Oran Mor Bistro
To Go FOOD
Appetizers
- Kale Caesar$15.00
Most popular Oran Mor menu item. Shredded and massaged kales, with lemon and Parmesan. Toped with shaved marcona almonds and seasoned focaccia crunchy topping. Sits on a roasted almond Caesar dressing. (Vegetarian)
- 8oz Smoked Israeli Eggplant Dip$6.00
Perfect accompaniment for daily bread selections. Charred and smoked eggplants, whipped into garlic aioli. Simple but addictive.
- 8oz White Bean and Sunflower Hummus$6.00
Perfect accompaniment for daily bread selections. Garlicky, lemony, roasted sunflower seeds and beans. Vegan
- 8oz Caramelized Onion Dip$6.00
Perfect accompaniment for daily bread selections.
- 8 oz Lobster Bisque$12.00
Creamy roasted lobster bisque, finished with cognac. Topped with chives and lobster roe brioche croutons. (contains dairy, soup if gluten free, garnish has gluten)
- 16 oz Lobster Bisque$22.00
Creamy roasted lobster bisque, finished with cognac. Topped with chives and lobster roe brioche croutons. (contains dairy, soup if gluten free, garnish has gluten)
Mor Pasta
- Baked Mac and Cheese$22.00
House made elbows, cheddar mornay, topped with butter breadcrumbs and Parmesan Reggiano Cheese. Classic.
- Black Truffle Garganeli$27.00
If you know about our truffled bucatini, this will be your To Go best friend. Simplified into a short pasta format for better traveling. Chopped black truffles, pecorino romano, parmigiano reggiano, lemon, parmesan stock, chives, topped with crunchy parmesan and rosemary which arrives on the side. (vegetarian, lactose free/ not dairy free)
- Duck Bolgnese$24.00
House made Cavatelli pasta, tossed in tomato sauce, fresh herbs and Pecorino Romano mornay sauce. Topped with ground duck red wine bolognase ragu. Garnished with confit cherry tomatoes and basil oil. Reheats Well.
Entree
- Smoked Chicken$25.00
Dill Pickle brined and then smoked half chicken, sits on house ground Anson Mills Blue Corn Pimento Cheese Grits, braised greens with chicken confit. Accompanied by a white BBQ sauce. (Gluten Free, no pork, contains dairy) This chicken will satisfy imediately or be great reheated.
- Fish Tagine$25.00
Market Catch is typically the sustainable locally sourced Acadian Redfish (aka Sea Perch). The fish is lightly poached in a flavorful spiced vegetable tagine sauce. It sits over pipperade (basque verison of roasted peppers and onions) along with moroccan hand rolled couscous, seasoned with green olives, house preserved lemons and fresh herbs. Intensely flavorful. (Diary free)
- Pork Chop$28.00Out of stock
We whole roast and slow cook full racks of pork. We then slice the rack into juicy chops and grill to order. Accompanied with roasted root vegetables and sweet and sour braided red cabbage. Drizzled with a mustard pork jus. (Gluten Free, lactose free, contains small amount of dairy)
- Duck Confit Cassoulete$32.00
Crispy leg of duck confit. Sitting on stewed gigante beans, with leeks, carrots, celery and onions. Topped with pickled winter spiced charred cabbage and crispy leeks. (Gluten free and lactose free)
Sides
- Sweet and Sour Cabbge$10.00
Slow braised red cabbage and sweet onions, with sugar, spice and apple.
- Pimento Cheese Grits$10.00
House milled blue corn grits with pimento cheese, cooked in smoked chicken stock.
- Roasted Root Vegetables$10.00
Gluten and Dairy Free
- Creamed Spinach & Kale$10.00
Chopped spinach and kale in creamy bechamel sauce.
Sweets
- Chocolate Hazlenut Petite Gateau$18.00
Dark chocolate mousse with a hazelnut custard filling layered with a dark chocolate crispy base and chocolate flourless cake. Crusted with a mixture of cocoa nibs, toasted hazelnuts, and feuilletine (a crispy crushed wafer). Garnished with a hazelnut chantilly.
- Elvis Petite Gateau$16.00
Our take on the Elvis flavor profile. A peanut cookie base, followed by a caramelized banana cremeux, with the final layer being a cream cheese and honey mousse. Garnished with maple candied double smoked bacon and honey roasted peanuts.
