Mateo Tapas
Food
- Pollo Frito$14.00
fried chicken stuffed with mahon cheese and serrano ham, pickles, aioli
- Chico Tapas Kit (serves 2)$35.00
bbq marcona almonds, crispy garbanzos, marinated olives, pickles, pan con tomate (with Duke's mayo), huevo diablo, chicken croquetas, jamon Serrano, queso
- Grande Tapas Kit (serves 4)$75.00
bbq marcona almonds, crispy garbanzos, marinated olives, pickles, pan con tomate (with Duke's mayo), huevo diablo, chicken croquetas, jamón Serrano, queso
- Tortilla Espanola$11.00
Traditional style tortilla with potatoes and onions and chorizo
- Mata y Pimienta Gelatin$12.00
house made farmer's cheese, espelette pepper jelly, baguette
- Gambas al Ajillo$15.00
peeled shrimp cooked in olive oil, garlic, guajillo chiles, lemon, parsley
- Sautéed Pea Shoots$10.00
toasted garlic, red chili, lemon
- Patatas Bravas$10.00
crispy fingerling potatoes, brava sauce, aioli espuma
- Apple hand pie$8.00
local apples, whipped mata, burnt honey, almond
- Flan$7.00
- Videri Chocolate Mousse$8.00
- Banana Pudding$9.00
- Mateo Hot Sauce (5oz bottle)$12.00
An aged hot sauce from the Mateo Test Kitchen. Inspired by the Big Oak Drive-In, made with locally grown espelette peppers native to the Basque region of Spain. *$2 from each bottle will be donated to NorthStar Durham*
- Huevo Diablo$7.00
Two Spanish deviled eggs, chorizo
- Pan con Tomate (SM)$6.00
Two slices of our Pan con Tomate. Add Jamón, Boquerones, or Manchego
- Pan con Tomate (LG)$10.00
Four slices of our Pan con Tomate. Add jamón, boquerones, or manchego
- Bistec$128.00
35 day dry aged ribeye, smoked bone marrow, horseradish crema
- Enslada$12.00
local lettuces, pickled strawberry vinagreta, smoked marcona almonds, watermelon radish, romano pepato
- Stuffed Dates$10.00
Goat Lady goat cheese stuffed dates, crispy serrano ham, romesco
- Asparagus$14.00Out of stock
white asparagus aioli, cucumber, saffron egg yolk ,dill
- Beet Salad$12.00
citrus roasted beets, golden beet gazpacho, shaved candy cane beets, toasted cashews
- Duck Rice$16.00
braised duck, calaspara rice, caramelized onion, porcini mushroom, aioli
- Seafood Paella$56.00
calaspara rice, head on shrimp,octopus, mussels, squid, chorizo, aioli
Drink
- 2021 Lagar de Costa Albariño$28.50
Light, clean, crisp white wine
- 2020 La Perla Rioja Blanco$22.00
Crisp, hint of oak, clean white wine
- Pepino$13.00
Must be 21 and over with valid ID. One per person. Hendricks, salted cucumber, Jack Ruby tonic
- Ferdinand$13.00
Must be 21 and over with valid ID. One per person. Maker’s Mark bourbon, ginger-apple shrub, ginger beer
- Cheerwine Sangria$26.00
Red wine brandy and Cheerwine
- 2018 Luberri Biga Rioja Reserva$26.00
medium body, bing cherry, savory and spice notes
- 2019 Condado de Haza Crianza$31.00
Big, bold spicy delicious red wine