00
- Extra Cashew $3$3.00
- Ginger dressing$1.00