Ozumo - San Francisco Ozumo - San Francisco
Featured Items
- Burikama$26.00
roasted hamachi collar with daikon oroshi & ponzu sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
- Gindara Teishoku$34.00
robata grilled black cod with saikyo miso marinade & miso dashi sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
- Jomu$21.00
hamachi roll with avocado, cucumber, serrano pepper & garlic miso sauce
ROBATA LUNCH
Kozara
- Warm Edamame$7.00
steamed with okinawa sea salt
- Garlic Edamame$7.00
glazed with tamari & garlic
- Miso Soup$7.00
aka & saikyo miso with wakame, tofu, scallion
- Shumai$12.00
steamed shrimp, scallop & pork dumplings with tamari, karashi mustard
- Gyoza$14.00
pan fried shrimp & pork dumplings with chili ponzu, shrimp oil
- Agedashi Tofu$14.00
crispy silken tofu with kabocha squash & shiitake dashi
- Hitokuchi$18.00
salmon tartare & avocado on crispy rice with yuzu tare
- Hanabi$22.00
sliced hamachi & avocado, shredded daikon, leeks, warm ginger-chili ponzu
- Dohyo$24.00
spicy tuna tartare, avocado, ponzu & wasabi with taro chips
- Kaiso Salad$11.00
hokkaido seaweed salad with daikon, cucumber & ume shiso vinaigrette
- Shishito$14.00
grilled shishito peppers with ponzu & katsuobushi
- Karaage$16.00
japanese style fried chicken with red yuzu kosho aioli
- Fuyu Salad$12.00
mizuna greens with pomegranate, pepitas & persimmon-yuzu dressing
- Yasai Mori$21.00
Donburi/Teishoku Lunch
- Uni Pasta$28.00
spaghetti in a creamy uni sauce topped with santa barbara uni & ikura
- Tempura Mori$21.00
tiger shrimp, kabocha squash, shiitake, eggplant, broccoli & onion, with tentsyu sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
- Burikama$26.00
roasted hamachi collar with daikon oroshi & ponzu sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
- Gindara Teishoku$34.00
robata grilled black cod with saikyo miso marinade & miso dashi sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
- Teriyaki Tori$24.00
robata grilled chicken with teriyaki sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
- Tonkatsu Filet$23.00
crispy sakura pork filet with snowy cabbage & tonkatsu sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
- Sake Yaki$28.00
robata grilled scottish salmon with citrus-soy glaze & yuzu togarashi served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
- Ginza Gyu$48.00
6 oz robata grilled australian wagyu filet with yakiniku sauce
- Spicy Poke$28.00
spicy bigeye tuna & scottish salmon, radish, daikon, cucumber, scallion, tobiko with rice
- Chirashi$32.00
maguro, sake, hamachi, botan ebi, hotate, ikura & tamago with sushi rice
- Kaisen Don$34.00
sauteed salmon, scallop, tiger shrimp & chili garlic sauce with rice
- Hakata Tonkatsu$21.00
rich pork broth served with pork belly, shiitake mushrooms, shishito pepper, bamboo shoots, beni shoga & soft cooked egg
- Nagasaki Champon$24.00
creamy chicken broth with shrimp, scallops, manila clams, ground pork, cabbage, carrot, shittake mushrooms & bean sprouts
- Sapporo Miso$22.00
hearty chicken, & pork miso broth with pork belly, sweet corn, bean sprouts, bamboo shoots, shishito pepper, nori & soft cooked egg
Sides
- Side Rice$3.00
- Side Of Daikon$3.00
- Side of Gindara Sauce$1.00
- Side of Kosho Mayo$1.00
- Side of Lemon
- Side of Mayo$1.00
- Side of Salad Dressing$1.00
- Side of Spicy Mayo$1.00
- Side of Pickle$3.00
- Side of Ponzu$1.00
- Side of Sriracha$1.00
- Side of Tare$1.00
- Side of Taro Chips$3.00
- Side of Togarashi
- Side of Yakiniku Sauce$1.00
SUSHI
Nigiri
- A5 Nigiri$20.00
japanese wagyu beef
- Aji Nigiri$14.00
horse mackerel
- Benitoro Nigiri$16.00
scottish salmon belly
- Botan Ebi Nigiri$14.00
wild spot prawn
- Buritoro Nigiri$18.00
yellowtail belly
- California Uni Nigiri$28.00
fort bragg sea urchin
- Chutoro Nigiri$20.00
medium bluefin tuna belly
- Ebi Nigiri$10.00
sweet tiger shrimp
- Hamachi Nigiri$14.00