Breads & Breakfasts
- Ciabatta$5.00
- Brioche$8.00
- 4 Ea Soft Pretzles$10.00
Available on Mondays
- Banana Bread with Orange Cream Cheese Frosting$9.00
Traditional Banana Bread that will be accompanied with a side of orange cream cheese frosting to smear on after slicing and toasted if it fits your fancy
- Pumpkin Crumb Cake$9.00
- Lemon Blueberry Pound Cake$9.00
- 1lbs 12oz Peanut Granola GF$20.00
- Smoked Potato Baguette$8.00
Groceries & Staples
- 4 lbs Bread Flour$6.00
- 4 lbs All Purpose Flour$5.00
- 2 lb Semolina Flour$5.00
- 4 oz Red Instant Yeast$4.00
- 2 lbs White Quinoa$11.00
- 2 lbs Yellow Cornmeal$5.00
- 2 lbs Sugar$5.00
- 2 lbs Light Brown Sugar$6.50
- 12 oz Rasins$5.00
- 1 lbs Mini Peanut Butter Chips$7.00
- Oran Mor Extra Virgin Olive Oil 500ml$16.00
- Oran Mor Balsamic Vinegar 250ml$10.00
Sparkling
- Arnaud Lambert Cremant de Loire$25.00
75% Chenin Blanc, 25% Chardonnay Crisp, Dry, Elegant and Aromatic, Floral, Fruity, Light, Mineral
- Champagne Moutard Blanc de Noirs$40.00
100% Pinot Noir Tropical hints of papaya and passion fruit enlivened by bright and tangy acidity, toasty brioche, gala apple, blanched almond and fresh ginger
Rosé
White
- 111-Venica & Venica Ronco del Cero Sauvignon$65.00
Tropical fruit Mango, Papaya, passion fruit, yellow peach, grapefruit, lively freshness, dry and savory, long mineral persistence
- Failla Haynes Vineyard Chardonnay$78.00
Vibrant with Jasmine and lemon curd, elegant and full mid-palate leads to textured and focused finish
- Walt Sonoma Coast Chardonnay$40.00
This wine presents a richness of butterscotch and vanilla cream, toasted oak and pineapple, offering freshness with focused acidity
- 144-Domaine Marius Delarche 'Les Combottes'$80.00Out of stock
Aromas of light spice, crushed stones, lemon zest, light on the tongue, flavors of apples, lemons and peppery finish
- Alexana Pinot Gris$25.00
Nose has red apple, pear, fig, spice, cream while on the palate it is round with some weight and vibrant acidity
Reds
- Pierre Morey, Monthelie, Pinot Noir France$55.00
Lovely earth wine with notes of cherry, smoke, forest floor, and mushroom
- Reva Dolcetto D'Alba Italy$20.00Out of stock
Notes of strawberry, cherry, raspberry, plum, truffle, nice acidity
- Anthill Farms Pinot Noir Sonoma Coast CA$35.00
Inviting aromas of cherry, dries roses, cardamom and wild herbs, medium body with nice texture. Fresh and juicy
- Domaine Comte Armand Auxey-Duresses 1er France$80.00
The palate is medium-bodied with red fruit-cranberry and raspberry preserve, light and tang of soy with pinch of black pepper
- Giuseppe Mascarello 'Scudetto' Barbera D'Alba Italy$37.00
Aromas of mature black-skined fruit, dried herb. Black cherry, ripe plum, and hint of baking spice. Full bodied palate with soft tannins
- Domine Couly-Dutheil Cabernet Franc Loire France$28.00
Complex and elegant with rich tannins and ripe red fruits with spicy aromas. Full bodied and nicely balanced
- Chateau Le Puy Merlot Saine-Emilion France$56.00
Nose is fruity with ripe red fruit dominated by black and red currant, roasted almonds with hints of mushrooms. Palate is well rounded full-bodied with velvety tannins
- O'Shaughnessey Cabernet Sauvignon Napa Valley CA$90.00Out of stock
Richly fruited blend. Ample plum, blackberries and toasty oak. Palate has deep concentration, with a vibrant and smooth finish.
- Orin Swift Machete Saint Helena CA$50.00Out of stock
Potent plump and heady dried berry, violet and sandalwood accents powered toward broad-shouldered silky tannins
- J.L. Chave Hermitage Syrah Farconnet France$75.00
Ripe and fleshy feel, mix of steeped blackberry and black cherry compote, warm anise, with a nice note of black tea. Nice grip with the tannins.
Half Bottles
- Sanford Pinot Noir Sta. Rita Hills CA 375ml$20.00
Bright ruby red, cherries and baking spice, along with some savory notes of lavender and star anise.
- Justin Cabernet Sauvignon Paso Robles CA 375ml$25.00
Aromatic with ripe black and red cherry, blackcurrant and berry fruit, baking spice and sweet tobacco with red and black licorice, oak, cocoa notes. Near full bodied with fine balanced tannins
- Stag's Leap Cabernet Sauvignon "Artemis" Napa Valley CA$36.00
Inviting aromas of dark cherry and berry fruit, cassis, sweet vanilla and hint of olive. Wine has a smooth rich mouthfeel with soft silky tannins.