Oak’s Korean Kitchen
Featured Items
- 1 - Bulgogi$13.00
Korean marinated beef, sautéed carrots and onions served on a bed of rice and topped with roasted sesame seed and green onion. Side of Kimchi Gluten free
- 4 - Yakimandu$11.00
Pan Fried pork & veggie dumplings served with dipping sauce and choice side of edamame or rice. Contains: Wheat and soy
- 8 - Spicy Pork$13.00
Food
- 1 - Bulgogi$13.00
Korean marinated beef, sautéed carrots and onions served on a bed of rice and topped with roasted sesame seed and green onion. Side of Kimchi Gluten free
- 2 - Dakgogi$12.00
Marinated chicken, sautéed broccoli served on a bed of rice and topped with roasted sesame seed and green onion. Served with cabbage salad and house sauce. Contains: Soy
- 3 - Korean Surf Bowl$14.00
Tuna, sliced cucumbers, cabbage, edamame (baby soy bean), avocado, masago and sea salad served on a bed of sushi rice. Gluten free
- 4 - Yakimandu$11.00
Pan Fried pork & veggie dumplings served with dipping sauce and choice side of edamame or rice. Contains: Wheat and soy
- 5 - Sweet and Tangy Shrimp$12.00
Shrimp, fresh broccoli, green beans, sliced carrots and zucchini sautéed in sweet-tangy sauce served on a bed of rice topped with roasted sesame seed. Side of cabbage salad with house dressing. Contains: Soy
- 7 - Miso Soup$2.00
- 8 - Spicy Pork$13.00
- Veggie Bowl$12.00
Stir Fry Teriyaki Vegetable Array.
- Side Sauces
- $2 Box of Rice$2.00
- $5 Cup of Kimchi$5.00
- $5 Cup of Edamame$5.00
- $5 Cup of Seaweed Salad$5.00
- EXT
- Cauliflower Rice$3.00
- Bibimbap Special$13.00