Maru Sushi & Grill Cherry Street
Express Lunch
Share Plates
- Edamame$6.00
steamed soybeans, kosher salt
- Fried Tofu$6.00
(vegetarian) sweet or spicy tofu, toasted sesame seeds
- Crab Rangoon Dip$12.00
crab, cream cheese, cheese curds, roasted red pepper, fried onion, chili sauce, parsley, scallion, wonton chips
- House Salad$5.00
- Miso Soup$3.00
- Seaweed Salad$7.00
toasted sesame seeds, cucumber
Signature Rolls
- Blue Mango$15.00
spicy tuna, avocado, mango, kampyo, shrimp, eel sauce, honey wasabi aioli, wasabi tobiko (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Boogie Veggie$15.00
(vegetarian) avocado, asparagus, kampyo, radish sprouts, cucumber, tempura sweet potato, maru dressing (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Cosmo$15.00
choice of salmon, tuna or both, with tempura shrimp, spicy mayo, avocado, honey wasabi aioli, orange tobiko, scallion (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Crouching Tiger$15.00
panko fried shrimp, cream cheese, crab salad, shrimp, avocado, fantasy sauce, eel sauce, honey wasabi aioli, masago, scallion (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Madagascar$15.00
tempura shrimp, avocado, kampyo, garlic eel sauce, rooster sauce, spicy tuna, masago, tempura crunch, scallion, serrano pepper, burn sauce, sesame oil (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Soy Joy$15.00
spicy tuna, masago, salmon, cucumber, tempura crunch, soy paper, edamame, scallion, eel sauce, spicy mayo, fantasy sauce (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
Simple Rolls
- Atlantic$9.00
salmon, red pepper, creamy garlic sauce, furikake seasoning (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Cali$9.00
crab salad, cucumber, avocado (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Crunchy Shrimp$9.00
tempura shrimp, spicy mayo, tempura crunch (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Flaming Crab$9.00
crab stick, asparagus, kampyo, masago, burn sauce (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Simply Green$9.00
(vegetarian) avocado, kampyo, cucumber, mixed greens, maru dressing (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Spicy Salmon$9.00
cucumber, scallion, pickled peppers (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)
- Spicy Tuna$9.00
cucumber, scallion, pickled peppers (ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.)