Maya’s Mexican Kitchen and Cantina
Appetizer
- Cheese Dip$7.00
Creamy white cheese dip with finely chopped jalapeños
- Mayas Dip$9.00
Tasteful blend of cheese, beans and chorizo.
- Fresh Guacamole$9.00
Fresh avocado, tomato, onions, cilantro, jalapeño and citrus juices.
- Muchos Nachos$10.00
Tortilla chips topped with beans, cheese, lettuce, sour cream, and pico de gallo. Choice of ground beef or shredded chicken.
- Lorenza$6.00
Corn tostada topped with chopped Rib-Eye and melted cheese.
- Frijoles Puercos$8.00
Pinto beans refried with chorizo, cotija cheese, jalapeño and green olives.
- Pulpo Enamorado$12.00
Octopus with onion, tomato and Serrano pepper with mayonnaise.
Salad
- Fajita Taco Salad$11.00
Tortilla shell with choice of steak or grilled chicken. Served with onions, tomatoes, bell pepper, and queso dip.
- Avocado Salad$12.00
Half an avocado on a bed of lettuce with chickens, onions, mushrooms, bell peppers, and queso dip.
- Grilled Chicken Salad$11.00
Grilled chicken served on a bed of mix greens, served with onions, mushrooms, bell peppers and tomatoes.
- Mango Salad$12.00
Grill chicken, sliced mango, bell peppers, red onions served on a bed of mixed greens
- Shrimp Salad$13.50
Grilled shrimp cooked with garlic sauce. Served on a bed of mix greens with your choice of dressing.
Entrees
- Pollo Maya$15.00
Tender chicken breast topped with chorizo, mushrooms, queso fresco and salsa verde. Served with white rice and black beans.
- Chimichanga$13.00
Fried flour tortilla, ground beef or shredded chicken, topped with cheese dip. Served with rice and beans.
- Tampiquena$16.00
Sirloin flap steak served with a cheese mole enchilada served with white rice and black beans.
- California Burrito$13.00
Ten-inch flour tortilla filled with steak, rice and beans topped with salsa
- NY Burrito$14.00
Two six-inch burritos, filled with steak, topped with queso and guacamole. Served with rice and refried beans.
- Quesadilla Rellena$12.00
Flour tortilla, steak or chicken. Side of pico de gallo, sour cream and lettuce.
- Carne Asada$15.00
8 oz. grilled skirt steak on a bed of sizzling bell peppers and onions. Served with rice, refried beans and guacamole salad.
- Enchiladas Verdes$11.00
Three chicken enchiladas topped with house made salsa verde, lettuce, sour cream and queso fresco.
- Enchiladas Michoacanas$12.50
Three chicken enchiladas topped with chile guajillo salsa, lettuce, sour cream, and queso fresco. Served with rice.
- Chuletas de Puerco$15.00
Mexican style pork chops. Served with rice and refried beans
- Chile Relleno$13.00
Poblano peppers stuffed with grilled chicken or steak, topped with special sauce. Served with rice and beans.
- Carnitas$12.00
Pork tips served with rice and refried beans.
- Chile Colorado$14.00
Pork tips cooked with chile guajillo, chile ancho and spices. Served with white rice, black beans, and tortillas.
- Pechuga Rellena$13.00
Chicken tender breast stuffed with ham and Swiss cheese and cooked with our homemade chipotle sauce. Served with rice.
Seafood
- Camarones al Tequila$16.00
Shrimp cooked in flaming tequila and pico de gallo
- Filete Zarandeado$18.00
Grilled fish marinated with our homemade guajillo and Chile ancho sauce. Served rice and fries.
- Camarones a la Diabla$18.00
Jumbo black tiger shrimp deliciously grilled with hot sauce and served with white rice, and a salad
- Seafood Chimichanga$16.00
Fried flour tortilla filled with crab meat, fish, scallops and shri