Oseyo
DRINKS
Soju + Makgeoli + Beer
- Good Day Soju - Takeout$18.00
Also known as Korean vodka, Good Day Soju is a clear distilled liquor made from rice and has a mild, smooth finish. Mix with beer to make Korea's popular drink, Somaek.
- BTL - Hana 'Takju' Makgeoli - Takeout$58.00
- DRAFT - Hold Out 'No Moon'$10.00
- CAN - Terra 'Korean Malt' Lager$8.00
- Best Day N/A Beer$7.00
N/A Drinks
DINNER
Small Plates
- Jjin Mandu$14.00
House-made steamed dumplings with pork, beef, and kimchi
- Gun Mandu$14.00
House-made pan fried dumplings with assorted vegetables and mushrooms.
- Ddukkbokki$15.00
Rice cakes and scallions sautéed in a sweet and spicy chili sauce. For additional umami flavor, add fish cake for $3. Fish cakes also contain wheat.
- Tong Dak$15.00
Spicy-sweet Korean-style fried chicken.
- Sangchu Geotjeori$13.00
Leafy greens and julienned scallion salad and mint with house-made sesame dressing.
- Bossam$16.00
Slow-roasted pork belly served with scallion salad, ssamjang (soy-bean paste) dipping sauce and lettuce for wrapping.
- Silken Tofu$12.00
Silken Tofu thats lightly steamed to warm through and then dressed with a Sweet Chili Soy, Scallions and Sesame Seeds and Crispy Garlic **Vegan
Rice
- Bibimbap$26.00
Korean mixed rice with seasoned vegetables, choice of protein, fried egg, and gochujang sauce.
- Kimchi Fried Rice$26.00
Comforting house-made kimchi fried rice with pork, fried egg, & roasted seaweed.
- Hwedup Bap$28.00Out of stock
Raw fish, honeycrisp apple pine nut relish, perilla, ginger soy vinaigrette, & gochujang served over rice and greens.
- Mapo Dubu$24.00
A rich spicy tomato based broth infused with Szechuan Peppercorns, arbol chiles, pork belly and ground pork sausage served with Silken Tofu
Noodles
- Jjajangmyeon$28.00
A famous Korean - Chinese dish of udon noodles sauteed in a roasted black bean sauce (jajang) with pork (ground or belly) & assorted vegetables. Served with banchan (kimchi, garlic sesame spinach, marinated bean sprouts).
- Japchae$26.00
Sweet potato clear noodles stir-fried with seasonal vegetables in soy, garlic, & sesame oil. Served with banchan (kimchi, garlic sesame spinach, marinated bean sprouts).
Wood Grill
- Bulgogi - Marinated Ribeye$36.00
Thinly sliced marinated rib-eye grilled with onions and carrots and served with steamed rice, lettuce wraps, and dipping sauces.
- Ddak Gui - Marinated Chicken$28.00
Marinated chicken thighs wood-fired with onions and carrots and served with steamed rice, lettuce wraps, and dipping sauces.
- Beoseot - Assorted Mushrooms$28.00
Kimchi - marinated and grilled cremini and shiitake, mushrooms , served with steamed rice, lettuce wraps, dipping sauces.
- Kalbi - Short Rib$44.00
Marinated short rib served with steamed rice, lettuce wraps, dipping sauces.
- Godeungeo Gui - Grilled Mackerel$34.00
Whole grilled Mackerel, served with steamed rice, lettuce wraps, dipping sauces.
Soup
- Kimchi Jigae - Takeout$22.00
Comforting spicy kimchi stew with tofu, pork, & vegetables and served with steamed white rice. Can be made vegetarian, but NOT Vegan. House kimchi contains fish sauce.
- Dduk Mandu Guk - Takeout$26.00
- Soondubu Jigae - Takeout$28.00
Soft tofu stew and clams simmered in a mildy-spiced gochugaru and seafood broth
Banchan & Sides
- Housemade Fresh Kimchi$9.00+
House-made Kimchi
- Assorted Pickles$9.00+
House-made Pickles
- Daily Banchan$6.00
A set of 3 banchans including housemade fresh kimchi, marinated bean sprouts, and garlic sesame spinach. To make daily banchan vegan, we will substitute our house kimchi (contains fish sauce) with assorted pickles.
- Steamed Rice$3.00
Steamed white mixed with wild rice yields a traditional Korean purple rice. Extra portions to eat now or save for later.
- Side Gochujang$0.50
House-made Korean red pepper paste.
- Side Ssamjang$0.50
Fermented soy bean paste combined with our house gochujang, garlic and sesame oil. Perfect dipping sauce for our grilled items and delicious to add to bibimbap!
- Side Sesame Oil$0.50
Sesame oil mixed with coarse salt and cracked black pepper.
- Grill Chix - 4 oz$6.00
- Bulgogi - 4 oz$8.00
- Pork Belly - 4 oz$7.00
- Mushrooms - 4 oz$6.00
- Tofu - 4 oz$5.00
- Side Lettuce
Kids
- Kids Jjin Mandu$12.00
House-made steamed dumplings with pork, beef, and kimchi. Served with a side of rice.
- Kids Gun Mandu$12.00
House-made pan fried dumplings with assorted vegetables and mushrooms. Served with a side of rice.
- Kids Grill$13.00
Includes a choice of grill item and a side of rice.
- Kids Japchae$13.00
Sweet potato clear noodles stir-fried with seasonal vegetables in soy, garlic, & sesame oil.
- Kids Dduk Guk$13.00
House-made rice cake soup in a clear beef bone broth