yellowtail
- Hirame Nigiri$14.00
halibut
- Hon Maguro Nigiri$16.00
bluefin tuna
- Hotate Nigiri$12.00
hokkaido scallop
- Ikura Nigiri$12.00
salmon roe
- Japanese Uni Nigiri$36.00
hokkaido sea urchin
- Kanpachi Nigiri$11.00
amberjack
- Kinmedai Nigiri$14.00
golden eye snapper
- Maguro Nigiri$14.00
bigeye tuna
- Masunosuke Nigiri$18.00
king salmon
- Otoro Nigiri$24.00
premium bluefin tuna belly
- Sake Nigiri$12.00
scottish salmon
- Shiro Maguro Nigiri$10.00
albacore
- Tai Nigiri$12.00
sea bream
- Tamago Nigiri$8.00
egg omelette
- Unagi Nigiri$10.00
freshwater eel
Sashimi
- A-5 Sashimi$29.00
japanese wagyu beef
- Aji Sashimi$20.00
horse mackerel
- Benitoro Sashimi$23.00
scottish salmon belly
- Botan Ebi Sashimi$20.00
wild spot prawn
- Buritoro Sashimi$26.00
yellowtail belly
- California Uni Sashimi$42.00
fort bragg sea urchin
- Chutoro Sashimi$29.00
medium bluefin tuna belly
- Ebi Sashimi$14.00
sweet tiger shrimp
- Hamachi Sashimi$20.00
yellowtail
- Hirame Sashimi$20.00
halibut
- Hon Maguro Sashimi$23.00
bluefin tuna
- Hotate Sashimi$17.00
hokkaido scallop
- Ikura Sashimi$17.00
salmon roe
- Japanese Uni Sashimi$54.00
hokkaido sea urchin
- Kanpachi Sashimi$16.00
amberjack
- Kinmedai Sashimi$20.00
golden eye snapper
- Maguro Sashimi$20.00
bigeye tuna
- Masunosuke Sashimi$26.00
king salmon
- Otoro Sashimi$35.00
premium bluefin tuna belly
- Sake Sashimi$17.00
scottish salmon
- Shiro Maguro Sashimi$14.00
albacore
- Tai Sashimi$17.00
sea bream
- Tamago Sashimi$11.00
egg omelette
- Tobiko Sashimi$14.00
- Unagi Sashimi$14.00
freshwater eel
Special Rolls
- Aburi$22.00
salmon & spicy tuna roll with cucumber, shiso, wasabi tobiko, spicy aioli
- Bucho$21.00
shrimp tempura roll with snow crab, avocado, yuzu tobiko & aioli
- Futomaki$22.00
thick style roll with hamachi, maguro, salmon, tiger shrimp, tamago & avocado
- Hotate-San$21.00
spicy scallop roll with cucumber, tobiko & crispy shallot
- Jomu$21.00
hamachi roll with avocado, cucumber, serrano pepper & garlic miso sauce
- Midori$14.00
vegetable roll with avocado, tomato, carrot, cucumber, kaiware & sesame dressing
- Negitoro$19.00
chopped bluefin tuna roll with takuan, shiso & scallion
- Ozumo$24.00
unagi & shrimp tempura roll with spicy tuna, cucumber, tobiko, spicy aioli
- Senmu$22.00
hamachi & salmon roll with spicy tuna, tempura flake cucumber, tobiko, sesame sauce
- Shacho$28.00
lobster roll wrapped in yellowfin tuna with mango, jalapeno, cilantro, unagi sauce & spicy aioli (no rice)
- Tekka Mango/Avo$19.00
bigeye tuna roll with mango, avocado & yuzu tobiko
- Cherry Blossom Roll$24.00
Classic Maki Rolls
- Avocado Maki$8.00
avocado
- California$16.00
snow crab, avocado
- Cucumber & Avocado$8.00
soy paper
- Eel Cucumber$16.00
sesame eel sauce
- Kappa$8.00
cucumber
- Negihama$16.00
hamachi, scallion
- Oshinko$8.00
pickled daikon radish
- Salmon Avocado$16.00
scottish salmon, avocado
- Shrimp Tempura$16.00
shrimp tempura with kaiware & tobiko
- Spicy California$16.00
snow crab, avocado, tobiko
- Spicy Tuna$16.00
spicy bigeye tuna
- Tekka$16.00
bigeye tuna
- Umeshiso$8.00
ume paste, shiso leaf, cucumber
Sushi Set
Sushi Sides
Sushi Specials
DESSERT
Desserts
- Choco-Chan$15.00
warm valrhona chocolate cake, matcha ganache, whisky banana ice cream
- Basuku Cheesecake$12.00
basque cheescake with fresh mangoes, passionfruit caramel & black sesame brittle
- Sakura Cake$13.00
hojicha roll cake, rasberry cream filling, fresh rasberries, hojicha ice cream, puffed wild rice
- Ichigo Mousse$14.00
ichigo mousse strawberry mousse, matcha cake, toasted meringue, candied pistachio, strawberry granita
- Mochi Trio$9.00
assorted mochi
- Black Sesame Mochi$3.00
- Ube Mochi$3.00
- Vegan Coconut Mochi$3.00
- Vegan Mango Mochi$3.00
- Red Bean Ice Cream$6.00
- Banana Ice Cream$6.00
- Matcha Ice Cream$6.00
- Yuzu Sorbet$6.00
- Mandarin Sorbet$6.00
- Hojicha Cake$13.00Out of stock