Meg O’Malley’s 812 E New Haven Ave
BEVERAGE
Soda
- Pepsi$3.50
Crisp and refreshing Cola
- Diet Pepsi$3.50
Diet Cola
- Mountain DEW$3.50
Nectar of the Gods
- Starry$3.50
Shockingly refreshing lemon-lime!
- Dr. Pepper$3.50
Twenty three flavors!
- Mug Rootbeer$3.50
🍺
- Water
- Soda Water$3.50
- No Beverage
- Shirley Temple$3.50
- Ginger Ale$3.50
- Tonic Water$4.00
- Ginger Beer$4.00
- Fruit Punch$3.50
- Ginger Ale Refill
Coffee, Tea & More
- Unsweet Tea$3.50
- 1/2 & 1/2 Tea$3.50
- Sweet Tea$3.50
- Arnold Palmer$3.50
- Coffee$3.50
- Decaf Coffee$3.50
- Hot Tea$3.50
- Red Bull$6.00
- Fiji Water$4.00
- OJ$3.99
- Cranberry Juice$3.50
- Pineapple Juice$3.50
- Milk$3.50
- Virgin Bloody Mary$4.50
- Virgin Mojito$4.50
- Topo Chico$4.99
- Virgin Pina Colada$5.00Out of stock
- Virgin Strawberry Daiquiri$5.00Out of stock
GLUTEN FRIENDLY
GF Beginnings
- GF Wings$14.99
Tossed in your choice of Ian’s garlic teriyaki, hot, Irish whiskey barbeque, or Meg’s dry rub. Served with celery, carrots, and ranch or bleu cheese.
- GF Cabbage Wraps$12.99
Juicy ground corned beef wrapped in cabbage and served with whole grain mustard.
- GF Burrata$16.99
Stuffed Grande mozzarella, with crisp greens, marinated oven-roasted tomatoes, pickled onions, fresh basil, and white balsamic-shallot vinaigrette.
- GF Shrimp Cocktail$12.99
Ale poached and chilled shrimp cocktail with a side car of chili horseradish sauce, and lemons.
- GF Oak Smoked Salmon$14.99
Cold smoked and served with herb cream cheese, capers, pickled red onions, and seeded flatbread crackers.
GF Salads
- GF Large House Salad$10.99
Fresh field greens, tomatoes, cucumbers, onions, shredded cheddar, and roasted vegetables.
- GF Large Caesar Salad$10.99
Crisp romaine tossed in our signature Caesar dressing with Parmesan cheese.
- GF Wedge$13.50
Crisp iceberg lettuce, topped with creamy bleu cheese dressing, crumbled bleu cheese, diced tomatoes, and chopped bacon.
- GF Meg's Cobb$15.99
Crisp iceberg lettuce with chopped bacon, roasted turkey, tomatoes, onions, hard boiled eggs, cucumbers, and Dubliner cheese.
- GF Small House Salad$5.99
Fresh field greens, tomatoes, cucumbers, onions, shredded cheddar, and roasted vegetables.
- GF Small Caesar Salad$5.99
Crisp romaine tossed in our signature Caesar dressing with Parmesan cheese.
- GF Nutted Goat Cheese Salad$16.99
Enjoy our delicious re-creation of this iconic salad, beloved since 1996. Goat cheese round covered in crushed peanuts, almonds, and cashews. Served atop fresh field greens with heirloom tomatoes, pickled red onions, and ginger cilantro vinaigrette.
GF Sandwiches
- GF Kilkenny$18.99
Thinly sliced, hot and juicy corned beef, Swiss, cabbage, and 1000 Island dressing on a toasted gluten free bun.
- GF Roasted Turkey$14.50
Thinly sliced and topped with Swiss cheese, bacon, lettuce, tomato, and herb aioli on a toasted gluten free bun.
- GF Salmon Sandwich$17.99
Chargrilled or blackened, with all the fixings and creamy remoulade on a toasted gluten free bun.
- GF Chicken Sandwich$14.99
Chargrilled or blackened, chicken breast with all the fixings on a toasted gluten free bun.
- GF Corned Beef Cuban$19.99
Thinly sliced, hot and juicy corned beef, Swiss, whole grain mustard, and pickles on a toasted gluten free bun.
- GF Veggie Goat Chese$15.99
Grilled zucchini and yellow squash, topped with caramelized onions, fire roasted tomatoes, fresh spinach, on a toasted gluten free bun with goat cheese and red pepper aioli.
- GF Meg's BLT$13.50
With mayonnaise on a toasted gluten free bun.
- GF Killer Patty Melt$19.99
Chargrilled, smothered with juicy corned beef, melted Swiss, buttered cabbage, & 1000 Island dressing on a toasted gluten free bun.
GF Burgers
GF Pub Fare
- GF Corned Beef and Cabbage$18.99
Lean corned beef served with carrots, whole grain mustard, brown bread, and choice of colcannon or boiled red bliss potatoes.
- GF Baby Back Ribs & Chips$22.99
Lager braised and finished on the grill with Irish whiskey barbeque sauce. Served on a bed of O’Malley’s Chips with Meg’s slaw.
GF Mains
- GF Chicken and Rashers$19.99
Chargrilled chicken breasts glazed with Irish whiskey barbeque sauce and layered with rashers, caramelized onions, and Dubliner cheese.
- GF Rosemary Salmon$21.99
Lightly seared with fresh rosemary and drizzled with garlic Parmesan butter.
- GF Baby Back Ribs$32.99
Lager braised and finished on the grill with Irish whiskey barbeque sauce.
- GF Bone-In Pork Chop$24.99
Dry rubbed and chargrilled with choice of colcannon or red bliss in place of heirloom potatoes (gluten friendly). Served with house made chimichurri.
- GF Prime NY Strip$49.99
Chargrilled, served with sauteed vegetable medley, colcannon and house made chimichurri.
GF Sides
- Colcannon$3.99
An Irish classic, creamy mashed potatoes with ribbons of buttered cabbage mixed in.
- Red Bliss Potatoes$3.99
Boiled red potatoes served with butter.
- Buttered Cabbage$3.99
Steamed cabbage tossed in butter and seasoned with salt and pepper.
- Buttered Carrots$3.99
Steamed carrots lightly tossed in salted butter.
- Bacon Cheddar Loaded Colcannon$6.99
Colcannon baked with cheddar cheese and chopped bacon, and finished with scallions and sour cream.
- Sauteed Vegetable Medley$6.99
Fresh vegetable medley sauteed with olive oil, salt and pepper, and finished with garlic butter.